I migliori ristoranti in Roma

11/07/2025: I went in thinking that a fishmonger with the formula that sells fresh fish but that is also cooked, is usually the best, I enter I see a buffet of variety not like the photos they published on Google super beautiful and luxury but I say ok, I take a seafood supli and I order the linguine allo scoglio, I sit down and the dry supli arrives with no seafood flavor, you could only taste the rice and an aftertaste of shrimp but light, plus cold, I say okay they must have made it in the morning it can be acceptable, then after a reasonable wait the dishes arrive, mine and my colleague's who had asked for the gnocchi with scampi, a few words I see the gnocchi with scampi and the gnocchi with seafood, I say but it's not mine I asked for the linguine, and the owner behind the cash register insisted and irritated with a sulk says, you told me gnocchi alla pescatora, and I laughed: the word gnocchi from my mouth did not come out, anyway I accepted The same thing so as not to create imbalances in the kitchen and I have respect for food so seeing it end up in the bin is no big deal, they asked if I wanted them to remake it for me in a humane way, I said no, don't worry, the taste wasn't bad but it was buffered by the gnocchi in my opinion I cook seafood dishes and gnocchi don't go very well with seafood sauce but it doesn't matter who likes it, in the meantime I understood why they made a mistake and I noticed that the people in line at the counter were repeating what they wanted because they (staff) couldn't hear because of the 1.80-90 meter high counter, plus there's a television with the volume high and they can't hear the customer what he orders, the last icing on the cake was when I was leaving at the entrance there was a fresh fish counter inside the place with flies feasting on the fish, with the entrance doors wide open, I say at least put a curtain at the entrance, the classic ones from fishmongers and butchers that hang at the entrance and are also beautiful to look at like bamboo ties or hanging crystals, have A restaurant in a fishmonger's shop isn't just about cooking 30 different dishes, it's also about paying attention to the details that are the pillars of the restaurant business. Mistakes are human, but then you go and look, and other things pop up that together make the stars fall. The price for a poor supli and a bad first course is €15, which I think is a bit high for a fishmonger's counter.

27/06/2025: Everything is always delicious, I recommend it to anyone. High quality both espresso and non-espresso. Fantastic

28/04/2025: Take-away pizzeria and diner... Really excellent pizza, you can find everything from fried foods, first courses, side dishes, second courses to kebabs... The only flaw (if I can say so) is that every now and then you find a bit of a queue...

28/04/2025: Good pizzeria, you can also get kebab, good assortment of beers

16/08/2025: A fantastic place, well-known for a few years now, that enhances the ambiance in which it is located. Prices are moderately high, but always in line (if not low) with the quality of the food (excellent). The service has always been professional and impeccable, obviously except for occasions when the place was full and the waiting times were affected, but always reasonably. Highly recommended.

19/07/2025: Excessive prices, good raw materials but undervalued.

20/08/2025: Massimo is now our trusted restaurant and pizzeria, everything is good, good fish, excellent meat, nice outdoor seating, whoever brought it always left me happy.

17/08/2025: Good pizza for lunch, delivered quickly. The only downside was having to pay different amounts on different days for the same menu.

23/05/2025: Very good quality and fair prices

19/05/2025: Excellent ice cream and very kind staff. For the most sinful, you must try the Nutellone flavor 😋

02/08/2025: Conseillé par plusieurs nous y sommes allés assez méfiant mais le régal était au rendez-vous. Accueil chaleureux et sympathique : nous avons commencé par des anchois frits une « tuerie », puis des pâtes au homard un régal et au prix très raisonnable de 25€, et des saltimbocca. De la cuisine faite au moment , avec de bons produits: mériterait une récompense du Michelin

21/07/2025: Ottima cucina Romana, incluso rapporto qualità prezzo, il personale è gentile, l'atmosfera veramente unica! Lo consiglio vivamente

26/08/2025: Fair prices, but the pizza wasn't good, soaked in oil. A marinara, to evoke the flavor of the sea, tasted like seaweed.

30/04/2025: Very kind, excellent service and delicious stuff. They are very good

30/08/2025: The pizza is good, thin and crispy. Plenty of seating on the terrace with umbrellas. Very friendly and helpful staff. Reasonably priced, with the option of a tourist menu. Recommended.

25/08/2025: One of the best pizzas I ate in Italy

27/03/2025: Un locale storico, per il quartiere! Un punto di riferimento che è garanzia di freschezza, qualità e cortesia: non ha nulla da invidiare ad altre pasticcerie ben più blasonate!sicuramente consigliata

18/03/2025: Excellent pastry shop, well-made cakes and honest prices

02/07/2025: Giulia is the soul of the place....recommended

19/06/2025: The food tastes like the one in elementary school, there is little space in the room and it is very hot.

07/08/2025: I was here for a birthday party. The atmosphere was welcoming and the evening was enjoyable.

12/07/2025: I found the location charming with a splendid view. The first courses are exceptional.

03/08/2025: Excellent food, you eat well. The staff is friendly.

31/07/2025: Fresh fish, courtesy, and cleanliness are the order of the day... If you want to spend a dinner with friends, it's ideal...