I migliori ristoranti di cucina italiana in Roma

29/04/2025: well-made fried food, excellent pizza (it wasn't like this before, they must have hired a very good pizza maker)

29/04/2025: The first courses are very good, lots of choice, prices a little more expensive compared to some years ago. The service disappointed me this time. For me it was the best but little by little it is starting to disappoint.

17/03/2025: Abbiamo mangiato in questo posto su suggerimento di amici e siamo rimasti molto soddisfatti! Polenta con le spuntature divina Ambiente caldo e accogliente, riscaldato da un meraviglioso camino. Ci torneremo sicuramente

28/12/2024: dopo i bagordi natalizi e in giro per i Simbruini si era fatta l'ora di pranzo e l'appetito saliva, a vallepietra e dintorni nn c'era un locale aperto, affidandoci ai suggerimenti di google siamo piombati in questo locale accogliente e familiare, abbiamo esordito con un maxi antipasto classico (di ottima qualità ) e i ragazzi ci hanno proposto carciofi fritti....era una maxi porzione da leccarsi i baffi, viste le porzioni abbiamo proseguito con 2 mezze porzioni di strozzapreti ai broccoletti eccezionali, per chiudere con baccalà alla brace favoloso.. vino caffè e ammazzà caffè , il servizio cordiale e veloce, il conto 58 euro in 2, che a Roma nemmeno in pizzeria. bravi e grazie, complimenti ci si rivede presto.

11/04/2025: Grazie per aver accolto il nostro gruppo numeroso! Tutti soddisfatti dell’accoglienza, della gentilezza dei camerieri e della qualità della pizza. La Prosciutto con crema di melanzane era eccezionale. Ottimi anche gli antipasti… li abbiamo provati tutti!!! Sicuramente ci torneremo!

28/03/2025: Non capisco perché non sia strapiena come le altre pizzerie in zona...una pizza napoletana ottima 'il cornicione' è leggerissimo va giù come l'acqua ! Buona buona buona ...senza altri aggettivi!

22/04/2025: Great service and atmosphere, perfect place for a glass of wine or an aperol!

03/03/2025: Radical chic. Nice environment. I'm not crazy about the spritz/wine mix. For me you are either a wine shop or a bar. I was expecting a more sophisticated wine list. Natural wines.

27/04/2025: We discovered this restaurant by chance for lunch. The Giudia style artichokes with ham, carbonara and tonnarelli with yellow datterini tomatoes are excellent. The girl who served us was very kind and attentive. The bread and focaccia made by them are delicious. Prices normal. Definitely recommended.

19/04/2025: Very central and you still have peace and quiet here. In addition, you don't pay huge amounts of money for a drink or a meal here. Really very nice.

07/02/2025: Excellent pizza at fair prices, many varieties.

06/02/2025: Ottima pizza buon servizio Ragazzi rapidi e cortesi

06/03/2025: Everything from pizza to supplì and so on is good. Speedy service.

23/02/2025: It's definitely the best pizza in the area

03/12/2024: This review will not provide information on the quality of the cuisine, which would appear to be of a good standard from the personal reports I received, but on the quality and professionalism of the owners. I am a fan of Campania cuisine, and by virtue of the good reviews received from trusted friends, I decide to discover this place. I sign up on the Facebook social page, I ask if the dish on the "zite alla Genovese" menu is always available or is it off-menu, and I inform them that I would soon book with a group of friends to try their cuisine, in particular that dish of which we are fond of. "We are waiting for you with open arms", this is the comment on the Facebook page, to which I also put a sappy little heart. This morning I book via the Wa channel, I request 14 places for Saturday 14 December. I was immediately informed that due to an event already scheduled for that date, they could not accept my request. They apologize and at the same time invite me to propose an alternative date. I propose to bring it forward to Friday 13 December; unfortunately the venue is not available for that date either. I therefore suggest moving to the following weekend, Friday 20th or Saturday 21st December, I leave it up to them to choose the day according to availability, however, keeping in mind that there will no longer be 14 of us, but between 8 and 10 people. After a few minutes, I was informed by telegram that the restaurant does not accept table reservations. Thank you for your interest. Stunned by such a response, I highlight the lack of transparency and contradictory nature of their behavior, I invite them to provide the correct information on the social pages they manage, and to quantify the number beyond which the reservation cannot be accepted as it is considered a "table" . (from the exchange of messages I deduce that the limit must not exceed 8 people, but I suggest asking for confirmation). So, if you want to try the cuisine of this place together with other people, know that there is a numerical limit to be able to access; if, unfortunately, you are a typical family of 4 people who would like to spend an evening with another typical family dear to them, also of 4 people, avoid calling them, or book separately. I must say that the managers apologized after my complaints, blaming a collaborator who was not aware of the ban on taking tables. Professionalism and customer care are fundamental, and are not only expressed in the refinement of the quality of the raw materials and in knowing how to cook them. But also by communicating, on websites or on Facebook or Instagram pages, by virtue of clarity and transparency, one's legitimate business choices, such as not taking reservations above a certain limit. And above all, avoiding communicating it telegraphically and abruptly, after a morning of exchanging messages and after the client has proposed 3 other alternative dates at their invitation. For me, for my 14 friends, this place does not deserve to be visited anymore. We need to give positive energy only to those who deserve it.

