I migliori ristoranti in Emilia-romagna

18/07/2025: I had an aperitif. The staff was very friendly, the place was pleasant, and the prices were fair for central Bologna.

14/07/2025: The waiter was super kind and professional. Good food.

16/06/2025: Ci sono stata a cena con amiche. Abbiamo preso 4 primi tipici, un antipasto di gnocco e tigelle e 4 dolci. Il cibo davvero eccezionale con ingredienti di qualità. Il prezzo molto economico per ciò che abbiamo preso. Si mangia molto bene in un posto isolato ben arredato con uno stile unico, ottimo per le feste. Ci tornerei assolutamente!

07/05/2025: Non ho avuto una buona esperienza in questo ristorante . Ci Pochissime opzioni per vegetariani (mi sono dovuta attenere a quelle pronunciate dal ristoratore stesso che non mi ha dato il menù dopo che lo avevo chiesto) . Le verdure che mi sono arrivate non erano il massimo e il ristoratore, nonostante non ci fossero altre persone alla cassa a parte noi , si è rifiutato di fare i conti separati . L’ho trovato poco professionale . Non ci tornerò assolutamente anche se il posto è molto bello e curato.

11/04/2025: ATTENTION! It's one of those businesses where the POS has been broken for years, translation: they want to be smart. As far as I'm concerned they lost a customer, in any case the takeaway is always late. AVOID.

26/05/2025: Posto molto carino, bel parco e ambiente accogliente. Punti forti: cibo biologico e atmosfera da agriturismo. Punti deboli: parcheggi diffusi ma non segnalati, servizio leggermente lento e quantità e prezzo decisamente non da agriturismo. Resta una opzione valutabile nella zona.

17/02/2025: Very nice and welcoming location. The owners are very kind people who immediately put you at ease, patient and available to listen to every need. The food is homemade and excellent. We had the opportunity to go for a Confirmation and it was a very pleasant day above all expectations. I thank the owners and give my compliments!

11/05/2025: Watery ice cream and €3.50 for two ridiculous scoops of ice cream in a cone. But enough with these pumped prices!

30/04/2025: Very good ice creams, they have particular flavors that are not usually found around, I particularly like the Black Sesame ice cream, it is also good in the milkshake version.

17/06/2025: The bar of my heart! As a former Galvanina I can say that having Regis in front of the school has been a great fortune. I thank Fabio and Andrea who have always been very nice to me and my class!!! Tomorrow I have the first test of the final exam and obviously we will have breakfast there…😉

29/05/2025: €5.20 for 1 Soya Cappuccino + 2 Brioches (Pistachio, Vegan Cream)

30/01/2025: Fixed stop to start the day well!

28/01/2025: First time I went after the change of management. Breakfast with very old and inedible pasta left there. I point out to the bartender that I didn't eat it because she's old and she replies "and dear it's Monday" Monday? So you have to give me the leftover pasta at full price? Well I'm sorry but I won't be coming back again

12/11/2024: We stopped on Good Friday... good sandwiches and fair prices, then with the tables outside in the sun it was really good. A great place to stop for a break.

05/04/2025: We celebrated our 5 year old son's birthday on Saturday afternoon. The staff thought of everything, we only brought the cake and some decorations (the location is already beautiful) very kind, friendly and attentive staff. Abundant food including drinks. The children could use all the internal play areas and had a lot of fun. Excellent in everything, very clean room. Super recommended for those who have children and want to enjoy a carefree moment. A truly heartfelt thank you to all the staff!

27/03/2025: Great experience. I'll definitely be back. It's an ideal place for families with children.

17/06/2025: The place is clean, well organized and very well stocked. The baked goods and pizza are really to be appreciated, with an attention to the Ferrarese tradition that is increasingly rare nowadays. The only shame is the prices, a little above average. As for the coffee shop, there is room for improvement: the coffee is not convincing and the pastries are not particularly good. The staff, perhaps also due to their age, sometimes appears tired and not very inclined to dialogue with the customer, arriving in certain situations to be not very friendly. Despite this, it is not a place to recommend. Indeed, it remains one of the few places in Ferrara that consistently carries on the tradition of local bread making.

