Decesteria In San giovanni lupatoto

Dinner for 4. A young and elegant location, but the food... unique and refined... amazing cicchetti, the anchovy egg is a must. The first courses are fantastic. The spaghetti with black garlic, anchovies, and burrata is a must. Generous portions. Oh, I forgot to mention the platters among the appetizers... spectacular. Unfortunately, we didn't get to try the second courses... we were so full. Good selection of wines too. Add to this the discreet but present attention from the two girls, who accompany you from the beginning in this spectacular experience. Highly recommended.

We booked with The Fork and ate in the lovely interior. On the recommendation of the girl who took our order, we had a medium appetizer for four people, a fantastic duck breast appetizer, and a sliced ​​steak, all accompanied by a bottle of Valpolicella Superiore. Everything was very good... the dessert, which wasn't homemade, needs a rethink. The service was very friendly and gave us thorough advice. We'll definitely be back.