I migliori ristoranti di cucina italiana in Reggio nell'emilia

04/06/2026: We ate a good pizza and drank an excellent beer on the internal veranda. The place could use a little more attention to detail; it's rather bland.

20/05/2026: The sandwiches were awful. I returned in May 2026, the sandwich was still awful, the fries were decent, and the beer was excellent.

30/11/2025: A restaurant where the quality of the food, attentive service, and beauty of the venue truly go hand in hand. Highly recommended! 👏👏👏

30/11/2025: This restaurant stands out first and foremost for its refined aesthetic, which creates an instantly appealing atmosphere. The culinary offerings are equally impressive: the gnocco with sausages demonstrates an approach that combines respect for tradition with contemporary technique, resulting in a structured, balanced, and deeply satisfying dish.

26/03/2026: My colleague and I stopped by around 3:10/3:30 PM. The girl at the cash register was very kind. The Nutella donut was delicious, and there was a great variety of tobacco accessories. I'll definitely be back.

17/02/2026: It's not often you come across such a wonderful establishment! Well done!

19/12/2025: The first courses were passable, but the second course I ordered (chicken steak with vegetables of the day) was terrible. It looked like supermarket food, and the vegetables were burnt. The only positives were the location and the price.

18/12/2025: Honestly, it's the first time a waiter has ever told me to be quiet for asking for things like the bread that comes with the meal or oil for the salad. He repeatedly said, "Shut up, man, try to shut up, don't talk to me anymore," or something like that. It probably wasn't exactly the same wording, but the words he used were along those lines or worse. It was an extremely uncomfortable experience, of course. We finished quickly and left. A very, very unpleasant experience. If I can, I'll go back to Rome, but you'll never see me there again. I hope the waiter gets a warning, or at least reads this and knows that the words you say have consequences for others, even if you never see them again. I was in the back area, just inside the entrance, on the right, at the second-to-last table on the left side of the room. PS: If you forget to give the bread, try to hand it to them gently, or don't throw the bread bag onto someone else's plate in your anger.

03/03/2026: Yes very good, very nice, very friendly, very yes very

28/02/2026: While we were eating, I asked the waiter for a fork, obviously thinking it was my colleague, trying to speak in Italian so that I could understand. The rude waiter responded aggressively, saying "Why are you talking to me like that!?", causing silence at the table and ruining everyone's mood. One thing is for sure: I will never set foot in that sushi place again because the staff needs to be trained to respond.

09/06/2026: A beautiful evening eating at this restaurant.

08/06/2026: Very small sandwiches and very few fries, priced at €15 each. They also charge €0.50 for the sauce topping the fries. I don't think I'll return; it was a bad experience. Reviews shouldn't be seen as negative, but rather as constructive suggestions for improvement. Old Wild West's sandwiches, given their prices, must be superior to the competition. Customers don't return just because the place is beautiful or the service is efficient; they should be satisfied with their food.

11/11/2025: Perhaps one of the most interesting wineries I've ever visited, a medieval village brought back to life amidst the vats, tanks, barrels, and tasting rooms. The wine selection is excellent, as are the staff who lead the tours. It's worth the trip.

10/11/2025: Lovely place and delicious food! The staff is also truly exceptional. Congratulations for the passion you put into your work and your love for animals. Highly recommended.

07/12/2025: We visited this place out of curiosity because it inspired us. Friendly owners, clean environment, good quality food. Definitely worth trying again.

06/12/2025: Simple, delicious traditional cuisine with excellent ingredients. Informal yet pleasant and punctual service.

18/01/2026: I'm very sorry, we booked for 27 people... Everything was going well until the owner refused to charge our group individually! From there, the manager and the group became very heated! I want to point out that if anything was said inappropriately, it was the bartender who said, Leave those people alone, it's better to lose them than find them!!! I think a manager shouldn't have had any problems if asked to pay individually... Then we found the price was exorbitant.

08/01/2026: Wonderful fried gnocco and tigelle, with a welcome and service that makes you feel right at home. So, rather than just writing a review, I want to thank the entire staff. To anyone reading this, I can only say: go there without fear of disappointment.

14/03/2026: Hospital appetizers... I've never seen such a small shrimp, not even the frozen ones from the supermarket are that small. The octopus and potato appetizer was completely bland, without salt or flavor.

22/01/2026: Be careful what you add to your pizzas! They're €2.50 each, including arugula! Bottom line: a regular vegetarian pizza, one with buffalo mozzarella, and a special one with arugula and parmesan shavings all cost €31.50...no comment needed.

25/04/2026: Truly home cooking, generous portions, excellent quality

04/01/2026: We spent a lot for very little: three plates of pasta, two coffees, and a liqueur for €58.00 (€18.00 per plate). The problem, however, was that they brought us the starters and then no one else showed up.