I migliori ristoranti di cucina italiana in Reggio nell'emilia

08/03/2026: My partner and I went for dinner expecting it to be one of the classic taverns in the lower Reggio Emilia area that we enjoy frequenting, but instead we were surprised to find an elegant and refined atmosphere. The dishes were truly delicious, with a good wine selection and prompt, courteous service, despite the fact that there was a large event at the table that evening.

05/03/2026: Nestled in the countryside, a refined, clean atmosphere, excellent service, and above all, delicious food. A wonderful surprise.

12/04/2026: Nice bar, cozy atmosphere, made even more welcoming by the young, cheerful staff. I recommend it.

21/03/2026: I would recommend displaying the prices of the desserts because I would never have ordered one for €4.80 per piece. Also, after sneezing and wiping your nose, you should wash your hands. I wouldn't go back, so I wouldn't recommend it.

08/03/2026: The place is always clean and the waiters are very polite and professional.

26/02/2026: Excellent. I recommend it. The venue is also nice.

01/03/2026: It always takes forever to get served

22/02/2026: Really delicious pizza! I recommend the thick one... You have to be hungry, but it's worth it!!!

04/03/2026: Excellent traditional food. Average prices. Delightfully decorated, with attention to detail and professional passion, including the service. Excellent house wine and exquisite desserts!

28/02/2026: Welcoming atmosphere, excellent quality, and fair prices. Highly recommended.

08/04/2026: Welcoming, clean, fast service, and friendly staff. Excellent, typical regional food. We'll definitely be back. Prices are a bit high, but maybe it was Easter, I don't know. Considering we didn't order wine or pasta dishes, the bill was €40 per person.

05/04/2026: Yesterday I was in Reggio for the match.....before leaving I had looked for a quiet place near the Mapei Stadium to eat something, not being alone but with the family......the choice fell, I would say immediately on this place....and in the end the facts proved me right.....nice location, kind and professional staff, very good typical dishes....we had the house specialties and we didn't regret it....excellent fried gnocchi and tigelle, mixed cold cuts platter equally excellent, as well as the first courses chosen....in short, an excellent impact both environmental and culinary....we will definitely be back next year.....congratulations guys.....obviously I recommend it to anyone who for various reasons happens to be in Reggio Emilia

14/12/2025: The pizza is amazing... top-notch ingredients and perfectly cooked without burning the base. Favorite dessert: their homemade dark chocolate with almonds, sublime.

25/11/2025: Excellent cuisine with great attention to detail.... Highly recommended.

23/11/2025: Super good pizza, whoever enters finds themselves immersed in the 70s which gives it a special atmosphere, Franco and Giulia are exquisite people.

15/11/2025: I was passing through, very good pizza, light and toasted pizza, delicious calzone and stretched pizza, small but very well run place.

18/11/2025: Amazing place, gnocchi and tigelle are number 1, exquisite cured meats

08/11/2025: The food and drink are excellent, the beer is good, and the price is reasonable. The place is also suitable for families with children, and its beautiful location in the Reggio Emilia hills makes it a perfect place for a pub. Recommended.

19/10/2025: The ravioli with meat sauce were delicious, and the other first courses were also excellent. The service was friendly and professional. Highly recommended.

21/09/2025: I have to be honest, I expected something more from a restaurant that is located so perched. The food wasn't bad, but it could be better. The tagliatelle with mud was too dry, rolling them with a fork made them move, they were all one piece, but because the sauce was missing a little oil, they were dry. The pappardelle with wild boar was nice, the pasta but the flavor was much too soft, almost to the point of not even seeming like wild boar. What left us very surprised were the two portions of fried mushrooms, they seemed like a single portion, but just a little too few for a 26 euro dish, that is, two portions of 13 euros each. For the rest, a nice place and friendly service.

17/03/2026: Quiet environment, it's a certainty

17/03/2026: I always enjoy coming here when I'm around Reggio Emilia looking for a moment of relaxation.

06/04/2026: Young, polite, extremely courteous and professional guys and their product is really good, excellent quality, since we tried them we never give them up.

19/12/2025: The takeaway pizza is good and easy to digest.

12/03/2026: The dessert (TORTA CATALANA is very good, as is the FOUR SEASONS cake) that I ordered. The staff is kind.

16/10/2025: Excellent pizza, a bit noisy place suitable for group dinners.

11/04/2026: Tortellini with perfect dough and a perfect filling. Congratulations to owners Marcella and Laura, who executed this ancient and traditional recipe with excellence. 🙏

08/03/2026: I had lunch with two friends, I had a great time, I'll have to go back.

25/03/2026: Business lunch fixed menu excellent food

08/03/2026: Very good food, somewhat long waiting times, table set incompletely, during the long wait for the dishes there was nothing to nibble on, staff too rushed and not very attentive to customer requests.