I migliori ristoranti di cucina italiana

23/09/2025: A wonderful menu with delicious dishes that can be individually adapted/added to. It's a concept that takes some getting used to, but afterward, it's a delicious meal. The food is truly excellent, with no fuss, and fresh, regional ingredients. The staff and owner are very friendly.

06/09/2025: Run by friendly, welcoming young people. Excellent traditional food and more. Definitely worth a visit.

19/09/2025: Delicious experience in Milan for a quick lunch or dinner. Quality of the pasta is amazing. It is done daily at the restaurant run by a cute couple. Recommended for the best pasta experience. There is no menu as the items vary by day and by week.

18/09/2025: Great fresh hand made pasta, definitely worth trying!

23/08/2025: I go there every year for lunch or just for a coffee ☕️. Excellent restaurant, also for pizza 🍕. What can I say? 100 with honors. Maurizio from the Ostia neighborhood, Rome.

22/08/2025: Ottima pizza e antipasti a....peso.

07/10/2025: I returned last Sunday for lunch, almost 40 years after my last visit, but the quality, courtesy and professionalism are still the same as they were then; and as they say about good wine...it can only improve with time, and that's what happened with this historic place that characterised some Sundays of my youth.

04/10/2025: Pure Italy. Here, life is buzzing, the joy of enjoyment. The experience is unparalleled.

08/10/2025: For the first time, I tasted authentic Venetian cuisine. The risotto al go' is amazing, as is the creamed cod. The quality/price ratio is quite good. Perhaps in the evening when it's crowded, it can be a bit chaotic, but that's the beauty of trattorias.

26/09/2025: Informal atmosphere Very good go and saor risotto Right price, in line with the quality of the products

11/09/2025: On September 7th, we decided to celebrate our wedding in this wonderful villa. Everything was impeccable. All our guests were full of compliments on the food, the setting, and the attention, especially those with food intolerances and those who couldn't eat certain products. They often approached them and accommodated them in every way. I have to say, I would choose it a thousand times over. Yolanda is a wonderful woman who looked after us throughout the day, always smiling and sweet. And what can I say about Edvige, very patient, which is essential with my husband, talented, and a wonderful person herself. We expected more from the band, given their current music scene and '80s and '90s songs; I wouldn't choose that one again.

11/09/2025: What a fabulous wedding! As a New Yorker I was totally impressed with the food, service, venue, cleanliness and kindness of the staff. I was overjoyed to celebrate this wonderful event It was the wedding of Teresa and Luca

05/10/2025: The food is okay. They speak French and English, but when it comes to Italian, the insults are very strong!! They even refused to give us more food when groups arrived under the pretext of being French! Avoid as tourists!!

04/10/2025: Excellent restaurant: the food is excellent and the atmosphere is fantastic.

08/11/2025: Teasty food and great atmosphere made by owner. She played old italian musical recordings that brings true italian mude.

08/11/2025: Chef Maurizio is a storyteller, a traveler, a tour guide, and, among other things, a chef 😉. The swordfish arancini are fabulous, the fried fish is varied and dry, and the boiled octopus is abundant and flavorful. And finally, the bread with a crispy crust. Highly recommended.

13/10/2025: We ate very well. Carefully prepared dishes and excellent products. Super good cutlet.

12/10/2025: Nice restaurant, very attentive service, very tasty food, I will gladly return.

18/10/2025: I chose the restaurant both because it has a Satispay agreement (so I can use company meal vouchers) and because of the good reviews I'd read online. We ordered an appetizer and two main courses: a duck and a fillet of meagre with samphire and potatoes (€28 for the fillet with samphire alone). After a few minutes, what I believe to be the owner returns to the table to inform us that the duck is unavailable—a shortcoming that, given the restaurant's "standards," should have been disclosed when ordering. The wait for our dishes is quite long: at least 30 minutes. When they finally arrive, we discover that one of them is incomplete. We're told, "Our apologies, but the samphire is out"—so one of the dish's three main ingredients is simply removed, without any warning or alternative offer. To my surprised reaction, the owner responds with a rather unfortunate question: "Do you even know what samphire is?" —I still wonder what that sentence meant. Result: a €28 dish reduced to a fillet of sea bass with three slices of potatoes. The icing on the cake: when I got the bill, I tried to pay with Satispay, but the owner said, "Well, I don't know if it works, I never use it." Spoiler: Satispay didn't work—or rather, it did work, but the owner wouldn't click "accept," despite me pointing it out several times. In the end: 1. I paid out of pocket. 2. I spent €122.50 for an appetizer, two main courses, a dessert, two glasses of wine (plus two dessert wines), and a coffee. 3. I received rude and inattentive service. 4. No discount or gesture of courtesy, despite the obvious shortcomings. 5. I look at the receipt and realize we paid €6 for a coffee (not even in St. Mark's Square in Venice) and donated 50 cents to an organization unknown to us, without asking us in advance (usually the 50 cents donated are deducted from the profit, not added to the customer's account without a request). The only positive note: the quality of the ingredients and the kindness of the rest of the staff (especially the lady in the dining room, who was truly courteous!). Unfortunately, given this situation, a customer can only leave feeling dissatisfied.

17/10/2025: A wonderful dinner in Lucca's historic center. The best restaurant in the city center... excellent food and impeccable service. The owner was able to accommodate every request! If you haven't stopped by for lunch or dinner, you haven't been to Lucca!

11/10/2025: We were warmly welcomed and the dishes were described to us in a sincere and engaging way. Everything was delicious and authentic. We will definitely be back.

10/10/2025: Expertly prepared food and a welcoming atmosphere. Very friendly staff!

18/10/2025: The bruschetta was amazing! The "elephant ear" was cooked to perfection, and not to mention the fries: absolutely original and delicious! Highly recommended 👍🏻

30/09/2025: The meat was excellent, the turkey and beef slices were top notch. We were served an excellent Pinot Noir.

10/10/2025: A great experience! The steakhouse offers top-quality meat, cooked to perfection and served with great care. The atmosphere is welcoming and the service impeccable: the staff is attentive and friendly. The owner is truly passionate, always present in the dining room to ensure every customer is satisfied. Highly recommended for those who love good meat and genuine, professional service!

05/10/2025: Fantastic culinary experience!!! The quality and variety of meat is exceptional; I've never eaten so well. The owner's management of the place is superb; his knowledge and professionalism are evident. I will definitely be back.

02/11/2025: One of our all time favorite restaurants in Perugia. Incredibile staff, amazing wine, unbelievable food. Try the onion soup, it's to die for. Great place for romantic dates or dinners out with friends.

29/10/2025: Very nice atmosphere, good service, very good food with unique flavors. Great wine selection.

17/10/2025: Delicious and satisfying food I’d love to visit again

11/10/2025: I'm writing this out of a sense of mission to share the taste of this incredible, authentic carbonara with the world, especially Koreans... The carbonara we've had so far isn't real. I've been to many restaurants in Italy, but I've never experienced anything quite like the carbonara here. You absolutely must try it. It's especially perfect for Korean palates. The price is great, and the portions are generous. The pizza, too, is truly the best... 100% my own money, 100% domestic. +The staff is friendly, and the owner(?)'s humming is so romantic, lol. I'm writing this out of pure devotion to show the world—especially Koreans—what real carbonara tastes like. What we've been eating so far... wasn't the real thing. I've tried several restaurants across Italy, but none came close to the flavor of this carbonara. You must try it. It's exactly the kind of taste Koreans will love. Great value for money and super generous portions too! 🍝✨ And the pizza? No words needed. Absolutely the best. Fully paid with my own money. 😎