I migliori ristoranti in Emilia-romagna

04/03/2026: A restaurant that doesn't have room for one person without a reservation on a Thursday night at 8:00 PM (one person, not two, three, four, five, or ten...) either has a budget problem or lacks a wide selection. Avoid. I went there specifically after reading the positive reviews.

28/02/2026: I strolled through Castel San Pietro Terme (if you're unfamiliar with this town, I recommend spending at least an afternoon there: a peaceful place with the immense Piazza XX Settembre, which is truly charming) and—via the internet—I found this restaurant. I had a wonderful experience: the place isn't very big and is very warm (perhaps due to the predominantly wood decor) and welcoming. The atmosphere is truly relaxing (I really appreciated the low volume of everyone's voices). As for the service, we were served by a very kind gentleman (the owner?) who was very good at guiding customers through their choices. The food was exquisite: the smallest tortellini I've ever seen in my entire life (I think that's the place's signature dish, you absolutely must try it), nettle gnocchi sautéed with gorgonzola, excellent fried fish… everything was truly delicious! The prices were absolutely reasonable.

06/11/2025: I've been living in Riccione for a few weeks, and after reading the reviews about this place, I went today to get a kebab to eat at home. The place was spotless, the owner was calm and kind, and the food was excellent, with the freshest vegetables. Everything was plentiful and carefully packaged, and arrived piping hot. 5 stars for sure!!!

12/10/2025: Delicious kebab pizza, no frills, straight to the point. Thin, non-greasy dough holds the toppings well.

06/11/2025: I've been living in Riccione for a few weeks, and after reading the reviews about this place, I went today to get a kebab to eat at home. The place was spotless, the owner was calm and kind, and the food was excellent, with the freshest vegetables. Everything was plentiful and carefully packaged, and arrived piping hot. 5 stars for sure!!!

12/10/2025: Delicious kebab pizza, no frills, straight to the point. Thin, non-greasy dough holds the toppings well.

07/12/2025: A very charming place, but above all, delicious dishes like cappelletti in brodo, cured meat appetizers with gnocco fritto, and cheeses. Definitely worth a try. Top!

30/11/2025: Was I unlucky? We booked because everyone had spoken well of it and indeed the food was amazing, the place was nice and the staff were very kind... but we ended up in a small isolated room in the basement (very characteristic) with a cold and humidity that was really difficult to stay without the duvet on, we ordered and the waitress had to be in the next room otherwise she couldn't get the signal and place the order, ok no problem, when the appetizer arrived I pointed out to the waitress that the humidity and cold were very noticeable, she told me that it was 20° (true but the dehumidifier in the room was working at full capacity making a nice buzz and absolutely not managing to remove all the humidity present in fact there was a lot, a lot, of mold on the stones of the wall) and that it was hot upstairs so the heating system detected the heat and didn't "pump" anymore, ok when my first course arrived I was offered to move upstairs when we served the second courses and I gladly accepted, when my son's first course arrived, 15 minutes later from When my table arrives, we are told that the proposed table will not be freed up 🤷‍♂️ so we finish eating the first course and decide to have the second courses made in a "cartoccio" and go because in the meantime my wife has already left the restaurant to go and warm up in the car... I pay and leave with my cartoccio and a rather strange experience, good food, slow service but that's okay, I'm in no hurry, but the cold and humidity ruined my lunch

19/12/2025: Everything was simply perfect! A casual place with attention to customer service, quality ingredients, and delicious sandwiches.

14/12/2025: I'm not giving the sandwich 5 stars because I like it a little crispier and instead it wasn't very crispy (it needed a little more baking time :)

21/03/2026: I was passing by and looked for suggestions on Maps. The name of the place piqued my interest at first. Then I read a few reviews, which piqued my curiosity. It was worth it.

18/03/2026: Excellent food, pleasant atmosphere, fair price for what you eat.

27/10/2025: A unique outdoor spot in the center of Cesenatico.... Original bruschetta by the meter, made with quality bread and a wide selection of flavors. Friendly staff!

16/09/2025: Along the Cesenatico canal, it offers excellent piadinas, crostoni, and salads. Recommended for a unique lunch or dinner.

05/11/2025: I've been there 2 or 3 times and each time the food was awful. It's a real dump, my real rating is 0 out of 5.

01/11/2025: It's a Burger King There's not much to say about it Over time, I've seen it improve, both in terms of food quality and the location The service is fast

04/03/2026: Everything was very good... Friendly staff who made you feel at ease.

28/02/2026: I highly recommend it. Generous portions. The price is fair, and the quality is high.

22/02/2026: I don't know what the other dishes are like. The pizza is beautiful to look at, but the dough is inedible.

12/02/2026: Exceptional, first experience, everything was superb. PS: The dessert plating is a work of art.

15/02/2026: The pizza overall isn't bad. The fries, on the other hand, are so chewy, they're comparable to a Michelin tire.

12/01/2026: Excellent pizza, a wide selection of flavors, including unusual ones, and a characteristic restaurant with particularly attentive attention to detail.

22/02/2026: Nice place, kind and smiling staff, piadinas with quality dough and many vegan options well above average

26/10/2025: The place where you feel at home ❤️ Delicious piadina with many alternative choices Matteo and Giulia, always kind, smiling, and helpful Highly recommended

06/03/2026: The best bar in Ravenna for a real Italian aperitivo!

18/02/2026: Excellent and friendly service, and very fast. I don't speak Italian and we understood each other perfectly.

20/10/2025: Well done! Organized and hospitable, you feel like you're at home.

01/10/2025: I'll pop back as soon as I can... because I feel at home and because I have so many memories here!!!! My husband really likes their cooking; the fish is fresh, the first courses are excellent, as are the second courses and desserts. Well done guys, keep it up!!!!! Review from 4 years ago: I've been coming here since childhood, a family-run establishment... What can I say? I'm biased because they're friends of mine, and whenever I can get away to the Riviera, I always come here to visit them!!! The food is excellent, and they pay special attention to wine and beer. ☺️ The umbrellas are spaced out perfectly, something I haven't seen on other beaches!!!! This year's new addition is the dog area.

14/03/2026: I went for dinner with my family. We were warmly welcomed into a clean, fresh environment. The very friendly staff immediately put you at ease. We ate both meat and fish, and everything was excellent, flavorful, and beautifully presented. The price was absolutely fair, making us think about returning on our next trip to Ferrara.

05/03/2026: A lot has changed since last year, we've been back several times this time of year...very slow cooking, dry gratin that seems to be from the day before, mostly boiled shellfish, whoever gave 5 stars and says high quality I don't know where they ate, the only thing is the girl in the dining room was very polite and present.