I migliori ristoranti in Modena

16/03/2025: The cutlet in lemon sauce is good, the tortellini in brodo is tasty, but we can't compare it with anything else. Normal prices.

15/03/2025: The restaurant was so cozy it had this cool chandelier hanging on the ceiling It looked like it was literally rainbow the inside of the menu was race car themed the pizza tasted so good 😊 and the pizza didn't take too long. And it was pretty cheap yet so 😊😊😊😊 ⭐⭐⭐⭐⭐😝😝👌👌👌👌🍕

30/03/2025: peaceful lunch with a happy belly! very kind waiters, fast service, delicious dishes and welcoming atmosphere; a must-see note, everything is very tidy and clean, congratulations!

29/03/2025: Good quality tigelle fillings but the tigelle dough should be better leavened. Hardly digestible...

17/03/2025: Posto molto bello e spazioso, menù tradizionale con prezzi giusti ed i piatti veramente buoni. Il servizio è stato veramente gentile ed attento, lo consiglio sicuramente

16/03/2025: Warning: only go there if you are in a group. They have fixed and expensive price packages which include starters, first course, second course, desserts, coffee, coffee maker, cover charge and supplies (you do not pay for the extra courses of each meal). Drinks are excluded from the package. Then there are surcharges for some first courses. There were two of us and we thought we would only eat a first course! This somewhat forced all-you-can-eat method was not explained on the site and the menus shown here are dated, so we were confident that they had changed or were incomplete. The only exception to the overabundance of food and price is the gnocco and tigelle menu, where there is no first course, which was exactly what we were thinking of getting

22/03/2025: Cone with excellent chocolate!!

19/03/2025: In 2025 it only has vegan fruit ice creams! P.s: those are naturally vegan, so it's okay 😅 UPDATE!

22/02/2025: Delicious ice cream, try the Jamaica flavour!

16/01/2025: tappa obbligatoria se si passa da spezzano e siete amanti del gelato artigianale . Locale pulito e curato , mi sono subito sentito accolto , personale gentile ed efficiente. Gelato buono e di qualità , vi consiglio di provare il ciuri ciuri e la nocciola. a presto

13/04/2025: Dinner with a work colleague, small restaurant, tables a little too close together, honest quality/price ratio, tagliatelle with mushrooms, too much oil.... Pappardelle with wild boar ragù good, tigelle, fried gnocco, ok, normal cold cuts, ribs with Lambrusco good, bott.Grasparossa ok Tot.38 each

12/04/2025: A couple of friends and I took a trip out of town and ended up here somewhat by chance. We couldn't have ended up in a better place: delicious Emilian cuisine, welcoming atmosphere and the blonde girl was always very kind and really nice. I will definitely go back when I'm in Modena again ✨

15/01/2025: Very tasty food. Nice menu and afternoon dishes. Smooth and very friendly service

16/12/2024: Pizzeria also open at midday. Pizza with traditional Neapolitan dough or flat pizza of your choice. Super, really good pizza to my taste.

18/03/2025: Nice and well looked after place. Excellent service and delicious food. Excellent value for money, I ordered: 1 50ml bottle of natural water and 1 plate of tagliatelle with meat sauce + cover charge and I spent €13. If I ever come back (I'm not from the area) I definitely will!

16/03/2025: Delicious pizza, very nice service

03/04/2025: Very quick in bringing pizza to the table in the sense that in an hour you can even have dinner. Well-kept modern style space with parking and convenient disabled access. Prices in my opinion medium high: cover drink and pizza €17 for lunch There are different types of food options for vegetarians or alternative diets. You can find a variety of pasta, second courses and obviously pizza in the menu choice. The desserts are always very good and some options change every month. I always come back often and willingly

01/04/2025: The environment is comfortable, the service prompt and friendly, the pizzas... could be improved. The price would be right, if....

16/02/2025: Excellent typical Japanese dishes, the gomadare zaru soba is very good, the kaisen wasabi is also very interesting! All very good, friendly and helpful staff.

08/02/2025: Un ottimo Sagami con dipendenti davvero attenti e gentilissimi. Piatti sempre eccellenti.

12/04/2025: Scrummy pizza! Great service. Popped in after the Pagani museum…

04/04/2025: Excellent cuisine, lots of kindness and friendliness

02/12/2024: Courtesy and hospitality always impeccable, very good and super seasoned pizzas

03/11/2024: Very good pizza, well seasoned, very kind and always smiling owners, very clean place, they use excellent quality products, I recommend it to everyone. Excellent price

12/04/2025: I ate at BorlenGO tonight and it was all excellent. All 4 of us liked the borlenghi. We tried them traditionally with Modena lard and parmesan, with parmesan and Romagna-style balsamic vinegar, with raw ham, stracchino cheese, rocket and truffle, and then the fried gnocchi with sliced ​​meats, the rice and parmesan fritters were delicious. The homemade desserts were excellent, as was the coffee. Excellent value for money. The place is very nice, well-kept and very clean. I recommend going. I had never eaten borlenghi before and I was super satisfied.

02/03/2025: Familiar and welcoming place, kind and friendly staff. The exceptional borlengo and gramigna. I recommend it!

19/02/2025: Excellent quality, place with a nice atmosphere. In the center of Modena. Advised.

12/02/2025: Without a doubt one of the best Japanese restaurants in the Modena area and province, very good sushi and beautiful presentation, very well fried tempura arrived hot, really good sushi mix boat, super recommended 🥟👌🏻🍙

23/03/2025: Family place with very kind and attentive staff. We ate gnocco and tigelle with mixed cold cuts and cheeses. Everything was truly delicious, especially the gnocco, dry and digestible. Compliments. We will definitely be back to try the rest of the menu

12/03/2025: I don't know why I haven't eaten there for 20 years but it was once my favorite restaurant and then I lost the desire. My thoughts