I migliori ristoranti di cucina italiananella città Quattro castella della Reggio nell'emilia

07/06/2025: Great experience. The Michelin star is well deserved. It starts with the garden and the scents of aromatic herbs then a tasting dinner with food and wine pairing. Fantastic Chef and Sommelier, a place to remember. We will return. Worth every penny spent.

26/05/2025: We booked a lunch at this remote but beautifully located restaurant. It was well worth the drive to get there. The building is modern with a rustic flare, so beautiful. The service was spectacular. The food was everything and more to expect from a Michelin Restaurant. Every plate was a work of art, with flavors that were unique and so delicious. The wine list is of course superb. And the chef went out of his way to accommodate certain food preferences. Our best meal in Italy!

03/06/2025: High-end restaurant, certainly not cheap but in line with the excellent food and service. Impeccable service that was able to propose lactose-free variations to their dishes in an instant. For children there are tortelli and pasta with ragù for example, for adults more refined dishes. The fried gnocco is good but in my opinion a little heavy, high quality cured meats as well as the very good meat and perfectly cooked. Very good tortelli as well as the egg pancake. We had lunch on Sunday and then we visited the Bianello castle which is adjacent. The restaurant's parking lot is about 80/100 meters away, with a narrow uphill road. Those who have walking problems must be accompanied in front of the restaurant by car but where they may not be able to park because there will be space for only one car or at most two, depending on whether it is free.

01/06/2025: Siamo tornati per la terza volta al Bianello e a ogni occasione si dimostra essere un locale speciale, non solo per la vista stupenda ma anche per la qualità e varietà dei piatti, proposti sempre con cura e attenzione. Questa volta abbiamo provato il fuori menù :cappellacci di zucca con cramble di amaretti e pancetta croccante : deliziosi!!! Molto buoni anche gli agnolotti del plin, il gnocco fritto e il controfiletto di cervo. Squisito il dessert: "Bianellomisu'". Il servizio è veloce ed estremamente attento al cliente, Silvia e Stefano sono gentilissimi, cordiali e sempre sorridenti. Noi non ci stanchiamo di tornare. 😊

28/06/2025: New location visited by invitation during a live evening, where the music was the only positive note. Fixed menu for the occasion with almost no choice, embarrassing food with ridiculous portions at unreasonable costs. Service without infamy and without praise, arrogant and boastful owner just as it appears when reading the responses, completely takes away your desire to return. Unless you love places where they show off without having actual skills.

12/06/2025: Passion.good food.good music.and beautiful people

11/04/2025: When you don't have time to go to the Romagna Riviera but you want some piadina, the solution is to go to Montecavolo Then with the renovated venue we are at the top

07/04/2025: Excellent piadina with a varied menu and the possibility to choose as you like. On request wholemeal dough. Pretty quick service, fair prices. Possibility to consume on site in a specially equipped area or take away.

02/06/2025: Great place. It is nice and quiet. It has a special atmosphere. The owners are super nice and willing. We were here for a few days accommodated and also attended a feast with food prepared by locals. To point out one food the stood out of my mind: their ravioli with sage. Definitely recommend to come and stay for a few days. And children will also like the donkeys, there are loreta hundreds of them 🙂

05/05/2025: Amazing. A unique place to absolutely see. The largest donkey farm in Europe

04/07/2025: Magnificent, green place where you can enjoy excellent sunsets in the cool, place equipped with tables

03/07/2025: It's a beautiful place, very simple, very nice to go for an aperitif at sunset because you can see all of the lower Emiliana, plus there's a bar that makes delicious tortelli and fried dumplings