I migliori ristoranti in Emilia-romagna

22/12/2024: A place to avoid.... Staff who are asshole and rude to say the least, all with a response that is always sour in the mouth and very rude, 50 euros to eat a small handful of tagliatelle, 4 balazones in number and 3 fried crescentine each.. .. Surely we will never see each other again, pitiful!

21/12/2024: Pre-established menu of tigelle and cresentine with cold cuts and cheeses, plus dessert, coffee, water and wine. Agreed price 35 euros. It wasn't specified on the menu, so it was thought, for 35 euros, that it was an all you can eat. Unfortunately, upon our request to bring more crescentine and other cold cuts after the first round (practically an appetizer) we were told that there was a square cutting board for every 4 adults and a cutting board of various (not too full) plus a basket with 6 tigelle and 6 crescentine (always every 4 people). I ate a tigella and three crescentine. They said they had specified it but in the menu sent by email it didn't say that the portions were calibrated for 4 people. However, an experience not to be repeated due to the price, not the quality of the food. But you can't go wrong with crescentine, tigelle and cold cuts 🤷🏻‍♂️

18/12/2024: Average ice cream, good quantity, fair price and late hours.

28/10/2024: Some ice cream flavors are also discreet, although in almost all the ones I have tried I have always noticed a strong component of milk which ended up covering the essence of the flavour, but the air of condescension of all the staff is so intolerable that I they made the "desire" go away. Never a smile, a goodbye, a please. Ergo, goodbye.

06/01/2025: Very positive experience! All excellent, I recommend mushroom tortelli 😋

01/11/2024: Poor and poor quality dishes, for an unaffordable price

06/12/2024: After several years I returned to this restaurant with a couple of friends. Unfortunately I was very disappointed with the service, as we arrived very early that evening and there was still no one there (around 7.20pm). We had booked and they told us to sit in the side room, there was a large table already set next to our table, so we asked to be moved to the main room (none of that table had arrived yet), the answer was " Unfortunately everything is booked..." shortly after this group of people arrived and started making a terrible mess, standing for several minutes while we were eating and trying to talk to each other. In short, an absolutely NOT positive experience, the food was good (the cut for three people was small in quantity), but I think I will struggle to return to this restaurant.

24/11/2024: Rustic place that is nice to look at, with helpful and attentive staff, especially the second courses are excellent.

03/12/2024: Preciso subito che Paolo ora sta aperto il martedi e chiuso la domenica!! Stasera ho provato per la prima volta il crescione pomodoro e mozzarella con "rinforzino" di. cipolla e funghi. Eccellente! Me lo riprenderò di sicuro.

28/08/2024: Super approved piadineria. I ate a watercress, tomato and mozzarella and a spectacular Nutella roll. Cooked just right and tasty. Absolutely worth trying if you pass through these parts. The owner is very kind and nice.

20/12/2024: A super nice place, a little outside the center and very quiet. Fresh and very good food.

18/11/2024: One of the few pubs that can be defined as such in the center of Ferrara, you eat well if you don't expect to be in a starred restaurant, excellent choice of beers

04/01/2025: The food was really terrible. Both insalata artichoke with avocado was bad as the prima piatti, not even fresh pasta in the culinary center of the pasta. Everything thrown together without any imagination or taste. The main course vitello turned out to be a fried snitzel without anything for 24.00. Incomprehensible! It looks cozy but the kitchen is 0 stars. Hope there is a chef and fresh products on other days. Spent more than 90.00 and bad night due to an uneasy stomach.

01/01/2025: Siamo entrati poco prima di mezzanotte per potere fare un brindisi per il nuovo anno. Eravamo in ritardo sulla tabella di marcia e non volevamo perdere il momento, per cui siamo entrati nel primo locale che abbiamo trovato sulla nostra strada. Non era una questione di prezzo, perché avrei compensato adeguatamente la disponibilità (tra l’altro c’era qualche tavolo libero). Il gestore ci ha letteralmente cacciati fuori (ricordo che si tratta di un luogo aperto al pubblico). Sono una persona educata e piuttosto conosciuta in città, per cui non ho voluto questionare. Siamo usciti e ci siamo diretti verso il Parco delle Rimembranze: qui siamo stati accolti con calore e gentilezza da Bobotti e qui siamo riusciti a fare il brindisi augurale esattamente allo scoccare di mezzanotte. Volevo provare una sera ad andare a cena al ristorante Frigieri, ma non mi vedrà mai più. Un gestore di ristorante deve essere in grado di riconoscere i clienti educati e non rivolgersi a loro in modo inadeguato.

21/12/2024: I crostini più buoni di Cesena. Rapporto qualità prezzo assurdo, ampia scelta di crostini e vini. Camerieri disponibili e simpatici.

12/12/2024: Ogni volta ritento, ma non c'e' nulla da fare, quando era gestito dai genitori era un altra cosa, questo localino originale nel suo genere.Le due ragazze che si occupano dei crostini posizionate in fondo sono inffrontabili.Facce serie ed arrabbiate, non salutano manco a morire e non rispondono a nessuna domanda.Anzi pretendevano ieri sera che si tenesse la porta aperta d'entrata perche' loro avevano caldo...cosi' i clienti,ovviamente in fila da tempo gelavano.Follia!!!Quando entri il primo quarto d'ora nessuno ti considera, si e' fortunati se, seppur avendo prenotato il posto ti e' stato riservato ..una volta a sedere al tavolo il servizio e' lentissimo e soprattutto le materie prime o non so cosa, fa si' che sia panini che crostini non sappiano di nulla, e che abbbia tuto lo stesso sapore.Il locale lavora perche' un panino costa poco e perche' e vicino al cinema...Forse se l'affluenza dei clienti calasse, smetterebbero di comportarsi in questo modo.

16/09/2024: I won't be able to taste all the piadine in Rimini but I can assure you that this one is already enough. Melting and crumbly Piada, excellent quality raw materials and helpful and approachable staff! It is the second time we return and it will certainly be an unmissable stop when passing through Rimini

02/09/2024: €6.50 for a box with mostly raw sausage... avoid!

23/12/2024: Took silver menu at the barbecue. DON'T DO IT!!! Chicken really too spicy, octopus inedible. I didn't like anything about it and I was very disappointed. The sauces were something HORRIBLE, acidic truffle sauce in a jar... they don't even make mayonnaise. What can I say, it really sucks.

21/11/2024: The waiter was very attentive and kind, the food was among the worst I have ever tasted

13/01/2025: I organized my daughter's eighteenth birthday party in this place, in the designated room and at the same time I had dinner at the restaurant with the family. Everything perfect. Excellent dinner with traditional but not banal dishes and a very successful celebration, both in terms of buffet offering and in terms of service and timing of the evening. Thanks to Stefano, a super professional manager, and to the staff of guys who stayed until the end of the event with availability and courtesy. Highly recommended, therefore, both the restaurant itself and the location for events. In season, there is also a splendid garden.

06/01/2025: Mi aspettavo molto di più: 1 ora di attesa per i primi piatti, secondi molto deludenti soprattutto il coniglio, ma anche il bollito per non parlare della salsa verde. I dolci erano praticamente esauriti. Rapporto qualità prezzo non accettabile.

21/12/2024: Buon panino con ottimi prodotti. Personale gentile. Bravi

07/11/2024: Ordered with Delivero...I received a sandwich all watery and moist as if a bottle of water had been spilled on it. I don't recommend it...

15/01/2025: The wait was a little long and the lasagna was cold 😕

14/01/2025: The food is very good and the staff are friendly and helpful 🎩