I migliori ristoranti di cucina italiana in Siena

03/05/2026: Excellent food and wine. Friendly and professional service. Everything for every recommendation.

02/05/2026: Everything was delicious. High-quality Tuscan cuisine with added touches of originality.

03/06/2026: A true gem discovered during this trip to Italy. The pizza is simply outstanding, among the best I've had the chance to taste during my travels in Italy. We also had tiramisu, panna cotta, and a chocolate pistachio cake, all excellent. But it's the warm welcome from the owner, with his infectious kindness and good humor, that makes you want to come back and dine here every time.

21/05/2026: The worst pizza of my life; a frozen Buitoni is pure gold in comparison. Perhaps passable for American tourists who don't understand much and are psychologically dependent on eating pizza in Italy. I had a 4-cheese pizza with porcini mushrooms and a 33cl Ichnusa beer for €18.80. The menu said 4 cheeses for €9.50. Basically, they charged me for dried porcini mushrooms, not fresh ones, and a small commercial beer for €9.30, crazy. You decide...

14/06/2026: The food was delicious. The pasta and sauces were fresh, aromatic, and delightful. A true delight. The gentleman who served us was very kind. I recommend it to everyone, although there are cheaper places.

03/06/2026: Numerous dishes of excellent quality. Excellent service.

09/06/2026: Food was good! Service was great, our waiter was on top of things, made recommendations and was very welcoming. Location was great, they have a great view in their outdoor seating area. Inside it’s cozy and cute!

08/06/2026: The best service experience we’ve had in a long time. Thank you, Giorgio for the great recommendations and for looking after us. The food and wine was excellent.

31/05/2026: A special evening and a wonderful location. Thanks to Giuseppe, the elegant and friendly manager! A must-see!

31/05/2026: Excellent place for a quiet dinner, Giuseppe is very friendly

03/06/2026: Delicious food, great atmosphere. Giorgio and his staff were amazing. Another highlight was the owl after dinner. Can recommend highly!!

01/06/2026: Dinner with authentic Tuscan products, the manager was friendly... a character from another era... 😉 We ate well and drank excellent wine. Traditional, family-run inn. Pleasant evening. Thank you.

05/04/2026: Greetings from the team from Croatia, a cozy place, music, local food, drinks and the friendliest waiter!

23/03/2026: Authentic restaurant. If you're looking for a local culinary experience without any frills, this is the place for you. Delicious and simply fresh Italian cuisine. Top quality at fair prices!

18/05/2026: We like this place very much. Thank you!

16/05/2026: I enjoyed an unforgettable schiacciata with prosciutto and pecorino. A glass of 15-proof Nobile and that was it. The porchetta is not to be missed.

05/05/2026: Nice little place where the service is quick. Also well-informed about gluten-free options.

05/05/2026: In the very center of Siena. Excellent restaurant with modern Italian cuisine. The wine list is excellent. You must visit the wine cellar 👌🍷🍷🍷

12/04/2026: Fantastic place, unpretentious and welcoming. It's not very large but still seats quite a few people, and given the speed of service, I'd say that's not a problem. The table settings are rustic and themed. The food, however, amazed us. We focused on the restaurant's signature dish, the goose (prosciutto, leg, breast, in every way), and it completely met our expectations. Nothing to overwhelm your taste buds; the pairings are simple for local dishes, but they work very well and are executed perfectly, with obsessive attention to ingredients and cooking. The olive oil and wine were so good that we had to struggle to get back to the car without a bottle. They also offer tasting menus for those who want to try the entire offering. With two glasses of red wine (Sangiovese Purneia and Cabernet), two covers, two appetizers, two goose main courses, a side dish, a bittersweet liqueur, and a sweet liqueur, I'd say €50 per person is more than in line with the Siena fare, especially considering the quality ingredients and the friendly, attentive service. The menu offers many dishes at lower prices and for different tastes, including off-menu options. In short, there's something for everyone! We'll definitely try more when we return! Great!

05/04/2026: We went today, April 5th, for Easter lunch. I chose this restaurant because it inspired me and the reviews were excellent. Truly, everything was perfect. The atmosphere was very beautiful, rustic. Reclaimed wood tables were truly cool. The food was top-notch. My partner and I had two soups: one with beans and tripe, and one with beans, chard, and nettles. Delicious. For our main course, two Chianina roast beefs with grilled vegetables. The meat was top-notch. To finish, the Vin Santo tiramisu with crumbled cantuccini... An addictive dessert... Divine. Two glasses of wine (excellent), water, and two coffees. Total €90. Money well spent, especially since the service was impeccable. It was worth it to ride a motorbike through the Chianti countryside for a few kilometers. I think we'll do it again soon. Well done.

31/05/2026: Super satisfied with the very fast service with a really kind staff, nice young guys and top dishes and pizza

31/05/2026: The food is delicious, filling but not heavy. We had pizzas and a dessert, and everything was delicious. The staff were friendly and welcoming, and the delivery was fast and very accurate. The atmosphere was clean and well-kept. The veranda is wonderful, with a stunning view. It's worth the money and the food was excellent. Highly recommended.

17/04/2026: Delicious local cuisine. The spelt and legume soup is a real treat. The three women in the kitchen and serving make you feel like family. Thank you!

15/04/2026: This little restaurant deserves 5 stars! The waitresses and the cook are incredibly friendly and always smiling, and the food is delicious. Thank you, we had a wonderful meal last night.

13/12/2025: We had lunch at this restaurant on the way home from a trip. It's impossible not to appreciate the food: ingredients of undisputed quality, dishes cooked to perfection. The ambiance only adds to the pleasure of the food, and the prices are fair. The real asset of this restaurant, however, is Tiziano, the soul of the restaurant. It's hard to find someone so professional, fun, and friendly, the epitome of Tuscan style.

08/12/2025: Pici with Chianina ragù and peposo are two highly recommended dishes. The waiter, Tiziano, was very courteous and attentive, even to the needs of two celiacs.

07/03/2026: A welcoming venue close to the city center. Friendly and helpful staff. The perfect setting for a lovely evening.

06/03/2026: We stumbled upon this pizzeria by chance. We ordered a calzone and a pizza, and they were really good. The staff was professional and friendly. I would go back.

04/06/2026: It was almost empty when we arrived; there were five of us, and I was really the only one who enjoyed it because the pizzas aren't thin-crust, they're a bit thicker, and the others didn't like them that way. But since I did, I thought it was great. We also ordered chickpea soup, which was very good, and some grilled zucchini, which is really cheap, but there were only six slices, so in the end it was expensive.

04/06/2026: Simple but well-prepared cuisine. Good pizza. Professional and friendly staff. Excellent cleanliness. Well done.