I migliori ristoranti in Lecce

06/06/2026: I had read a review by Antonietta about incorrect prices, and I experienced the same thing. Although the prices were slightly increased, they didn't match those on the menu, which is likely no coincidence. Some dishes also didn't match the menu; in one case, the price was changed without prior notice.

05/06/2026: Despite booking through Google, the restaurant unfortunately never received our request. We also specified that it was a birthday and that we wanted to organize a surprise for our daughter-in-law. The owner demonstrated truly exceptional kindness and professionalism: she personally went to buy a cake and organized everything at the last minute to make this evening unforgettable. A heartfelt thank you for this wonderful attention, which truly touched us. As for dinner, everything was perfect. We ate wonderfully, and every dish was a true discovery of flavors. The quality of the ingredients, the presentation, and the taste were excellent. You immediately sense that this is a top-quality restaurant, where every detail is attended to with passion and professionalism. We had a wonderful evening, full of emotions and wonderful memories. An excellent restaurant that we recommend without hesitation and to which we will gladly return!

13/06/2026: Great place and great welcome. Highly recommended!

25/05/2026: A truly excellent experience at Boccondivino. We ate traditional Salento dishes, all carefully prepared and truly delicious. The owner, Mattia, gave us excellent recommendations, especially the bavette allo scoglio, which was spectacular. The atmosphere was pleasant, the cuisine authentic, and the customer service was excellent. I will definitely be back!

21/12/2025: We had our daughter's baptism at this location, and being from Naples, I wasn't familiar with it. We immediately clicked with the owner regarding the date and the execution of the day. I can say without hesitation that it completely exceeded our expectations; everything was as described, and I tasted a combination of flavors that will never go away. The staff was always attentive, smiling, and youthful, and the atmosphere was enchanting. I certainly won't be returning for any event in Galatina. My sincere compliments. Chapeau!!!

08/12/2025: We chose I Due Trappeti to celebrate our daughter's baptism. From the very beginning, we were captivated by the beauty of the venue, a warm and intimate space that allowed us to fully share the celebration with our closest family and friends. Furthermore, the atmosphere and Christmas decorations made it even more beautiful and elegant. The dishes served were truly excellent; everything was incredibly fresh and the flavors were particularly refined. The service was equally precise, punctual, and attentive to every need. A special thanks goes to Francesca and Filippo, two fantastic people who immediately understood our needs and were always ready and available to support our decisions and provide clarification where necessary. Based on our experience, we can only recommend this fantastic venue to anyone who wishes to try it. And thank you again for everything.

01/11/2025: Lovely place, very quaint and well-kept!! Very kind staff, excellent food.

18/10/2025: La Gràmola translated as OASIS OF PEACE 🩵 We'd always heard about this wonderful place until one summer day we went to try it, partly because I was looking for a place for my son's special day. And YES, as soon as I walked in, I fell in love! I went for dinner and the atmosphere was so warm and peaceful. Even though the place was full, as soon as the food arrived, I felt at home... and without thinking twice, I decided to reserve it for that day. Of course, returning during the day changes the atmosphere and it's even more beautiful because this wonderful place is surrounded by greenery, and here I fell in love for the second time. For my son's baptism, everything went great, EXACTLY WHAT I WAS LOOKING FOR. The excellent traditional dishes, fresh products, and above all the homely atmosphere offered by the owner DONATO, FABIOLA, and her waiters FABIO and LAURA. My guests were delighted with what they ate, the place, and everyone's professionalism, and I... I'll remain immersed in their greenery, and L GRÁMOLA WILL REMAIN MY FAVORITE PLACE ❤️ SEE YOU SOON, GUYS, AND THANK YOU SO MUCH AGAIN 🩵

29/11/2025: Welcoming place, family staff, friendly owners, ask for the excellent food from Uncle Gino.

29/11/2025: I'm from a town near Galatone, and someone recommended this grill restaurant to me. We spent the evening there with some work colleagues, and we were all happy and satisfied with the good food and the generous portions. I recommend it to everyone, especially those who enjoy fire-grilled meat.

03/05/2026: I come in and ask for availability for 4 people. The person who welcomes me almost kicks me out.

30/04/2026: We wanted to eat something typical of the area and that's why we chose this restaurant. Keep in mind its opening hours. We chose a lunch visit because we are not fans of late dinners.. The atmosphere is a bit simple (with tiles like a bathroom). The menu has horse meat dishes, which are typical of the area. I recommend the meatballs with tomato sauce (the meatballs are very flaky). We also tried beans with pasta, which is not bad, but there are no spices, and this makes it tasteless. The dessert is top... The service is fast, without unnecessary courtesies... As almost everywhere in Italy there is a service charge per person (even if you are not very happy 😉🤨😵‍💫).. We were lucky without a reservation for late lunch.

12/04/2026: I came with my husband with the intention of having ice cream after our meal, along with a nice little coffee. And honestly, I'm almost disappointed I didn't go more often! 🤭 Seriously, it was simply wonderful, the best ice cream I had during my entire stay. We chose (and were recommended 😉) hazelnut, pistachio, tiramisu, and Kinder. The pistachio, in my opinion, was the best; it was incredibly delicious, with such a true and authentic flavor. And on top of that, the portions are generous—that's the icing on the cake! 🍰🍒👌 I highly recommend going!

