I migliori ristoranti in Emilia-romagna

02/06/2025: Great experience, very nice place, very kind staff, excellent food, very good value for money. If you are in the area, try it, 🔝🔝🔝

11/05/2025: Excellent food, fair prices, friendly service. Beautiful mise en place. I recommend the truffle cappelletti. As non-controversial advice only, the bread basket is sad and unappealing. Repair the elevator because two women going up the stairs with a stroller and a baby is not pleasant and I think it is an important service. It's a shame for the presence of a couple of frequent visitors who were too noisy and had a disrespectful tone and manner.

12/06/2025: Autogrill Arda Ovest is a historic motorway service area, inaugurated in 1959 and designed by architect Angelo Bianchetti. Here is some useful information about the facility ¹: *Services offered:* - Bar and snacks - Market with various products - Digital payments - Take-away - Disabled access - Showers - Wi-fi - Gluten-free dishes - Self-service restaurant - Seating - Toilets - Baby Room - Dogs allowed on the premises - Satellite TV - Credit cards - External consumption area *Reviews:* The reviews on Autogrill Arda Ovest are varied. Some users appreciate ² ³: - The cleanliness of the facilities, especially the bathrooms - The kindness and courtesy of the staff - The variety of sweet and savory options - The large and shaded parking lot - The panoramic view from the restaurant However, other users have expressed criticisms regarding ² ⁴: - Prices a bit high, typical of autogrills - Service and food not always up to expectations *Prices:* The price range per person is around 9-22 euros, with options of Italian food, pasta, pizza and hamburgers ². In summary, Autogrill Arda Ovest seems to be a historic and well-equipped facility, with some strong points such as cleanliness and kindness of the staff, but also some aspects to improve such as prices and quality of service.

12/06/2025: (Traducido por Google) Ambiente limpio, personal calificado, servicio rápido (Original) Ambiente pulito, personale qualificato, servizio veloce

20/03/2025: All very good, and thanks for the final babà with real rum

24/12/2024: My experience was unique. An unforgettable place with kind and courteous waiters who care about the well-being of customers. The restaurant is small but despite this they still manage to get around and serve perfectly. I recommend this restaurant to everyone.

26/05/2025: Prima volta in questo ristorante prenotato da amici per una cena sabato sera, ambiente curato a partire dalla veranda dove si consuma l’aperitivo per entrare nelle due sale passando dal bancone del bar; il personale è stato altrettanto gentile e pronto nel rispondere alle richieste, dalla priorità per i piatti dei bambini ai consigli sulle pietanze. Partendo dal menu, l’ho trovato piuttosto banale e limitante ma può essere un fatto personale dato che in famiglia si cucinano le stesse cose, comunque l’antipasto non lascia molto spazio alla fantasia con i classici crostini misti o tagliere affettati e formaggi , fa eccezione il radicchio con uova e pancetta; i primi di pasta fresca sono della tradizione della zona e l’unico condimento “alternativo” al ragù etc. è la crema di aceto balsamico che sui miei “balanzoni” non mi è piaciuta; una nota a parte per i tortellini in brodo che sono sicuramente superiori a quelli industriali ma sapevano molto di mortadella ed il brodo era poco saporito ma forse è una mia impressione abituato al brodo di gallina della mamma. I secondi di carne prevedono essenzialmente carne rossa ed un piatto con il maiale ma nessun piatto con pollo se non ricordo male, o nessun piatto vegetariano; non discuto sulla qualità ed origine delle materie prime ma l’esecuzione dei piatti mi è sembrata casalinga ma poco appetibile per i miei gusti, in generale riguardo tutti i piatti dei commensali che ho assaggiato ma in particolare sul mio vitello tonnato servito a fette molto sottili su un piatto e ricoperto di salsa tonnata cosa che non mi ha fatto capire assolutamente il sapore del vitello. Dei contorni ho assaggiato le cipolle al forno e le patate al forno, entrambe troppo “stressate” nel senso che si perdeva il sapore originale degli ingredienti da quanto erano pasticciate. Tempi di attesa troppo lunghi, un’oretta solo per avere i crostini misti ed un’altra mezz’ora da questi al primo anche se per i bambini sono stati molto più veloci nel portare un tortellino ed una cotoletta. Sinceramente avevo altre aspettative dato che la gente di zona ne parla bene ed il locale era effettivamente pieno, i gusti son gusti ma la sala piena non è una scusante per la cattiva gestione dei tempi Infine, i prezzi non sono proprio popolari ma ci sta per l’abbondanza delle porzioni

24/05/2025: Excellent varied and carefully prepared menu, well prepared dishes, very kind and friendly. To try again

17/06/2025: Nice atmosphere and excellent food

15/06/2025: Quality food and very generous portions. Prices also below average. 100% recommended

03/06/2025: Knowing Moroccan cuisine I was able to verify the authenticity and respect for tradition. The food is excellent and for those who are undecided in the choice the waiter is ready to help you with all the explanations. The courses are abundant but the cuisine, although elaborate, is light and very digestible. The expense is truly very affordable. I highly recommend it.

