I migliori ristoranti di cucina italiana in Reggio nell'emilia

16/09/2025: Excellent food, generous portions and fair prices.

04/09/2025: The cook must have been on vacation

15/09/2025: Well-equipped beach. Very friendly staff.

08/09/2025: A nice little pebble beach. We didn't eat anything. There's the usual food, ice cream, and drinks. The prices are perfectly reasonable. Two loungers for €10-12 (we couldn't use the umbrella because it was very windy). Most loungers have sunshades for your head.

16/09/2025: It's been a while since I've been back, and I realized this time that management has changed. The flavors are still pleasant, and the owner is friendly and professional.

06/09/2025: In a characteristic setting of a historic Emilian town, I ate under the portico. I ate a traditional Emilian entree with frittata and spinach tart. The rib eye steak, which was listed at €7.50 per 100 grams, was served without being weighed in front of me. I'm unsure of the weight served, and it was listed on the bill for €33 for the Langhe Imperial rib eye steak. It was good, but overpriced for over 400 grams. I'm very unsure, very unsure. My mistake for not asking for clarification. The rib eye steak was served with baked potatoes; I wasn't served or offered oil. The portion of tagliatelle was more gourmet than trattoria-style. The trifle with ladyfingers was a bit dry. It's a shame, because the place deserves it.

07/09/2025: Takeout No comment... Inedible and mozzarella that isn't mozzarella Not recommended!!

06/09/2025: Everything was excellent, the best in Reggio Emilia at the moment... I highly recommend it. Fast, very friendly, and pizzas packed with toppings at affordable prices.

20/07/2025: When you want to see how a public place should be professionally managed, you have to come here.

27/06/2025: Fantastic! Extremely kind and professional staff, always welcoming. Top quality products! Thank you for the smile with which you greet me every morning!

04/08/2025: I was looking for a pizzeria that also offers gluten-free options and found this lovely restaurant in Rubiera. The atmosphere is well-maintained and the service is fast. Besides pizza, they also offer gluten-free dishes! Recommended.

02/08/2025: Found it by chance, but we'll definitely be back!! Elegant and comfortable atmosphere, fast and courteous service. Relaxed and welcoming atmosphere. Excellent GLUTEN-FREE pizzas, truly delicious! SUPERB desserts! An experience to repeat ❤️

30/09/2025: The staff was truly welcoming. Cozy place.

30/09/2025: Great place, great service, very good food. Just got a bad seat 🤢

21/08/2025: Excellent takeout pizzeria, lower-than-average prices, and quality products. I was very pleased with the thin, easy-to-digest dough.

24/05/2025: Order placed on Just Eat: good quality, very honest prices and perfect delivery times

28/09/2025: Typical trattoria with good food. Courteous and friendly staff. Excellent value for money.

26/09/2025: Delicious food, good wine, good prices.

16/06/2025: Good pizza, average as are the prices

14/05/2025: Fast service very good food small and very warm place

28/09/2025: Beautiful place, the food is good, at great prices and they even have vegan and gluten-free options!

14/09/2025: One star for slow service and for not getting the 20% discount for booking through The Fork. Improper behavior.

11/10/2025: Beautiful atmosphere... great food, top music

12/06/2025: The place is very nice, in the summer they have outdoor tables under a linden avenue We are not happy with the food, we ordered different dishes, appetizer, first course, second course and honestly nothing satisfied us. It's a shame because the place really deserves it.

19/09/2025: Faultless from appetizer to dessert! An assortment of excellent charcuterie, fried porcini mushrooms, tortelli di zucca (pumpkin), capeletti un brodo, zuppa inglese, coffee, and nocino (walnut liqueur). A typical Emilia-Romagna meal. The products used and the welcome are excellent 🙌 They take great care of their customers 👍

16/08/2025: Very interesting cuisine, products from small selected suppliers

01/10/2025: Pizza with Neapolitan dough was really very good, well-made dough and I, who have digestion problems, digested it very well, it doesn't stay in my stomach.

24/09/2025: Very good pizza, fast and friendly service.

20/07/2025: Authentic street food, but of exceptional quality. A family atmosphere, fast and friendly service, highly recommended for a quick lunch break while savoring the authentic flavors of the area!

20/06/2025: Gnoc e Lambrosch: many people don't notice it, going to San Polo d'Enza from Reggio, if they decide to pass through the center they don't find it, if they take the new ring road, it is practically at the height of a roundabout at Pieve di San Polo (via Rampognana 12), then it is in a van, born in 2016 from a great idea of ​​the tireless Simona and Adriano. They thought of doing Reggio cuisine on the move, their slogan is, "gnocco was born to be fried". Reggianità squared, if you don't find them on site, it means they are traveling around the world to let you taste our best specialties. Fried gnocco combined with excellent local cured meats including culatta, cooked shoulder, and in winter, cicciolata, there is also fried gnocco for vegetarians fried in oil and the one with spelt. Fried chizze with cheese or fried erbazzoncini. Lambrusco from local producers, erbazzone, tortelli of various types, cappelletti in brodo, lasagna, cheeses and jams, zuppa inglese and other Reggio sweets of our own production. You can also sit at those few tables available. It is truly exciting to think of them telling our story through the traditional flavors of Reggio around the world. Simplicity and quality. Marvel. (Lucio Duo)