I migliori ristoranti in Verona

12/07/2025: Either you have a great spirit of adaptation or in that case I prefer to recommend a hotel with more suitable comforts (and maybe even cheaper)

06/07/2025: Lunch - wonderfull experience. All food was excellent, perfectly prepared. Staf kind and professional. View and ambient are also one of a kind. Highly recommend.

21/07/2025: Simply beautiful, quiet, with few tourists and no crowds. We had a great Soave wine tasting.

26/06/2025: Very nice place, very kind staff with whom it is a pleasure to exchange a few words about wine or other things. For a snack we only took a sandwich on the fly, which had only one flaw: it was too big :D (which for "funding" is a great thing). We are happy to stop

04/05/2025: Unfortunately when I arrive I always find it closed with a sign: 100 T.U.L.P.S., the Police Commissioner orders the suspension and, in cases of recidivism, the revocation of the provision that enables the conduct of the public business, when it has been the scene of riots, serious disorders or other dangers to public order and safety.

31/03/2025: era da un po' che volevo provare questa gelateria e ci siamo fermati a fare merenda io e mio marito. abbiamo assaggiato il gusto american dream che è alle arachidi con granella di cioccolato. b u o n i s s i m o e aggiungo finalmente un gelato alle arachidi che sa da arachidi.. io poi ho assaggiato anche il cioccolato fondente, s u p e r b o. ho visto poi tanti altri prodotti (tipo i gelati sullo stecco) che mi ispiravano, prossima volta magari. l'unico "neo", che non mi impedisce di dare però il massimo, è il fatto che non ci siano gusti senza lattosio (o almeno io non li ho visti). è un po' un peccato secondo me, io sono intollerante al lattosio e ho risolto prendendo le pastiglie specifiche e amen, però magari un altro avrebbe cambiato posto

15/06/2025: Very hot No air conditioning at all

15/06/2025: June 14th and no air conditioning. The food on the table turns sour. Unforgettable. A ruined wedding. Everyone was outside since there was no air to breathe in the room. We are truly shocked.

03/09/2025: Everything was perfect, the food and the service. Very very nice people. I recommend it 💯

04/08/2025: Very nice place. Delicious pizza...

25/07/2025: Since the change of management, from a pizzeria to a Brazilian restaurant, everything has changed from bad to worse. This evening we were practically robbed. We could have gone and eaten fish without any worries.

05/06/2025: I've found it closed several times lately, is it temporary or has it been closed permanently?

14/07/2025: For years, always a guarantee. From the guy on the phone taking orders to the punctual and very friendly delivery driver, and last but not least, the excellent quality pizza. Seven pizzas ordered last night, FANTASTIC. THANK YOU, Cristian

13/07/2025: I won't be there at the time indicated.

23/08/2025: This was the worst Italian food we've ever had!! For our starter, we had ham with burrata. The ham was poor quality, and it definitely wasn't burrata, but rather cheap mozzarella. We hoped the main course would be better, but unfortunately, it wasn't. The pasta carbonara had a very chemically yellow color and tasted awful. The pasta pesto was very bland, and the tagliatelle wasn't cooked long enough. We didn't finish our dishes and left them. It's a shame the staff didn't ask if the food was to our liking. This is a great place for drinks; the atmosphere is fantastic, and the view is great! However, don't go to this restaurant if you're looking for a good dinner.

22/08/2025: Ordered lasagna: it was much too small. And it didn't taste very good.

30/06/2025: Finalmente raggiunta la meta dopo una quindicina di km l'appetito non mancava, abbiamo mangiato i pizzocheri in versione "veronese" comunque un buon piatto e di secondo gulash piccante ma di piccante non c'era traccia, comunque un bel pranzetto con una bella vista, anche in questo posto comunque non ho provato la vera sensazione di mangiare in un rifugio/malga, mi è mancata l'atmosfera di montagna,comunque i ragazzi sono stati gentili durante il servizio, prezzi come tutte le malghe in zona.

