Trattoria la Corda Pazza In Ragusa

Millefoglie di Maialino ibleo very delicious, excellent combination of pork &vegetables reaonably priced &tagliatelle allo scoglio fresh pasta with fresh sicilian tomato sauce, octopus, various shellfish, shrimps fresh &best pasta I have tried in Sicily &not saltish at all,so happy &ready for siesta now happy to meet Stefano who introduced the dishes to us

Had a delicious meal. Great house wine. Recommended

So glad we got this terrific recommendation from our taxi driver. One of our best meals on the trip so far. I wish we had time to return

Came here based on Instagram and Google reviews and fully expected a touristy spot, but it’s been a week and my husband still talks about the pasta we had, so 100% worth it! We got lucky and found a table near opening time in May, but would probably need a reservation as it filled quick! Staff is amazing and caring. We got a special fish pasta and a meat pasta from the main menu and both were excellent and very big portions. We also got mixed grilled cheese to start with and they were very tasty. All in all excellent value for the food and the spot.

We ate very well, we took their advice. Excellent food. Friendly staff. We'll be back.

A fantastic restaurant with local ceramics on the tables, walls, and as dishes! The food was excellent, and we were even able to make special requests, such as having the meat cooked thoroughly. The service was very friendly, relaxed, and pleasant, but never intrusive.

Spring Baroque I wanted to cross the arch of the hall, and I found myself in the noble baroque, which had transported me to another time, ancient and warm. Savoring the meal, I saw Saint George rejoicing with me, and with every bite, angelic voices delighted my heart. That's a Moro I♥︎U M

Fantastic place in the historic center, we were pleasantly surprised by the local museum, the excellent food, the attention to service and above all by the kindness and professionalism of the owners who welcomed us with warmth.

Thanks for your hospitality. The food and wine were delicious.

We visited this restaurant last night for dinner with my partner, and we were absolutely delighted. Don’t be misled if the tables in the front part of the restaurant seem empty—most of the guests were seated in the back, which was completely full! We were taken care of by a very kind and attentive waiter who recommended dishes and helped us decide when we couldn’t choose. Everything we tried was excellent. The oysters were amazing, and the orange and fennel salad was a surprisingly perfect combination of flavors—something we would never have picked ourselves, but absolutely loved. The olive oil was outstanding, the bread fresh, and the highlight of the evening was definitely the baked sea bass with seafood. We don’t usually write reviews, but this place truly deserves one!