I migliori ristoranti in Emilia-romagna

29/11/2025: Great pizza and relaxed atmosphere.

29/11/2025: I booked a Saturday night reservation to celebrate my and my daughter's (1-year-old) birthday, and since there were other little girls there, we went to dinner at 7:30 PM, so we could eat early and get home early. They brought our pizzas at 9 PM!!! Furthermore, several tables who arrived after us were served before us. We even heard the waiter say, "I serve the smaller tables first." No, dear friend, it doesn't work like that. Yes, they serve on a first-come, first-served basis. And if you can't handle the flow (and it's not the first time I've waited so long for a pizza), reduce the number of seats. My sister and her little girl left without eating the pizza. You'll never see us again.

04/11/2025: The food was quite good, the staff were friendly, clean and very helpful.

02/11/2025: I had a good time for a quick aperitif. I can't rate the food because I didn't eat.

08/12/2025: Nice but 2 coffees are €7 expensive

07/12/2025: Great snack break! Polite and well-mannered! Excellent pastry shop.

03/12/2025: A well-appointed restaurant with indoor and outdoor spaces that allows you to enjoy delicious moments. I dined at Chalet 3.0 al Parco on an evening where there was even a magician among the tables to entertain guests while they waited, which was more than acceptable, and it was very pleasant. I then enjoyed dinner, trying both a first course and a meat dish, all excellent and beautifully served. Highly recommended!

15/11/2025: Extremely well-kept venue, quality service, very kind managers, excellent choice of wines and fine dishes, I highly recommend their selection of meats, perfect venue for an evening in company accompanied by good music.

28/10/2025: A place worth discovering: I never expected such a refined and welcoming atmosphere within a school. A real surprise, located on the top floor of the building with a wonderful view. The staff is friendly and helpful; some of the staff, even in the kitchen, seem to come directly from the Istituto Immaginazione e Lavoro, which deserves credit for a truly laudable initiative. The food is quality, although I would add a little more polish to the dishes and a bit more pace to the service. Overall, an experience worth repeating!

23/10/2025: We went last night for dinner. We ordered two "impact" tasting menus and a risotto alla Milanese for the child. The menu was designed by the chef and included an entrée consisting of a couple of slices of patanegra, two appetizers, a first course, a second course, and a dessert. Everything up until the appetizers was very good. Once we got to the first course, things started to go downhill a bit. The risotto alla Milanese was decent, but our first course was a plate of dill tagliolini with cream of 'nduja and Mazara red shrimp, in which the latter was completely overshadowed by the other flavors, which were otherwise not exceptional. The second course, however, consisting of sirloin with celeriac and cardoncelli mushrooms, was nothing special. As for dessert, perhaps they took a bit too far. They brought us two different desserts, so we'd be disappointed by both. The first was a raspberry mousse that wasn't very sweet, I'd say rather bland, and the other was a raindrop cake with bergamot liqueur, which not everyone will like... and in fact, we didn't like it!

14/12/2025: Elegant yet rustic, the restaurant offers excellent food and impeccable service. Highly recommended.

04/12/2025: Excellent restaurant in the countryside not far from Parma. A farmhouse surrounded by a beautiful park that allows for outdoor lunch/dinner in the summer. Inside, the atmosphere is modern with large windows overlooking the garden. Before the appetizer, a small strolghino (a typical Italian sausage) is offered while you wait. The appetizer consisted of excellent cured meats (exquisite Parma ham, coppa, and salami) with a basket of light, non-greasy torta fritta (fried cake). The artichoke pudding was light and flavorful, but a bit too dry. For the first course, an excellent porcini mushroom risotto with asparagus and culatello. The flavors were well-balanced, though the rice was slightly undercooked, but still delicious. There were also tortelli d'erbetta (fresh herbs) and other tortelli, all seasoned with clarified butter. For the second course, the menu offered an excellent selection of grilled meats. For dessert, we had a sbrisolona cake with excellent custard (the restaurant's signature dish). Friendly and attentive service. Average prices. Convenient parking with plenty of spaces.

12/10/2025: Special. It feels like you're entering someone's house, then you open the door and you're surrounded by young boys and girls. We had the pizza, good and thin, just the way I like it (pulled), good service.

11/08/2025: Nice atmosphere, shame that when it's full it's very noisy, good food and helpful and friendly staff

12/11/2025: I was very disappointed, we ordered 4 spaghetti allo scoglio but the clams and mussels seemed more boiled than cooked. None of my guests liked it, I will not go back again. I did not like it.

06/11/2025: I tried the balsamic glaze risotto ( you need the balsamic pleasures while in Modena) It was a distinctive different taste profile. I really enjoyed it! The taste profile different from the previous risottos I've tried in italy. I will definitely come back when I'm in Modena to try it again.

02/12/2025: A very cute little bar with great staff, a great atmosphere, and great food.

26/11/2025: Unfortunately they didn't have anything else and I had to order a hamburger and I preferred it on a plate rather than in a sandwich... but it was served burnt... it wasn't pleasant... it's a shame because the place is nice but in the kitchen it's essential to be organised.

25/09/2025: Homemade pasta and a lot of care in preparing the dishes. Everything was really good. Well done!

24/09/2025: The staff is very friendly. The food is excellent; we ate a very tasty seafood pasta dish. I recommend it.

06/12/2025: Packed with fresh, organic food, and featuring beauty and personal care departments featuring excellent Weleda products.

21/09/2025: Facile da raggiungere, ottimo assortimento di prodotti bio e piacevole angolo di ristorazione. Rispetto all'altro punto vendita di Modena è meno comodo per chi ha necessità motorie particolari e il parcheggio è più angusto. Finalmente sistemata la scala di accesso

28/11/2025: Very good, fair prices, lively and homely atmosphere, excellent for weekend outings

14/11/2025: Very good pizza, friendly owners, fantastic atmosphere!!! Pizza chef Matteo Nasta is a very nice and friendly guy.

04/12/2025: Very good dishes, excellent service, very professional, greetings to Dustin and Simona!

14/11/2025: When we are near Perma, we stop at this place. The pizzas are good, we had a good time. 😊 Frying today ✌️🤓

11/07/2025: The buffets and drinks were excellent, and the owners and service were even better.

02/07/2025: Always the top. The pastry shop is excellent

17/11/2025: We chose this pizzeria by chance, and ordered takeout. From the first bite, I knew the dough wasn't to my liking—it probably wasn't fresh. The zucchini was completely raw and not grilled, and it tasted like nothing. In short, I couldn't even finish it. The worst part was the heartburn; I couldn't sleep all night. The next morning, my son told me the same thing, because he also had heartburn. I don't recommend it.

30/09/2025: Nice place, good pizza and friendly and helpful staff