I migliori ristoranti in Parma

01/04/2025: I had the best tagliatelle with porcini mushrooms of my life! The pasta was fresh, cooked to perfection al dente, with a creamy and rich sauce, with the unmistakable scent of porcini mushrooms. Every bite was a real pleasure. Impeccable service, welcoming atmosphere. A place to return to… with thought and appetite! Highly recommended!

28/03/2025: Pranzo con amici in questo locale alle porte di Parma. Locale pulito con personale attento e veloce. Menù di terra, di mare e pizzeria. Pesce buono. Rapporto qualità prezzo buono. Scelta azzeccata! 🤙

19/10/2024: The best pastry shop in Fornovo. A break here is mandatory when passing through the town. Highly recommended

17/10/2024: Ottimo caffè, pasticcini molto buoni, servizio buono un locale pulito anche se molto frequentato, noi siamo stati al mattino ma dopo ogni consumazione il banco veniva igienizzato. Complimenti

05/04/2025: Very mediocre food, especially on the menu there are many fish dishes but none with fresh fish. The pizza is decent, Neapolitan style, but neither praise nor infamy. The service is normal, the place is a bit old and mediocre. In short, everything is fine to fill up but without emotions. I would not recommend it

05/04/2025: Friendly staff, we arrived late after an event and they still welcomed us even though the kitchen would be closing shortly.. welcoming place..

23/02/2025: Un posto da non dimenticare: buoni piatti della tradizione, buon servizio, prezzi non esosi. Ha tutti gli ingredienti per farsi ricordare come ristorante da scegliere per la prossima volta che tornerò a Parma. Menzione speciale per la giardiniera.

08/02/2025: More than a trattoria, a restaurant. Let's say that the restaurant has a familiar, easy-going atmosphere, the kind manners of the owner and his (I presume) daughter. Nice environment, clean, quick service, food as good as we had imagined. What can I say, a really nice place. It's a shame to be passing through, otherwise we could happily return.

08/11/2024: Simpatia al tavolo di Gaspare, ottimi piatti curati dalla titolare ed una piacevole chiacchierata con il marito Remo che ci ha mostrato la sua fantastica cantina,oltre ai profumi intensi si è percepita la sua grande passione per il suo lavoro ed anche per la montagna, che bella serata, grazie mille, ci torneremo!

27/03/2025: Excellent, as always! At Valter, quality is a certainty. It's difficult to find such good pizza around.

01/03/2025: We took the pizza platter, very filling and tasty. Very fast service and extremely helpful and friendly staff, truly fantastic!! Excellent prices, recommended place (obviously a little chaotic on a Saturday night)

22/01/2025: Historic pizzeria in Parma. Pizza in many versions and with slightly bizarre but good flavors. It's a shame it closed due to out of business.

03/01/2025: The pizza is good and there is no discussion, however I find time management to be a complete lack of respect towards customers: I try to book on foodracer and the delivery is scheduled for 8.30pm. Since it's a curfew period, I call and ask if I can have them earlier by doing takeaway. I am told to show up at 7.30pm. Arrival on time. The pizza was delivered to me a good hour late (so if I had ordered on foodracer I would have had the same service?). I left while those who had an appointment at 7.45pm were still waiting. I find this disorganization disrespectful and it is not a matter of covid or other excuses.

28/03/2025: A place just a stone's throw from Via Emilia, large parking spaces, very knowledgeable staff, friendly owner. The food was excellent and the environment harmonious without too much confusion. Delicious desserts, wide selection of wines. Also worth trying in large company since there are several rooms (three)! We had a great time 😊

22/03/2025: Perfect dinner, delicious food and the waiter is kind and polite. I have already been back twice and I will come back!

21/09/2024: Excellent restaurant to stop in, very kind and communicative chef, the environment is nice, a little old fashion and the food is excellent and quality. Cooked San Secondo shoulder recommended.

27/08/2024: An excellent mix of classic local food, also artisanally produced, and innovative dishes that are absolutely new to me. The owner is an exquisite person, the internal environment is clean, tidy and quiet and the prices are absolutely in line, if not lower than average. A pleasant surprise that you don't always imagine from the outside. Absolutely recommended.

21/09/2024: Excellent restaurant to stop in, very kind and communicative chef, the environment is nice, a little old fashion and the food is excellent and quality. Cooked San Secondo shoulder recommended.

27/08/2024: An excellent mix of classic local food, also artisanally produced, and innovative dishes that are absolutely new to me. The owner is an exquisite person, the internal environment is clean, tidy and quiet and the prices are absolutely in line, if not lower than average. A pleasant surprise that you don't always imagine from the outside. Absolutely recommended.

01/12/2024: Una bella cena di S.Cecilia. Buffet con prosciutto crudo e parmigiano veramente più che ottimi, come ottimi il risotto e gli anolini ( bis di tutto). Buono anche il brasato, qualche riserva sul purea, troppo liquido e secondo me senza patate. Bella serata, ho mangiato veramente bene, cameriere veloci e gentilissime.

09/11/2024: Very welcoming environment, very kind staff. A pleasant evening.

21/10/2024: High quality food, excellent service and competent advice