14/06/2025: One of the best bakeries in Ferrara. Wide variety of bread, various types of coppia ferrarese, Grissini pizzas, pizzette, pinzoni. Worth the stop

15/03/2025: Quick service, friendly and helpful staff, easy to reach location and easy parking. Also open at midday. Closed on Mondays.

28/06/2025: Never again! Absent staff, waited two hours for a first course that arrived with bitters, badly cooked pizza, really poorly cared for fish dishes... price definitely not in line with quality and service. To forget!

21/06/2025: Definitely not a lucky evening. There were 4 of us at around 8:15 pm with a reservation and the place wasn't particularly full, then the other tables were taken and served before us, so much so that we had to ask them to come and take our order. Once the order was taken (3 Positano pizzas and 1 Totò) they brought the single pizza and only after about 20 minutes the other three, justifying themselves with the fact that the three pizzas were "cooked in the kitchen" (who knows where the first one was cooked). Unfortunately one of the three "cooked in the kitchen" pizzas had a foreign body in the topping. When we called the waiter, the first words were not "sorry, I'll take it away right away" but "I'll talk to the owner about it". The owner never showed up but at least they took the pizza away and replaced it. The quality of the ingredients also left a lot to be desired, so much so that we decided not to order anything else. Given that it is right that one pays for what one consumes, at the time of the bill, and given all the poor service, we expected at least a minimum of "heartfelt" apologies that instead were absolutely not there. Giving a negative review is always a shame, but in this case it was the overall negative attitude of the entire staff of the place that unfortunately must be highlighted. The place as a whole is not bad, fresh and with a good summer expanse.

30/01/2025: New management that certainly needs time to adapt to the needs of a clientele that has always been demanding...

24/05/2025: There is no POS. You can only pay in cash. If you don't have cash, they suggest you go and withdraw. Reason: POS not working, Wi-Fi problems etc. Pizzeria Allegria, it is not acceptable. You must have a working POS by law. And if you tell this lie about the device not working for 6 months, one stops believing it after the second time they come to you. Pretty good pizza, definitely not "the real Neapolitan". Sometimes Raw, so much so that I felt sick.

16/05/2025: I'll start by saying that I've visited practically all the pizzerias in Modena (and quite a few in the province) and I'm the so-called attentive customer. A passionate connoisseur and lover of pizza (not just Neapolitan), I allow myself to define Mr. Stefano's Pizza (Allegria) as one of the best representatives of the species in the area. Delicious dough, masterful cooking and toppings just right, practically perfect... (without unnecessary excesses) For those who know the subject, I'd like to point out that this is the true original Salerno pizza... (even the forerunner of the more famous Neapolitan margherita) Which still represents the ancient way of making pizza of the old master bakers-bakers... Now almost impossible to find except in Cilento. Bravo Stefano who manages to carry forward a milestone of pizzas ... without absurd theatrics Right prices, especially if we consider that we are talking about a product composed mainly of water, salt, flour and yeasts and that was originally created to feed the people with a minimal expense ... Unfortunately in recent times it has become (often unjustifiably) a "luxury" product due to endless speculation and so much useless theatrical chatter. Bravo Stefano and family, always keep it up ...

12/06/2025: Excellent sunbed position Beach attendants polite and kind and always on the move

07/06/2025: An insult to seaside tourism. Simply mind-blowing experience. A beach resort in Milano Marittima that manages to combine everything that shouldn't exist in the world of hospitality. As soon as you arrive, the impression is clear: you're not a customer, you're a nuisance. Last Sunday we asked for sunbeds, and from there the charade began: they moved us several times from one place to another, as if they didn't even know what they were doing. Each time with annoyed faces, arrogant tones, zero desire to help. It seemed like they were doing you a favor by taking your money - and a lot of it, given that the prices are absolutely out of this world. Services? A total disgrace. Dirty, broken, paperless bathrooms, with an indecent smell. No care, no maintenance. Everything seems left to run, as if the customer should just "pay and shut up". Offer at the bar? Ridiculous. Only beer. No choice, no alternative, not even an effort to make the service minimally decent. In short: a place that does not deserve a cent or a minute of your time. They make you feel unwanted, ignored, mistreated... and then they present you with a very high bill. All without a smile, without a "thank you", without a shred of respect. An experience to absolutely forget.