17/11/2024: Recommended by a friend, I went to this place for dinner with my wife. We ordered and ate everything; from appetizers to dessert. We were very satisfied as all the dishes were of excellent quality. The service was also fast and the managers were very friendly and approachable.

19/04/2025: A nice refuge for a quick lunch. I ate an excellent porchetta sandwich. The Avezzano potatoes with cheese and pepper are also very tasty even if the price is salty. Located in front of the Gemelli, just cross and go down the stairs and stay a little below. Recommended.

11/04/2025: Place run by young people in front of the Gemelli polyclinic. Amazing sandwiches.😋 Top service. The girl who takes the orders is very kind and professional. The final tiramisu is worthy of the whole review. The Avezzano potatoes are also excellent. It's really worth it! Excellent value for money. If I come back I'll come back!😃

04/04/2025: Perfect experience from every point of view.

09/03/2025: Although it is a nice place that offers variety and quality of products, we are forced to no longer frequent it due to the treatment we received. The table service they offer does not live up to expectations; although there are some very kind and helpful people, others are not so. Since there are no owners in the bar on Sunday morning, we found ourselves waiting up to 15 minutes to place our order, even though the staff passing by saw us waiting several times. Lately there's a new girl, who has every right to learn, but being criticized as "customers with little patience" by those who should be helping her, just for having pointed out the wait on a morning with the bar practically empty, seems like unprofessional behavior to me (justifiably it was a loud comment addressed to us but shared with other friendly customers at the next table).

17/04/2025: Dishes and decorations combined with Mexico But with variations on the theme Also the Sangro-spritz Food quality not overly sophisticated Overall I wouldn't go back

15/04/2025: Freeda Bistrot is a place with an interesting concept, inspired by Frida Kahlo, located in the Prati area. The internal environment is pleasant and well-kept, while the outside has a simple veranda which is a bit cramped when it is full. The staff is young, friendly and attentive, helping to create a welcoming atmosphere. The culinary offering is varied for a place known for aperitifs, with homemade sandwiches, burritos, salads, platters and more elaborate dishes. Prices are slightly high, but normal for the Prati area, one of the most elegant in Rome. It is a good place for an aperitif in a refined environment, with an interesting culinary offering. For a full dinner, it may not be the ideal choice but it still holds up well

01/01/2025: Alessia 6 unique. Well done, kindly prepared. Excellent products.

06/04/2025: If I have to send or receive parcels I rely exclusively on this bar, the owner is also very nice and professional

06/04/2025: Cozy environment, excellent atmosphere for a break during the day

20/03/2025: Este restaurante en Roma supera todas las expectativas! La comida es absolutamente exquisita, ofreciendo un verdadero viaje culinario por Italia. Las bebidas están en una liga propia — ¡nunca antes había probado un negroni tan perfectamente equilibrado! El servicio es impecable; el personal es amable, conocedor y siempre atento, haciendo que toda la experiencia sea inolvidable. Sin duda, este es uno de los mejores lugares de Roma, y no puedo esperar a volver. Una visita obligada!

27/02/2025: Un muy buen restaurante! Toda la comida que pedimos era excelente, increíblemente bueno. Arlene también era muy amable y servicial. Todo lo que recomienda definitivamente no fue un fracaso. Sin duda recomendable si vas a Roma.

23/04/2025: It was a welcome discovery: for me it was a necessary break, just to understand how a refueling stop is for those driving on the motorway. The place felt new and welcoming, and beyond this with many gastronomic "temptations". An ideal stop for those looking for a tasty pitstop before diving into the chaos of Rome

18/04/2025: Excellent pastry shop, wide selection of cakes.