Osteria Il Canarino In Vignola

7,5

Basado en 124 opiniones encontradas en 2 webs


tend

17
Di 78
in Vignola
9
Di 24
di cucina Italiana in Vignola

Gestione recensioni

An osteria in name and in nature. The atmosphere is elegant but not snobbish. The waitress is kind and polite, the dishes are simple but well-prepared, and the portions are adequate. Yes, the wait times are perhaps a little above average, but you can feel that the dishes are freshly prepared without pre-cooking, etc., and, in a world where people are always rushing around, how wonderful it is to relax for once and simply enjoy the company of those around you. Finally, let's get to the price: one of the few places that charges for what you actually consume. Well done... and thank you for a lovely evening.
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01 Aprile 2026
10,0
Excellent food, truly courteous and helpful staff, from the lady serving us to the chef, whom we met before and after service. A welcoming, modestly sized restaurant. I recommend the guancialino stew and the zucchini tart. Without wishing to detract from the excellent experience, I should point out the rather long wait times. I know where I'll be returning in Vignola.
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21 Marzo 2026
10,0
The stew was excellent, and the crescentine served like bread were delicious! Thanks, we'll be back soon!
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19 Marzo 2026
10,0
Small restaurant not far from the Vignola fortress. Everything was perfect except the service, which was rather slow despite the small number of people in the restaurant.
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14 Marzo 2026
8,0
Everything was perfect, the place was clean and tidy, the service was a 10, the menu was limited but everything was of high quality, it deserved a 10, the bill was accurate, the rating was a 10
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06 Gennaio 2026
10,0
Excellent appetizers and main courses. Courteous service. The appetizers, the onion soup, and the calzagatti—delicious. The main courses, the guanciale and pork ribs, are highly recommended.
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29 Novembre 2025
10,0
Good restaurant with friendly staff
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16 Novembre 2025
6,0
What a pair of gourmet artists!!! He creates and turns out succulent dishes in the kitchen, while she, with grace and class, receives and takes orders from customers with pleasure and ease. A place to try and enjoy...but make sure to book because there are only a few tables!
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05 Novembre 2025
10,0

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