I migliori ristoranti di cucina italiana

03/07/2025: Great food, with a wide variety, from sandwiches to composite dishes. Very good meat and so are the fried calamari. Young and informal atmosphere. The very honest prices and good service complete the offer. Definitely recommended!

28/06/2025: Great value for money! Delicious meat!

19/06/2025: Simple place that needs a little more attention...good food, lots of friendliness

19/06/2025: Really very nice place in addition to the restaurant there is the cellar where as soon as you arrive the owners await you with a nice glass of wine produced by them the environment is informal the food really excellent and also for those who have other needs such as vegetarians or vegans they have the possibility of having their own menu more for the little ones there is a space where you can let them play very friendly and kind staff to return definitely

25/05/2025: A great restaurant in the heart of Nuoro. The welcome was fantastic, the dishes were excellent and prepared with fresh, high-quality ingredients. You can enjoy local produce, and the cuisine is more elaborate than in other Italian restaurants. Don't miss it if you're in Nuoro.

24/05/2025: One of the two dishes was not good (burnt), otherwise fine. They automatically bring water and pastries, but then charge for them (1.5 and 4€).

15/06/2025: Very nice place. The selection of cured meats and especially cheeses is out of this world. Everything was very good. The guy who served us was kind and knowledgeable.

14/06/2025: The best natural wines of Italy here! Food and service is amazing too!

26/06/2025: Excellent seafood restaurant, quality at a good price. Family atmosphere, friendly and kind owner, very helpful, I definitely recommend

27/05/2025: Excellent!!!!! Excellent food cooked to perfection, very clean restaurant, more than excellent service, I recommend to everyone!!!! Affordable prices, in fact very little for everything we ate!!

15/06/2025: Pro: - Personale gentile e attento - Tempo di attesa ragionevole - Gestione intelligente degli spazi - Cucina discreta Contro: - rapporto qualità prezzo negativo. Le porzioni sono troppo piccole rispetto al prezzo dei piatti. - Le bruschette con burro e alici del cantabrico vengono preparate in questo ristorante con il pane per i tramezzini, e per giunta neanche abbrustolito o tostato. Per quelle che sono di fatto 4 tartine, 12 euro è un po’ troppo… - Se un piatto non è più’ disponibile, perché proporlo e prendere la comanda per poi dovere tornare con la coda tra le gambe e proporre qualcos’altro? A maggiore ragione se si tratta di un semifreddo che puo’ essere tranquillamente conservato e non dovrebbe essere soggetto a questi problemi di disponibilità. Che amarezza! - Il tiramisù viene servito in un barattolino di vetro... Peccato che la prima parte sia solida e la seconda liquida (un po’ come se fosse zabaione).

04/06/2025: Very nice place, lovely waitresses and excellent food. We also booked for the next evening.

03/06/2025: Really tasty ice cream!!! Special flavors!

02/06/2025: One of the best stocked ice cream shops, spoiled for choice and exquisite flavours, congratulations ❤️

07/07/2025: We came for lunch: impeccable service, very good dishes and beautiful villa!!

27/06/2025: I'll start by saying that I was at a wedding, an enchanting place with a well-kept courtyard and park. The villa is very well kept. Perfect location for an event even if the main hall wasn't able to hold all the guests (100 or so).

22/06/2025: Zuleika wonderful ❤️ the pizza is excellent

27/05/2025: Memorable dining experience. Impeccable service. The entertainment provided by the owner is the added value.

05/07/2025: We had a wonderful experience: Gnocchi with snails Spaghetti w oysters and coconut excellent combination! Eggplant Trout, which as usual I found too salty but my husband didn’t. A very pleasant orange wine - not too funky. Can’t think of any negatives I would definitely recommend and certainly go back to.

