I migliori ristoranti in Emilia-romagna

07/04/2026: I have come here with my wife many times, the staff are welcoming and the meat is excellent!

30/03/2026: Everything was truly fabulous and highly recommended! The cheerful, colorful atmosphere is welcoming and beautifully decorated. The staff is truly friendly and professional. Not to mention the food...an absolutely must-try culinary experience! You won't be able to get enough! The food is high-quality and beautifully cooked. The buffet is varied, with appetizers, raw and cooked vegetables, meat and fish... and the meat is delicious! Every type of meat is a unique experience! We've been several times, and it's always been great! Highly recommended!

18/04/2026: A unique and meticulously maintained atmosphere, spectacular and attentive service, and beautiful, but above all, delicious, dishes! Highly recommended for any occasion!

12/04/2026: Excellent value for money, excellent raw materials 100% satisfied

28/03/2026: A colleague used it for an overnight stay, but I only used the restaurant. Excellent lunch with several options beyond the work menu. Also recommended for families.

13/03/2026: You wait a bit between meals but the food isn't bad.

28/03/2026: Authentic Chinese cuisine in a restaurant that perfectly reflects tradition. Quick and friendly service, excellent food quality, made with fresh ingredients. Prices are in line with everything else. Highly recommended!

17/03/2026: Favorite Chinese restaurant! Friendly staff, delicious food. 😍

13/04/2026: Cute little place, very friendly staff, quality food. Highly recommended! Good

12/04/2026: Kindness, hospitality, fast service, availability, generous portions, we will use every opportunity to return.

17/03/2026: Very nice place, shame about the somewhat cold and unfriendly management. Two of us arrived to an empty place, and we were forced to sit at a cramped and uncomfortable table. Otherwise, we left, which we obviously did. We consumed a lot, but they struggled to say goodbye when we left. I don't know. I'll answer you. Last night, Monday, March 16th, around 9 PM. I repeat, a little more friendliness never hurts. I understand that maybe two fifty-year-olds aren't your target, but I think I was kind and didn't get the same attitude back. Anyway, good beers and sandwiches.

03/03/2026: Quality beers, good food in a welcoming and friendly atmosphere. An excellent choice for an evening with friends or an aperitif.

25/09/2025: Very good menu recommended 👍🏻👍🏻👍🏻

24/09/2025: Very good food but the welcome was nothing. We had booked in the morning for the evening. When we arrived, there was no table set for us, nor a place to sit. We had to choose on the spot. We had to eat in a hurry because they were cleaning the tables next to us with a spray bottle, etc. Well, spending a lot to eat in a hurry and seeing the employees want to kick you out is not the best. I'm sorry, but for the employees, if you don't like a job, change it. Don't work where you don't want to. I'm sorry because the food is excellent, but I like to have an evening, not a food marathon.

15/03/2026: A good menu with interesting options, not the usual tourist fare! The hot appetizer served with focaccia is unique and delicious... followed by cacio e pepe risotto with red shrimp tartare! The owner is friendly and knowledgeable.

15/03/2026: A decidedly disappointing experience. Prices of a high-end restaurant, quality of a makeshift trattoria. €29 for a plate of practically tasteless lobster paccheri, with half a lobster, not even a whole one. It's really hard to justify such a price for such a poorly crafted dish. The seafood carbonara was even worse: dry, caked, and completely flavorless, at around €19. A dish that lacked the creaminess or balance it should have. The mussels marinara arrived without croutons, and some even had a strange, unpleasant flavor. Furthermore, the presentation seemed improvised: basil leaves thrown haphazardly on almost every plate, as if that alone were enough to give it a gourmet feel. A little final treat: the menu listed a glass of wine at €5, but the bill magically rose to €7.50. The only truly good thing about the evening was the wine. To complete the picture, a table of fans chanted for half an hour. It's perfectly acceptable in a pub, but in a seafood restaurant with these prices, you'd expect at least a modicum of atmosphere and attention. Total: €88 for two for two starters, an appetizer, and two glasses of wine. Frankly, money wasted.

12/01/2026: Entering this bakery is like taking a journey through authentic aromas and flavors. The pizza is truly exceptional: fragrant, well-leavened, and super digestible. The croissants are among the best I've ever tasted—soft, fragrant, and always fresh. You can taste the quality of the ingredients and the great passion for their work. A place to return to time and time again, absolutely recommended!

03/01/2026: They'll come and make you see everything I wrote. Unfortunately, you're closed. It would have already been done if you were open. Kind regards.

06/04/2026: They are excellent pizza chefs, I recommend them to everyone.

01/04/2026: Great pizza, great guys!! Highly recommended!

08/03/2026: Quick pizza for dinner, excellent dough and good toppings, great service, top prices!

14/02/2026: I came here by chance. Very good pizza, excellent staff and excellent price.

07/04/2026: I had the pleasure of dining at this splendid seafood restaurant, and I can say without hesitation that it was a truly memorable experience. From the first moment, you can sense the care and attention to detail: the setting is elegant, welcoming, and the atmosphere makes everything even more special. The real star, of course, is the food. The seafood dishes are incredibly fresh, expertly prepared, and impeccably presented. Each course is a perfect balance of flavors, showcasing the quality of the ingredients without ever being overbearing. The passion and experience of those in the kitchen are clearly evident. A great strength is undoubtedly the staff: professional, attentive, and always friendly, they put guests at ease and offer excellent recommendations on both dishes and pairings. The service is precise but never intrusive, which makes the experience even more enjoyable. Special applause also goes to the restaurant's management: they are attentive and passionate, leaving nothing to chance. This is reflected not only in the quality of the food, but also in the organization and hospitality. A restaurant I absolutely recommend; I will definitely return. Thank you so much.

20/03/2026: I'm making this point to the manager: the place has top-notch service, but you have to put cheese in the passatelli, so you can only serve them to Germans, not to people from Romagna.

30/03/2026: We decided to have dinner here after a day spent in Ravenna. I'll start by saying I'd already been here once, and this was my second. What can I say, the food is delicious and the prices are reasonable!!! I recommend this place because it's simple, and the food is excellent! The fish is especially fresh! Of course, three is a must! 💪🏻

20/03/2026: We ate fish. We've known the restaurant for over 20 years. Everything was delicious. Truly exceptional.

30/11/2025: Some of the best shrimp dumplings ever! Definitely a highlight of my trip.

27/11/2025: Best ravioli shop in Bologna, all handmade on the same day, different types of ravioli or bao, excellent quality/price, I highly recommend the prawn ravioli!!!

05/04/2026: I can only speak well of the staff, they are super fast and very helpful and polite, the fish is excellent and very fresh, and the desserts, I tried the traditional Neapolitan ones, were excellent.

04/04/2026: This is my first time here, and the food is excellent. Appetizers, main courses, and finally their popcorn ice cream. Everything was delicious. Nice place with a large, spotless bathroom.