All'Antica Tavola In Pontecagnano faiano

07/04/2026: Great experience! Welcoming hotel, clean and comfortable rooms. The staff is friendly and always available. The restaurant is excellent, with quality and beautifully presented dishes. Highly recommended!

01/04/2026: We stopped here almost by chance, passing through with my father, and we were pleasantly surprised! The owner was immediately welcoming, friendly, and very approachable—the kind of person who instantly puts you at ease and is easy to chat with. He guided us through our choices with enthusiasm and expertise, proudly describing everything he brought to the table. And the table… what a table! We started with a sumptuous appetizer: local buffalo mozzarella, fresh ricotta, cured meats, cheeses, and vegetables, all homemade, and you could taste it. Then came handmade pappardelle with creamed pumpkin and speck: generous portions, perfect pasta, a truly successful dish. To finish, a homemade pastiera made with eggs from their own chickens: light, fragrant, authentic, and truly a sweet end. Quality, authenticity, and human warmth: it's not often you find them all together. We'll definitely be back, this time without waiting for a chance stop!