27/06/2025: The same advice from the jovial lawyer from Parma that had made me discover La Valle, this time led me to the Cortex Bistrot. From the green hills above Fidenza to the narrow streets of the center of Parma, warmed by the rays of the sun of the first, real, days of summer. Inside, however, it is nice, an informal environment between shelves of books and bottles that celebrate past uncorkings, the girls who welcomed us and took care of us always patient and courteous, even though we were a large company and perhaps with a few too many requests. I really liked the cuisine of Cortex, articulated without being excessive, fresh and original in the choice of ingredients with a result always well-centered, you can find delicacy where perhaps you would expect intensity, or the exact opposite. I put “𝑝𝑒𝑝𝑒 𝑏𝑢𝑐𝑎𝑡𝑜, 𝑎𝑠𝑝𝑎𝑟𝑎𝑔𝑖, 𝑐𝑎𝑣𝑖𝑎𝑙𝑒 𝑑𝑖𝑎𝑟𝑖𝑛𝑔𝑎, 𝑏𝑒𝑙𝑢𝑔𝑎” in first place along with “𝑐𝑖𝑝𝑜𝑙𝑙𝑎, 𝑐𝑜𝑚𝑡𝑒́, 𝑣𝑖𝑛 Hello, dear friend, extraordinary starter the “𝑧𝑢𝑐𝑐ℎ𝑖𝑛𝑒 𝑡𝑟𝑜𝑚𝑏𝑒𝑡𝑡𝑎 𝑑𝑖𝑑 𝑑𝑖𝑑 𝑑𝑖𝑑, “𝑝𝑒𝑐𝑜𝑟𝑖𝑛𝑜𝑛, 𝑏𝑜𝑡𝑡𝑎𝑟𝑔𝑎”. Since I lacked the courage, I chose “𝑝𝑜𝑙𝑙𝑜, 𝑔𝑎𝑚𝑏𝑒𝑟𝑖, 𝑝𝑖𝑠𝑒𝑙𝑙𝑖, 𝑐𝑢𝑟𝑟𝑦” instead of “𝑡𝑟𝑖𝑝𝑝𝑎, 𝑠𝑒𝑝𝑝𝑖𝑎, 𝑓𝑎𝑔𝑖𝑜𝑙𝑖 𝑑𝑒𝑙𝑙’𝑜𝑐𝑐ℎ𝑖𝑜”, but who wouldn't? he had my paranoias he then called it spectacular. The wine list was a real playground, to satisfy every possible desire without breaking the bank. As a company alcoholic, colleagues, on average 20 years younger, gave me carte blanche and I, as an elderly person, took advantage of it. They were very thirsty, they behaved very well 😎 🍴 marinated cucumber, dried tuna, miso, sesame with green tea, ginger, peach and rosemary 🍴 Albenga trumpet courgettes, broad beans, pecorino, bottarga 🍴 onion, comté, yellow wine, Ventasso mustard 🍽️ pierced pepper, asparagus, herring caviar, beluga 🍽️ chicken, shrimp, peas, curry 🍾 Felipa Pato – Vinho Espumante Blanc de Blancs Brut Nature “3B” 🍷 Az.Agr. Salvetta – Vigneti delle Dolomiti Nosiola 2021 🍷 Christian Venier – Cheverny Blanc “Les Carteries” 2022 🍷 Maison Stephane Saillet – VdF Ramoratin 2022 🍾 Vigneti Massa – Partially Fermented Must “Anarchia Costituzionale” 2023

17/06/2025: Just a great experience. Giacomo was my friend for the night as my wife went to the opera while I drank a nice bottle of wine and enjoyed the atmosphere in this beautiful garden. Very attentive staff, very stylish p(a)lace, very interesting story behind it. I will come back next time when in Verona. All the best to you guys, Felice

14/06/2025: We went to this restaurant on the occasion of our first wedding anniversary and the service was excellent, the food superb and the staff prepared and very welcoming. If you want to celebrate and make your evening memorable come here. A special thanks goes to Mauro. Congratulations!

10/07/2025: Excellent starters, excellent first courses, second courses not tasted and very good desserts

10/07/2025: Very good and delicate food, normal prices, very beautiful garden outside where I ate, but inside a superlative location

13/07/2025: We got our food very quickly. It was fantastic. Great atmosphere. And most importantly: the pizza and pasta were also gluten-free.

12/07/2025: Very helpful and kind! Open very abundant