I migliori ristoranti in Reggio nell'emilia

22/06/2025: Stunning family-run agriturismo. Spectacular location (renovated former farmhouse). Very kind and helpful owner and staff. Beautiful display of old farm tools. I recommend it if you are in the area.

19/06/2025: A wonderful discovery! I discovered this beautiful structure at a company meeting. I was very impressed by the environment, aesthetically beautiful, you can feel the history, and very well cared for in the smallest details. Cleanliness and order both inside the premises and outside. I think it is a wonderful location for weddings! A former barn outdoors, a gazebo surrounded by roses and a weeping willow. Very kind and polite staff. Good cuisine, very rich dishes. Possibility of parking in the shade of the plants. Personally I really appreciated the presence of crucifixes, at the entrance and in the dining room, truly compliments! 1000 points just for this. Highly recommended!

15/06/2025: Excellent experience of Reggio and Parma specialties. We will do a detailed review soon

08/06/2025: Lovely and well-kept place, kind and welcoming staff! Beautiful experience, we had a mix of super tortelli tastings! The meat was excellent! Congratulations! We will be back

29/06/2025: i don't need to write any long sentences; if you want to have a special food experience definitely it is the place... i recommend reservation 10-15 days prior visiting

29/06/2025: In the center of the town of Rubiera. Convenient for the surrounding industrial areas

23/06/2025: Together with my wife, we went to this restaurant on Sunday 22/06. I had heard good things about it but not as much as it turned out. Everything was excellent, from the appetizer to the first courses to the second courses to the dessert (we had decided not to miss anything 😉). Excellent service, very polite and helpful staff. The price was more than excellent compared to what we ate, especially the quality of the dishes. We will definitely be back before the end of the summer and always with our friend maxi scooter that takes us everywhere. Trattoria la montanara is super super recommended. Fernando De Rossi Fornovo di Taro PR

16/06/2025: Small restaurant near the Passo del Lagastrello. Very convenient for short lunch stops during Sunday trips by motorbike or with the family. Friendly and professional service at all times. Delicious dishes, certainly produced with excellent quality ingredients. Affordable price for the high quality offered. Really positive experience, absolutely recommended!!!

18/06/2025: Nice little vegetarian restaurant in the historic center of Reggio....special dishes strictly vegetarian, even the almond cheese recommended.... friendly staff

10/06/2025: Locations wonderful, place well-kept clean and tidy in every little detail. Perfect service, efficient and above all very welcoming waiting staff. The food is of a very high standard, you can see and feel that there is a lot of work behind the preparation. I highly recommend the restaurant and I will definitely be back soon, I compliment all the staff at HERBE.

24/06/2025: Pizza is ok but.. if you publish a menu with prices and then end up paying almost double I don't find it pleasant. Updating the menu photo with current prices is not a big commitment if you want to do it

22/06/2025: Great experience, pizzas not particularly big but really spectacular, adequate and quite fast service.

23/06/2025: We often go out for dinner with my wife and children, it's really like being at home, the staff is prepared, attentive and very helpful, the food is excellent, when we can we don't miss out on a tipycal dinner!!

15/06/2025: Highly recommended. We called and they gave us dinner even though they were closing early. European hours! The pasta was really good and tasty. The staff was very, very, very friendly. Great atmosphere, with background music. I would definitely go back! I recommend Pacheri with lemon fish and Pasta and beans with seafood. And the panna cotta for dessert.

22/06/2025: Agriturismo La Collina is not just an enchanting place, it is a second home. I say this as a friend, of course, but also with the awareness of someone who has seen this reality grow over time. Alberto was a guide for me, a point of reference even in work — a rare, true, authentic person. Riccardo, who I have seen grow, has taken over everything with a maturity and passion that are reflected in every detail: well-kept rooms, impeccable pool, kind and professional staff… everything is in the right place. Unfortunately, too many years always pass before I can return, but every time it is like a dream. A place without defects, managed by extraordinary people. If they were in Frascati, for me it was a fixed stop. Thank you so much Adriano and family.

