I migliori ristoranti in Emilia-romagna

31/10/2025: This restaurant was chosen by friends in Forlì. I obviously wanted to try some of the local specialties, but they didn't convince me. The atmosphere isn't bad, but I found the tables too crowded.

29/10/2025: The food was truly good: exquisite tuna steak, divine couscous with stockfish (the texture and flavor were truly perfect), and the spinach on the side was divine!!! Absolutely adequate service, courteous and pleasant staff, perfect timing (quick, but not so much that it rushed you). Clean and well-kept atmosphere, very respectable table setting. A small tip: the tuna had sliced ​​pineapple, a great idea in itself (the aroma and appearance made the dish very interesting), but please make this clearer on the menu. Anyway, a venial sin. Thanks for everything, and I hope to return (unfortunately, I was just passing through, being Ligurian).

10/11/2025: A typical, very welcoming location. Nothing is left to chance, from the daily specials to the varied menu, with excellent quality from appetizers to dessert. The wine list is also excellent. The staff is attentive and friendly.

06/11/2025: I liked it; the menu wasn't overly extensive, but it was OK. The waiter was super friendly. Excellent wine selection and good ingredients. I'd say the prices are quite high; I expected to pay a little less. There are only a few tables, so it's best to reserve. There are also some outside if you want. Pulpo a la gallega, a completely canned dish.

29/11/2025: Completely satisfied, street-facing location, adequate parking, courteous and friendly staff, good food. Regular price 👍

01/11/2025: Excellent restaurant, genuine classic food and fair price, very suggestive setting of the Venetian hills, very good staff, recommended

10/08/2025: Friendly staff, the meat platter wasn't that great...and for what we ate it was too expensive.

29/07/2025: Friendly staff and delicious food, very good and well-balanced cocktails...highly recommended.

25/10/2025: Best ice cream in Cattolica tastes simply delicious

21/10/2025: Beautiful surroundings. Delicious ice cream flavors. The lady was very nice.

22/09/2025: We had lunch yesterday, September 21st, at the Il Vino del Poggio farmhouse, and it was a truly exceptional experience. We ate on the outdoor terrace, immersed in the tranquility of the Piacenza hills: a splendid view and a relaxed atmosphere. The table was set with modern taste, with attention to detail, from the cutlery to the centerpiece. One aspect we really appreciated was the small number of tables: this makes the atmosphere even more peaceful, intimate, and refined, with great attention to each guest. The cuisine? Simply top-notch. The menu offers original and well-conceived dishes, with surprising flavor combinations and top-quality ingredients, all local. Each course was a little taste journey. The natural wines were also excellent, perfectly in keeping with the local philosophy. We already knew this area, but we had never found such a special place. The prices are absolutely fair for the quality offered. We will definitely be back. Thank you, Francesco.

14/08/2025: A panoramic restaurant overlooking the Trebbia River, the terrace is as big as the owners' hearts, who welcome you with warmth. The food is excellent (the tortelli are among the best I've ever had), the wine is excellent and doesn't bother you if you're having a little fun with a few drinks. A guarantee.

18/10/2025: The takeaway pizza was raw, not to mention the mushrooms were unseasoned and had no flavours, and in the second pizza we ordered we had asked for a double sausage, which was also paid for but was not included, having spent €21.50. It seems to me that the quality/price ratio is not correct.

08/10/2025: The absolute best pizzeria in Faenza! Excellent value for money, kind and friendly staff. Highly recommended! Even the sweet pizzas are delicious.

13/12/2025: Found it by chance but was truly surprised and satisfied. Nice atmosphere. Excellent food.

07/12/2025: A lovely, welcoming place with knowledgeable, friendly staff. We ate very well and were thoroughly pampered. We'll definitely be back.

15/10/2025: Unfortunately we had a really bad experience at Trattoria da Me from start to finish. When we arrived for our reservation at 9:30 there was a line of people waiting to be seated. There is only one person at the door to take payments and seat reservations which makes it a long wait time and very crowded in the entry just to be seated. After we finally sat down we ordered and the waiter kept interrupting as we tried to order and suggesting things we didn’t want. Once we ordered and the first plates came they were ok. Then we waited a long time for the second course. We ordered the cod fillet, which was extremely undercooked that you couldn’t even cut it. We asked for them to take it back to cook further, which they said ok and they will make us a new one that would take 10 minutes. 40 minutes later after asking they bought out the new plates that were exactly the same. Chewy and undercooked. They told us they slow cook it in a water bath but that was not made clear by the menu description that said ‘slow cooked cod’. It was not a pleasant dish to eat, we tried a bit and told them that we’re not able to eat it. I am pescatarian and have worked in restaurants with water baths and have never seen a piece of fish served like this. It was very disappointing after waiting so long. When we sent it back the second time the waitress told us we would not be charged and for the fish and asked if we would like some limoncello, which I accepted. Then we went to pay the bill and the cod was still there so when I asked the cashier she told me yes because we are charging you for only 2 instead of 4, and we also gave you the wine and liquor free. They offered me the limoncello and then are telling me they are not including it in the bill. Oh yes and also while we were eating there is a hidden door behind my friends chair, which the waitress made her move so she could go in and out scratching her jacket with the door. I never write bad reviews but I honestly can’t believe I just paid for that. One of the worst dining experiences I’ve ever had.

14/10/2025: Good food, small portions, slightly high prices...

19/10/2025: I absolutely recommend it: a pastry shop with truly excellent products. I haven't had a chance to try their desserts yet, but based on their breakfasts (i.e., croissants and erbazzone), I imagine they'll be very good. They have various types of pastries for breakfast (I've tried at least 2 or 3 and was satisfied). You can tell they're made in-house: the dough is soft and crumbly, the quality of the ingredients is excellent, and they fill the pastry however you like (for me, the best is the pistachio cream, but I've also tried the gianduja and it wasn't bad). It's a shame it's such a small place; there's a long line, so stopping there isn't the best option. There are a couple of tables outside, but nothing special.

03/10/2025: A small, slightly hidden pastry shop near the hospital. There's a few parking spaces in front, but there are paid parking spots on the street. They have some seating outside, but inside you're standing. Quality sweets (I recommend the Veneziana filled with gianduia cream) at reasonable prices. They also have various savory options and their own products for sale. Professional staff.

04/12/2025: Delicious pizza! We will definitely be back!

02/12/2025: Very good pizza, professional and attentive service (the girl who served us was very good), the place is beautiful and clean. We will definitely be back often. High-quality pizza.

31/08/2025: Total waiting time for the pizza buffet was 30 minutes and then disappointment. The pizza was paper thin and hard as a horseshoe, really nooo🤢 and even then you had to sit in a box.🤣🤣

30/08/2025: Amazing pizzas and super friendly team!

02/09/2025: The 80s-style atmosphere is beautifully kept, like walking into a nightclub. We had good pizzas; the dough and toppings were all good, except for the cooked ham, which was a bit salty. The owner, who was very kind and attentive, served us, and the prices were below average.

27/06/2025: Great food, staff very qualified.

22/09/2025: We really appreciated the staff's menu suggestions. I recommend anyone on vacation to try this restaurant at least once: a true Viserbese institution. The salad with sardines "alla todro" is a must-try, now available in another delicious version!

13/09/2025: The dishes are more than good. Perhaps a little expensive...

09/10/2025: A small, welcoming restaurant serving good traditional Bolognese cuisine.

03/10/2025: All artisanal production, refreshment point in the same laboratory, all delicious