10/04/2026: We stopped for lunch and had pasta - a large enough portion, well seasoned, a little too oily for my taste. For dessert we tried tiramisu, which didn't appeal to us much, it felt more like ice cream. The atmosphere was a bit disturbed by the renovation of the building next door, but once the work is finished, I believe it will be a wonderful experience to sit in this cafe.

27/04/2026: Located in a historic building (like an old oil mill), it's a very tastefully decorated place; even the placemats are veritable paintings. I found the pizza very tasty and light; highly recommended!

23/04/2026: Spicchi d’Arte is a pizzeria that has built a strong presence in the area over the years, with multiple locations in Specchia, Gagliano del Capo, and Tricase. I personally visited the Specchia location on New Year's Eve, and overall the experience was good, although there were some areas that could be improved. I'll start with the location, which certainly deserves a very positive review: the place is truly beautiful, meticulously maintained, and a pleasure to be in. The atmosphere is elegant and modern, ideal for both an evening with friends and a more relaxed dinner. The only negative, unfortunately, was the temperature inside: it was quite cold, and considering it was a winter evening, and New Year's Eve at that, this somewhat affected the overall comfort. Precisely because it was New Year's Eve, I expected something more in terms of organization and atmosphere. Even something simple would have been enough to make the evening more special. Instead, there was no real dedicated initiative, and we made it all the way to midnight without any particular moments of engagement. Only at the last minute was the Canale 5 countdown broadcast, which was appreciated, but could have been better organized and given a little more advance notice. As for the food, we ordered about 15 pizzas, for a total of €311. Price-wise, considering the quantity and overall quality, it's reasonable. The pizzas are good, and the dough, especially the Neapolitan one, is well-made. I ordered a specchiudda, which was really good overall; the only thing that made me turn up my nose was the burrata, which seemed too cold right out of the refrigerator. This is a detail that can bother many people and which I think should be addressed more carefully. We also ordered more classic pizzas, like the Margherita with Neapolitan dough, and more elaborate ones, like the one with burrata and bresaola. The fries were also good, although the latter were a bit too oily. The service was quite slow, but considering the time of year, the large crowd, and the special evening, that's understandable. However, along with the temperature of the place, it contributed to making the experience a little less welcoming than I expected, especially given the special occasion. In conclusion, I give Spicchi d'Arte 4 stars because the quality is there, the place is beautiful, and it has great potential. With a little more attention to hospitality, special event planning, and small details about the food, it could easily take a further leap in quality. This pizzeria is still worth a try and has room for improvement.

24/04/2026: A very positive experience. A wide variety of meats awaits you as soon as you enter the grill restaurant, with a fairly large counter. The display case is clean and the selection is vast. We had lunch there. Highly recommended, near the main square in Frigole.

24/02/2026: A top-notch butcher shop. When we come from Rome (where we can't find the same quality), we dedicate at least two or three dinners to Graziano's meat. Highly recommended.

27/11/2025: Excellent pizzeria. Light and well-cooked dough, fresh ingredients, and generous portions. Very friendly staff and fast service, even during busy periods.

03/06/2026: Very nice place near the sea. Delicious first courses and very helpful staff. Good value for money. The fish is decent quality. I recommend the paccheri with red ragù, excellent flavor. Wide selection of dishes and a well-stocked wine list.

03/06/2026: The season opened with a bang at the Fish Market. The menu was very technical and thoughtful, but the real star was the fish, with its seafood flavor synonymous with quality. The wine cellar was also highly appreciated, offering excellent value for money. A Verdeca Salento wine accompanied everything, with a pleasant and elegant touch, just like the staff. Chapeau

07/05/2026: The best meat place in Lecce, always top-notch and the meat counter is always well-stocked, and for meat lovers, it's the best place to break your own records. Thanks so much, guys, keep it up 😊😊😊 P.S. Back after a long time, the place is always top-notch. What can I say? It's always a pleasure to come back ♥️

26/04/2026: Nice and welcoming place, very kind and friendly staff. I recommend it.

18/01/2026: Kind and helpful owners, excellent food

15/10/2025: We celebrated our daughter's baptism in October! Il Pozzino was a sure thing for us! Impeccable organization, a sweet owner who was attentive to our requests, and kind and knowledgeable staff! And the menu? Well! Fantastic! Generous and excellent! For us, Il Pozzino is home! We and our guests were thrilled!

14/02/2026: I had the pleasure of dining at this wonderful restaurant-pizzeria for Valentine's Day. The experience was extremely positive: the quality of the food was excellent in every way. I will gladly return and highly recommend it.

12/01/2026: We ate very well and listened to lots of karaoke music (good and bad, but you know, that's what karaoke is good for). I was especially impressed by the friendliness and helpfulness of the owner, Lino, and his entire staff...I didn't have a chance to try the pizzas, but I hope to do so soon.

01/10/2025: We've been there several times, for an after-dinner coffee (granita, ice cream sundae), for dinner, or for an ice cream cone while passing by. Everything was excellent.

22/09/2025: Excellent value for money, excellent pastries, satisfactory service.