21/06/2025: We have been to this establishment a couple of times over the years, once to sleep and a couple of times just to eat. It was love at first sight. We fell in love with the place, the tranquility, the kindness of the staff. We couldn't help but decide to celebrate our wedding here. It was the most important day for us, the staff took care of the smallest details, advising us as much as possible. Needless to say, the food was delicious, chosen together long beforehand. They fulfilled our every wish, from the dinner buffet, to the millefeuille and strawberry cake, passing through the grilled meat cart for the second courses. Riccardo is an exceptional chef, I recommend anything. It's all delicious. A special thanks to Alberto for his hospitality and the work he does.

07/06/2025: Great experience. The Michelin star is well deserved. It starts with the garden and the scents of aromatic herbs then a tasting dinner with food and wine pairing. Fantastic Chef and Sommelier, a place to remember. We will return. Worth every penny spent.

26/05/2025: We booked a lunch at this remote but beautifully located restaurant. It was well worth the drive to get there. The building is modern with a rustic flare, so beautiful. The service was spectacular. The food was everything and more to expect from a Michelin Restaurant. Every plate was a work of art, with flavors that were unique and so delicious. The wine list is of course superb. And the chef went out of his way to accommodate certain food preferences. Our best meal in Italy!

04/06/2025: I have been living in Reggio Emilia for 25 years, I was born in Naples and I admit that the taste of pizza is different from how it is eaten here. I discovered the Pesenti di Gola pizzeria in Rubiera and even if it is far from my house we cannot do without it. The shop is small, there are 3 tables outside, the family that runs it welcomes you kindly, we really like the new things that the son who helps out in the family offers. Always punctual, the products they use are fresh, seasonal and of high quality. We also like fried food. Pizza should be eaten freshly made but I assure you that taking it home even if it is far away is always delicious. We highly recommend it

03/06/2025: Small pizzeria, works a lot with takeaway but has tables outside. Really excellent pizza with Enzo who offers in addition to classic pizzas, special gourmet ones. Also fabulous are the panuozzi and the unmissable fried foods to accompany the pizzas. Sometimes you can also find trays of eggplant parmigiana, baked pasta and other specialties, here you will find courtesy and exceptional products. Small flaw, precisely because of its quality it is always better to book otherwise you run the risk of not finding anything left.

28/06/2025: Excellent food, attentive table service, tastings much appreciated.

23/06/2025: nice atmosphere, good food, delicious service well done!

02/06/2025: Beautiful elegant and sober restaurant, excellent service, you eat very well

01/06/2025: We took the 38eur/pp menu option with their starter plate and each a primo. It was delicious and on top the service was impeccable, this is a perfect restaurant to celebrate something at a more than reasonable price. We will surely be back, special thanks to the waiters!

13/06/2025: It was an experience that I recommend everyone to try for the quality of the raw materials and the goodness of the dishes.

08/06/2025: Special dishes, fresh fish. My favorite? Prawns

04/06/2025: I wanted lasagna. The waiter saw me undecided between Bolognese and mushroom, and offered to bring me half of each (first-class service). Both lasagnas were spectacular; every bite was enjoyable, one of those lasagnas you don't want to finish.

04/04/2025: Ottima cena e personale molto cordiale e non invadente. Devo dire che dall'antipasto al dolce tutto molto buono e cucinato veramente bene. Il prezzo giusto per la qualità offerta. Sicuramente torneremo

18/05/2025: Great restaurant! We liked everything, food, service and bill!!!

17/05/2025: Was visiting Reggio Emilia with my family and had dinner at Trattoria Sipario on April 12. We got a wide selection of antipasti, primi, secondi and desserts to share. Every single dish was authentic and delicious. The staff was extremely friendly. Price was very fair for the overall quality of food and service. Highly recommend to the locals and the people visiting the region.