23/05/2025: Excellent food quality and really kind and attentive staff. We will definitely be back. Highly recommended

25/05/2025: Courteous, accommodating, very fresh fish cooked according to tradition. Always book. And remember that you can pay by card, but they do not make separate bills. Recommended

16/05/2025: Great place to eat good genuine fish. Beautiful and unique atmosphere. At our table a sculpture made with bottles covered in wax. I celebrated my birthday with friends. The owner Danilo and all the staff were very kind.

21/05/2025: We had lunch here. I had a vegetarian dish that was very tasty. My partner had the meat tagliatelle with a mixed salad. The pasta was fresh and well-cooked. A friendly restaurant.

19/05/2025: Small place with great atmosphere and the music was not too loud. Delicious food.

20/05/2025: I saw on Sunday morning of F1, a child who asked for the bathroom. (He had to pee urgently.). The bartender denied it to him, sending him to the chemical toilets. Dear bartender with a beard, you don't deny a child these things. Was it perhaps because of the 2 euros for not drinking? It was enough to say so. Then while the other bars were full with a queue, you were empty. There must be a reason... remember that one day you too may need it... every now and then I came there, and it seemed cleaner, with kinder staff.. For me it has changed management.... anyway never again. p.s: the child's father

17/05/2025: Very nice couple, very good cocktails and very welcoming staff, with a few euros more they give you a ton of food and this in my opinion makes a lot of difference. In addition to being polite and making very good cocktails they had the foresight to also think about the food issue.

07/06/2025: TOP location.....also ideal for a good aperitif organized at the moment. I recommend it!

07/06/2025: Very kind service and a great variety of products, then honestly I came in because I needed a toilet then I consumed at the counter

01/06/2025: Good thin, well-seasoned pizza.

16/05/2025: Locale accogliente,il personale gentile e affabile, le pizze veramente buone, ottima la pasta e gli ingredienti usati non mi hanno fatto sete e le ho digerite benissimo. Sicuramente ci tornerò. Manuela Padova

07/06/2025: Frequento da tanti anni questo locale, sono stata a cena con il mio compagno per una pizza e siamo entrambi rimasti soddisfatti. Pizza molto buona e leggera, con condimenti a nostro parere di qualità. Servizio veloce e disponibile, l’unica pecca essendo amante dei dolci è che la scelta in carta è solo di gelati con diverse creme e topping. Molto buono ma mi sarei aspettata qualcosa in più. Nonostante questo credo che per ciò che abbiamo mangiato e bevuto le 5 stelle se le meritino anche perché il conto finale è stato corretto.

01/06/2025: If I could put zero stars I would. I honestly don't know what the food is like, our experience begins when after calling, we arrive and sit down, after 30 minutes they didn't even bring me the menu, I had to ask for it. After 45 minutes that everyone passes without saying a word of greeting, I point it out to the first waiter, and when I pointed it out he was a show-off with phrases "look, it's like this here, if you don't like it get up and leave" and so it was. It's clear that they don't need customers... I wouldn't wish this on my worst enemy. Never again.

05/06/2025: Locale moderno ma atmosfera da trattoria emiliana. Buono lo gnocco fritto con gli affettati, buoni i tortelli verdi, non entusiasmanti i cappelletti in brodo. Cibo nel complesso buono eccettuati i dolci, torta di mela servita fredda di frigorifero e non freschissima. Quello che non mi è piaciuto è la confusione nel servizio. Un piatto dimenticato, arrivo delle pietanze non secondo quanto richiesto nell'ordine. Prezzi adeguati.

03/06/2025: Typical trattoria in the Emilian countryside. Five of us arrived on a holiday (June 2), the place was full of people, and we managed to find a table. Genuine and typical food from the area. Vegetable or pumpkin tortelli, gnocco, chocolate salami. 🔝Fast service. Young and friendly staff. 🔝

30/05/2025: Ottima pizza. Davvero buona e con un giusto prezzo

17/05/2025: I would say that on a seafood pizza this amount of topping is truly embarrassing.