I migliori ristoranti in Emilia-romagna

14/09/2024: Great Oktoberfest evening. As always everything perfect, excellent beer, delicious shank. Roberto with the staff Debora and Samanta created a true beer festival atmosphere to be repeated again. Excellent selection of wines in a perfect place for a drink with friends... Hoplá!

03/09/2024: We stopped to eat the raw horse sandwich that they make every Tuesday... everything was excellent, friendly and kind service from the 2 girls. Excellent lunch break... nothing to complain about!! Highly recommended!!!!!!!!

22/06/2024: Purtroppo non è stata una bella esperienza.Siamo abituati ad andare al cinese spesso in altri locali ma volevamo provare questo ristorante.Il cibo è molto unto e pesante da digerire,riso scotto,salsa agrodolce e piccante a pagamento,0,50€ l'una,mai visto in nessun altro ristorante cinese,se non in quelli di asporto.Igiene scarsa.Mal di pancia e nausea dopo.Da non tornare!

21/06/2024: Friendly staff, excellent menu, affordable prices

15/01/2025: We stopped for a break after having "climbed" all the arcades.. Excellent coffee.. Delicious biscuits.. I understand everything.. But a tiny biscuit €2.50 is excessive

11/01/2025: We called and booked on 07/01 for this evening (11/01). We went there specifically from Parma, too bad we found it closed for holidays. Next time let me know first. Disappointed

14/01/2025: I don't know what to say, except that the staff is wonderful and the aperitif buffet is endlessly amazing...

12/01/2025: Nice place for an aperitif, the food is varied and of medium quality but the price is honest...15 euros for cocktails and buffet food. However, it is not possible to book

27/10/2024: Sunday lunch at Lido di Dante 3 truly sublime first courses

17/09/2024: Good.....I recommend the mutton!!!

03/12/2024: I had already stopped years ago and today on my way back from Bologna we stopped for a quick lunch, I had good memories and today Elvira and the staff deserve the 5 stars, very good value for money, If you are in the area, it's a must try

25/11/2024: Si mangia bene e prezzi non troppo cari

22/12/2024: Restaurant specializing in meat, which is cooked on the coals, reservations recommended. for lunch, except Sunday, the fixed price menu is available.

12/12/2024: I have gone to this place other times but unfortunately it is no longer at the same level, especially the desserts which I do not recommend, I am very sorry because I have always eaten well there, let's hope they make some changes

01/12/2024: Tutto molto bene. Aperitivo interessante. Il meglio la loro birra. Spasso buona, il mio amico ha preso la baldoria. Pizza top

26/11/2024: Ottima location, moderna e ampi spazi. Buono il servizio, ottimi i prodotti, noi abbiamo mangiato una buona pizza e bevuto dell’ottima birra. Prezzo leggermente alto ma in linea con altri ristoranti di questo genere. Ci ritorneremo!

10/11/2024: We stayed for a week on business in Ligonchio and had dinner every evening at the Faro... I would like to thank the owner, his wife and his daughter enormously for the welcome, the good food and for making us feel at home!! A thousand thanks!! A big hug from me and all the guys ❤️ we'll be back as soon as possible and thanks again

03/11/2024: I went to visit Ligonchio, the village where Zanicchi was born, And forwarded along paths through woods and small villages among the wonders of the Apennines. For lunch I stopped at the il faro pizzeria bar, Friendly and helpful owner Fast service Food with local products Mushrooms and vegetables km 0

31/12/2024: The raw materials are very good, meat and fresh pasta are displayed at the entrance (Peering into the pizzeria you can also notice the beautifully leavened pizza dough). The cured meats for the appetizers are also very good. Try the bone-in Bolognese cutlet but all meats in general. Honest dishes. The staff is very young and everyone is very nice. Veranda open in summer. Poor parking. All things considered, the quality, quantity, service and price ratio is more than positive.

25/12/2024: Quick and courteous staff. The place isn't very nice but the pizza is worth it. I managed to devour two of them and that's not like me. I recommend booking or going when it opens. The place is large but even if it is in a slightly out of the way place it gets crowded.

07/10/2024: The lack of even a paper placemat is very serious. Unpleasant to have to eat directly on the table.

30/09/2024: The quality of the food was decent. The service was rather slow and unfriendly, but the absolutely negative thing was that, in a room where only our table was occupied, with at least 20 tables available, they sat a couple with two large dogs at the next table. to ours with the result that one of the two got up, climbed onto my legs and licked my hands (because I prevented him from reaching towards the plate). The icing on the cake was that they then came to us after the meal had already started, to ask us if we wanted to change tables. Really approximate

20/01/2025: Classic venue that offers excellent tasting southern Italian products

22/11/2024: I stop to eat at their place when I leave work. I ate both pizza, burgers and hot dogs and found the food very good, well done guys, keep up the good work

20/12/2024: Beautiful environment, but above all excellent and fresh food quality. Delicious Giardiniera, amazing horse meat cut. Great place!

20/11/2024: Personale attento alle nostre esigenze e molto paziente. Sulla qualità del cibo ci siamo, ma il prezzo pagato per il menù aperitivo (composto perlopiù da antipasti freddi) rispetto alla quantità l'ho trovato sproporzionato (20€). Oltre al fatto che le bevande siano escluse. Sicuramente un locale ripulito e esteticamente ben arredato. Rimango un po' perplesso a livello complessivo

19/12/2024: Let me start by saying that I ordered from Just Eat, I didn't go there. I'm sorry to leave bad reviews, but I've really rarely tasted a gluten-free pizza like this: apart from the smell that could be felt from the cardboard (like something gone bad, I sincerely hope it wasn't like that but I assure you that the smell was really bad), the ingredients were not of high quality, the speck didn't look like speck and the mozzarella wasn't that great. I'll let you imagine the gluten-free dough, soggy, thin, I dare say partially edible. I left it practically halfway through. I have been celiac for many years and I have tasted many pizzas and above all I have tasted better ones, considering that it also cost 9.50 euros. I'm really sorry, but we're not quite there, there wasn't the slightest effort put into the preparation of this pizza and I believe that a review of this type could be useful in making restaurateurs understand that, at least when it comes to gluten-free, they need to put more effort into it. and better. For now I don't think I want to repeat a similar experience again.

15/10/2024: Nice place that offers table service and also takeaway. I tried it both to take away and eat in and I must say that I always enjoyed it, the pizzas were good

18/12/2024: From the moment I entered until the moment I left, I felt judged from head to toe. The quality of the dishes was not that different from that of another simple all-you-can-eat sushi, so the price was clearly exaggerated. Disappointed.

05/12/2024: Delicious food, friendly and kind service. Location suitable for an interesting place like Riccione. Highly recommended