02/05/2025: Di stelle glie ne darei anche sei perché da tempo li seguo e vedo quanto amore mettono in quello che fanno... ed in un rifugio non è sempre facile. Si entra ed è come sentirsi a casa con pochi piatti ma fatti con gusto e semplicità di ottime materie prime. Loro poi sono adorabili e disponibili. Ci torno sicuro ragazzi e grazie mille... PS: prenotate gente che non fa mai male...

22/08/2025: A quiet place with simple ..tasty food.. 5 ⭐️ too little. Delighted with the Service and taste. We will come back anytime with great pleasure❤️❤️❤️❤️❤️❤️❤️

01/08/2025: It was a return for me, after more than 30 years (because I don't live in Verona). It's a fantastic restaurant, with the authentic flavors of Po Valley cuisine, and Veronese in particular. The tagliolini with three sauces (tomato, ragù, and chicken liver ragù) are simply breathtaking. I'd call the boiled meat and dessert trolleys epic. If you're passing through Verona - Dossobuono, it's definitely a place worth visiting!

17/08/2025: The staff was very courteous, and I couldn't fault the welcome and customer service. The pizza, however, didn't convince me. It was aesthetically pleasing, but overly flavorful, with flavorless ingredients, and, above all, difficult to digest. Ultimately, it was a pizza without character. As a lifelong pizza enthusiast, I can say that this doesn't reflect Neapolitan tradition. On the plus side, the price was fair for the amount ordered.

17/08/2025: The best napoletana pizza! Compliments 👍🇮🇹

15/07/2025: My review would have been different before paying. But after some guests received a limoncello after paying and we didn't, I'm really annoyed. What was wrong with us? We ate and drank and left enough money there. We have to work for our money! The pizza was okay, and the restaurant's location is very nice. However, the staff (especially the head waiter and manager??) seem pretty hectic. We can only agree with other reviewers. We definitely felt stupid after paying. And we definitely won't be back!

13/07/2025: We ordered pizza with salami and Aperol. We liked everything, the pizza is delicious, the service is good. Nearby is a beautiful embankment, lake view.

01/06/2025: We stayed during the June 2nd long weekend; there were 7 of us and we booked a quadruple and a triple. The rooms were spacious and clean, the breakfast was very good and the staff was friendly. We recommend this property for its convenient location, close to the highway and the main parks of Garda.

28/02/2025: Reserved, quiet near the center of Sommacampagna and the motorway, clean rooms with very comfortable bathroom with shower with all the comforts, fridge in the room even if there are only two bottles of water, however all in all for a three star hotel it is very welcoming. The staff I met were friendly and helpful. They also serve breakfast, but I won't use it because I'll be leaving early tomorrow morning. I recommend it if you're around for work, there are also restaurants and pizzerias nearby 🔝

13/08/2025: Lunch outside today. Rusty nails were sticking out of the wooden walls, mostly warped, dangerous for anyone sitting nearby. I'd recommend major maintenance because, unfortunately, the outdoor tables are in a truly dilapidated condition. As for the food, the dumplings were absolutely bland, and the bigoli with wild boar were probably not pan-fried but served with two spoonfuls of ragù on top, with no connection whatsoever to the pasta. Basically, plain pasta with two spoonfuls of ragù on top. I ordered a side dish, "sautéed" potatoes. Basically, pan-fried French fries, about 15 of them burned and almost completely blackened. Are we picky eaters? I don't know. The food used to be divine, but in my opinion, not anymore, and the prices are high for every dish. It's a shame to travel so many miles and be disappointed. A real shame, but I won't be returning.

20/07/2025: We came in for lunch. 2 first courses: mountain gnocchi, never seen so small. They looked like passatelli, but overall they were fine. Bigoli with wild boar ragù were bigoli in bianco with chunks of wild boar thrown on top (dry as hell). It seems like whoever made these bigoli had never tasted wild boar in their life. We had also ordered a second course, but when the young waiter cleared the table, he clearly forgot to start the second courses... after almost an hour we left... it's a shame the owner was kind and the ingredients were good, but the execution in the kitchen and organization in the dining room were lacking.

21/06/2025: Quality and kindness are the locals' favourite

18/06/2025: Very friendly staff, the renovated place is very nice and welcoming. They have VERY GOOD vegan brioche and also the fruit flavored ice cream is excellent!!!!