I migliori ristoranti in Emilia-romagna

22/11/2025: Excellent beer hall with good cuisine, varied and typical Bavarian cuisine as well as pizza. The price varies with the number of beers you drink.

20/11/2025: I came with high expectations, but unfortunately the service was poor, with a waitress who clearly didn't want to be there and didn't try to hide it. I ordered a burger and a beer that never arrived, not to mention the higher-than-average prices. The food itself was okay, maybe above average.

15/12/2025: Excellent food, fast and friendly service. Maybe a little pricey?

09/11/2025: Trattoria associated with a gas station on the Via Emilia. I'd passed by many times and decided to stop. You expect a place from the past. The atmosphere is pleasant. The cuisine is good, offering traditional dishes without any extravagance. The decor is typical of a trattoria: napkins, not tablecloths. The service is acceptable. The menu honestly lists the prices. It's not cheap. It makes you think of old-fashioned cuisine, with generous portions. The portion sizes, however, are limited, almost nouvelle cuisine-style. The prices are high for the amount served and commensurate with the elegance you might not expect from this type of trattoria.

22/08/2025: The most delicious piadinas I've ever eaten. A clean and very comfortable place to eat quietly and even get some work done. The service is exceptional, with the owner always attentive to quality.

17/08/2025: Tasty, relaxing and enjoyable! Very friendly staff. Decent prices! Parking space for bicycles and cars.

06/12/2025: The service is quite fast. The price is competitive, and the quality of the raw materials is standard (average).

26/11/2025: Lately worsened, lower quality products

02/12/2025: If you like authentic places with a story to tell, where every object has a story to tell, you'll love this place. In this hotel, you'll be transported back to the late 19th century, immersed in a magical landscape. Francesca was an excellent host, and ending the evening chatting with her in front of the fireplace with a glass of wine was wonderful. If you like retro charm, this is definitely a place worth exploring.

01/12/2025: A place with a soul, where Francesca welcomes you like a friend and makes you feel right at home. For those who love places with history and personality. The room was comfortable, warm, and spotlessly clean, with a beautiful view of the bridge. Breakfast was excellent (with Francesca's homemade peach jam). I wish we could have stayed longer because we really enjoyed our stay.

20/09/2025: Good fish dishes and attentive service.

14/09/2025: I'm very sorry to give this rating, but unfortunately, I'm not a person who is easily fooled. I came to eat with my family this evening. We ordered several dishes, but we were truly disappointed, especially with the fish. I ordered grilled salmon, which had no grill marks; it was simply boiled, probably previously, and then seared lightly to recreate the illusion of grilling. The dish was, in fact, full of water; the flavor was nonexistent, as it was probably boiled and left aside. The spaghetti with clams was actually just clams, as the molluscs were not the right size. This dish also tasted washed out; it had no fish or seafood flavor; it seemed as if everything had been boiled and then poured over the pasta. We thought the pasta sauce was butter-based, but the waiter claimed it wasn't, so it's just that the cooking water, which remained in contact with the pasta for too long, created starch balls. In short, wash the pots. The final panna cotta had a consistency similar to ricotta, lacking in flavor and watery. When we mentioned this to the waiter, he immediately became heated and agitated, justifying everything in a truly rude manner, without apologizing or even expressing regret, but subtly calling us ignorant. De gustibus non est disputandum, but rudeness is a fact; you don't treat customers like that. The restaurant wasn't even full enough to rely on haste and efficiency; we were truly miserable. We were treated poorly, and the food was even worse. I'm sorry I'm not giving it a star because the place is truly beautiful, but everything else wasn't worth it, especially having to put up with the waiter's arrogance and rudeness.

08/12/2025: Leaving the center of Parma, passing through the Oltretorrente area, you arrive at this osteria, a true gem. The food is a gem that immerses you in true Parma culinary culture. The pasta dishes are rich in flavor. The quality parmesan cheese that accompanies them is a real treat. The beef meatballs are delicious. A must-try. Furthermore, the staff, with their kindness and helpfulness, made the experience even more special.

18/11/2025: Excellent food, really lovely service and great atmosphere.

04/12/2025: Posticino molto carino e accogliente che non conoscevo! Mi ci ha portato il mio ragazzo per il nostro primo appuntamento e sono rimasta davvero sorpresa dalla vastissima scelta, ma soprattutto dalla bontà di ciascun panino. Ci torniamo puntualmente anche per salutare il proprietario, super disponibile e simpatico!

08/11/2025: Personale sempre gentile e disponibile, prezzi accessibili, qualità del cibo ottima, tutto inneccepibile.

14/11/2025: Both the bread and the dumplings are excellent!!!

19/09/2025: A bakery that smells of home and tradition! The erbazzone is one of the best I've ever tasted: rich, well-seasoned, and just the right amount of flavor. The desserts are also top-notch: soft and fragrant cakes, rich in fillings. The staff is friendly and willing to offer advice; you can sense the passion they put into their work. I'll definitely be back!

10/12/2025: The pizza is delicious and they are very kind.

06/11/2025: I went with my brothers to eat kebab at this great kebab shop, delicious, beautiful, full, cheap and sincere, I will be back very soon.

16/09/2025: The kebab is very good, a little small for the average, with very fresh and unique ingredients (I've never seen grilled vegetables on a kebab, and they really work well). The fries, even for takeout, are really good: thick-cut, crispy, and fragrant. The only downside is that the place can be a little dark, with a few too many flies during the summer months, when the doors are open.

29/11/2025: Cold welcome. Very basic first and second courses without much effort. Not to mention that when we got the bill and divided it by 8 people, he asked us for more money than we would have spent... we'll certainly continue to live, but maybe you should brush up on your restaurant business... eat at your own house, Roman go there🤣

28/11/2025: We eat typical Roman food, excellent wine, friendly people, just like being at home

09/11/2025: Excellent pizzeria, now a certainty

04/11/2025: very bad staff and very rude and then try to overcharge as double what it was on the menu try to charges double 1 🍺 what it was on the menu 100€ but when I asked to see the prices on the menu our bill 45€ 🥵 please be very careful 😭😱😤

12/12/2025: I go as if it were my home 😍very kind owner and the food is excellent and the price is fair❤️

08/12/2025: Lunch break, I exit the highway and ask my friend Google Maps where I can have lunch, he recommends Borgo Castellaccia, when I arrive I think I've got the wrong place, from the outside an almost anonymous farmhouse, I park on the lawn in front, I go in and I'm amazed, well-furnished place and staff who welcome you with kindness, there are various set menus at 17-30-37 €, I see exaggerated dishes pass by and I decide to eat à la carte to take what I can surely finish, I opt for the appetizer of cold cuts and cheeses, it would have easily been enough for two, I split it a little with the wife, special mortadella, then I opt for mutton with baked potatoes, very good and cooked perfectly, the wife had the capelletti in broth, a generous portion, good and with excellent broth, then fillet with green pepper with baked potatoes, warm piadina as much as you want, good house wine, two bottles of water, two coffees and a sambuca, at the end of the meal they gave us free sweets and licorice I happily spent €74, which I consider to be a more than fair price given the quantity and quality of the food served. I will definitely be returning. I've also attached a video of the appetizer from the table next door.

12/09/2025: A very characteristic restaurant in the center of Carpi. The service is attentive and professional. The first courses were very good, as was the quality of the meat, the cooking, and the side dishes. The wine markups were not excessive. Unfortunately, I found it really strange that in a 1.3kg Florentine steak, the fillet was barely 5cm... I've never experienced that before. Nevertheless, it was a good experience; we'll be back in the winter.