I migliori ristoranti di cucina altre cucine d'europa

16/11/2025: I truly enjoyed everything from the first to the last course. Congratulations 👏👏💯💯

11/11/2025: Seafood restaurant serving traditional Sardinian cuisine. The cuisine is meticulously prepared and of a high standard, thanks to the use of only the finest ingredients.

12/12/2025: Great experience, excellent food in a beautiful location. The boiled meat, radicchio risotto, and the tri-brodi side dishes were excellent. The lonzino tonnato was good, but the sbrisolosa with zabaglione was disappointing. Fair prices, very professional and helpful staff. Highly recommended!

01/12/2025: Refined atmosphere, attentive service, high-quality food.

12/12/2025: Amazing experience. Food is insanely good especially ravioli cacio e pepe, beetroot risotto and roasted potatoes. Staff are exceptional.

11/12/2025: Get the cacio e pepe - it has red and green peppercorns!!! Sooo good!!! Enjoy the beautiful garden walk.

11/12/2025: Last time at this pizzeria! They don't make pizza, only crust! Not only have they raised the prices to €7 for a Margherita, but they only serve bread. Out of five pizzas, two were returned because they were too dry, the focaccia was oil-free, and the marinara was worth throwing away. Leaving aside the terrible pizza, the lady rudely replied, "Don't come anymore." And we won't come anymore, and neither will our friends. Don't worry, ma'am.

09/12/2025: I'll start this review backwards, highlighting the positives first and then the negatives, which clearly outweighed the positives. The wait staff apologized in every way possible for their shortcomings. The wait was epic, and the burnt pizzas drowned in oil were deducted from the bill (mine was remade), but by 11:30 PM, I honestly didn't feel like eating it anymore. Lastly, given the appalling delay, they offered us two farinatas and three fries; there were seven of us in total. Now that we've finished with the positives, let's get to the point, namely, the description of our dinner. A friend of ours had a reservation at 9:00 PM (second shift), so to be on the safe side, we arrived at 8:50 PM. The guy manning the tables told us it would take a few minutes and invited us to wait outside on the sidewalk, in the cold, then another 10 minutes, then another 10.... Moral of the story: At 9:50 PM, tired of being in the cold, we went in (unfortunately, Turin isn't warm in winter). Finally, at 10:15 PM, they seated us, apologizing for the wait and explaining that the wait was due to the absence of a pizza chef, which had caused a delay in the previous service, the 7:30 PM one, at least I think. We ordered, the "bonus" appetizers arrived, and about half an hour after ordering, we finally saw the long-awaited pizzas, of which four out of seven were burned!!! I'm the luckiest one; I even have the option of having the oil completely cover the pizza (obviously, I didn't ask for a pesto pizza, which would justify all that oil). In conclusion, when it came time to pay, they refunded the burnt pizzas, and the appetizers were offered, so I applaud the management of these issues, but they can't offer such a service, because I don't want to believe that the pizza chefs (who are certainly professionals) didn't realize what they were sending to the tables. As far as we're concerned, it will always be a resounding NO!

03/11/2025: Very good pizza and salad. Highly recommended.

01/11/2025: Professionalism, kindness, and excellent food distinguish La Perla. Thanks to Donatello and all his staff for the service and the refined taste and presentation of his fantastic dishes. Thank you for everything.

08/12/2025: The manager was very kind and attentive, the food was excellent, a real discovery. Anyone who goes to Milan cannot miss it.

06/12/2025: We ate very well, all quality products and presented in a careful and artisanal way, warm and welcoming service, recommended

03/11/2025: I often have coffee there before going to the station, good coffee and sandwiches too.

31/10/2025: Quality and availability always

12/10/2025: The Naserhof is absolutely fantastic! Delicious, regional food, a fantastic view, and very welcoming hosts. You immediately feel at home. A real insider tip in South Tyrol!

09/10/2025: Friendly atmosphere with a great view.

06/12/2025: Excellent cuisine, innovative and really good.

23/11/2025: Excellent cuisine that reflects both Southern and Northern Italy, excellent service, beautiful location, reasonable prices

22/11/2025: Went for lunch, prices too high for the quality. Wine not good. The risotto can only be ordered for two people, so the quality/price ratio needs to be revised downwards. Bad experience.

19/11/2025: Disappointing! They use truffle essence in the dishes, which is sold in large quantities in the center of Alba; therefore, the dishes come from the kitchen with the truffle already grated on top! Even when asking for the truffle to be grated in front of you, the dish comes with truffles from the kitchen, to justify the smell of the essence they use!

23/12/2025: One word: amazing. Nothing more can be added.

17/12/2025: A must-try experience for a romantic event. The staff were highly knowledgeable and welcoming. The atmosphere was relaxing but not overly formal, making you feel truly pampered and at ease. I enjoyed the full tasting menu, with its attention to flavors, balance of colors, and tastes. Must-trys were the schiacciati with truffle, the lightly seared shrimp, and the pasta with mantis shrimp broth, which melted in your mouth. I appreciated the attention to detail, from the food to the ambiance. We had a wonderful time and will return. It deserves all five stars. I'm returning for the second time and I find the attention to detail and the scenic preparation. The flavors are excellent. I stand by my rating and recommend trying the tasting menu.

19/10/2025: Great atmosphere and very good food

18/10/2025: We are now regular customers. The pizza is very thin, light, with a minimal crust, and very digestible. The staff is always friendly and the place is beautiful.

08/12/2025: A truly wonderful restaurant! Dishes based on Piedmontese tradition are well-cooked, beautifully plated, tasty (the ingredients are top-quality), and not greasy. Well done! Extremely reasonable prices. Good, almost homely service. The atmosphere is charming, seating about 25-30 people. The restrooms are tidy (unusual) and spacious. Applause!

24/11/2025: While visiting Turin, I went here at the recommendation of a friend. The place is comfortable and the atmosphere is pleasant. The menu is limited and seems seasonal, with some vegetarian options. For those who want to try it during this time of year, the pumpkin risotto is delicious.

23/12/2025: Wonderful place. The staff is friendly and available to meet every need. We were a couple and chose the fish menu, and everything was perfect, both in terms of cooking and quality. The dishes were generous and tasty. Excellent value for money. I highly recommend this restaurant for a unique experience. The menu is extensive, and the quality of the fish is second to none. Congratulations!

22/12/2025: Exceptional baked turbot. Friendly staff. Excellent experience.

17/11/2025: Overrated, average food, small portions.

16/11/2025: Elegantly furnished and well-arranged, the restaurant features well-spaced tables for a relaxing dinner. Dishes are meticulously prepared and carefully selected, ensuring the final dish is of excellent quality. Recommended; reservations are recommended.