I migliori ristoranti in Lecce

02/03/2025: For the first time I tried the loafs, I must say that they were really good, a good dough, quality ingredients and plenty of fillings, enough to come back to try the pizza.

02/03/2025: We took two loaves and some chips Very good I am also very happy that I met a friend of mine with her daughter who works in this takeaway pizzeria.

08/01/2025: Nice and quiet motorcycle room with sea view. Friendly staff available for every request. Very good food with a wide choice. Suitable for all ages. I advise you to book in advance to avoid unwanted surprises

01/01/2025: Fantastic casual pizza spot with amazing views in the heart of Santa Caterina. Make a reservation as it is a very popular spot! Pizza is fantastic, but didn’t love the parmigiana di melanzane. Casual and affordable! Perfect spot for a beach day that drags into dinner.

25/01/2025: La location è molto modesta, ma la gestione familiare e la cucina casereccia rivalutano le apparenze. Non è previsto il servizio al tavolo, ma le persone che operano dietro al bancone sfoderano sorrisi a più non posso, che ben fanno capire l'atmosfera di familiarità che regna in questo locale. La cucina è ottima e non da meno le pizze. Molto modesto anche il conto. Suggerita calorosamente la prenotazione in tempi adeguati per non rischiare di arrivare al Red Moon e non trovare posto.

30/12/2024: At red moon, whatever desire you have, they can bring it to the table beyond your expectations!!!! Quality and excellence are the order of the day, with enthusiasm and a lot of friendliness. professionalism always at the TOP

08/02/2025: Francamente mi aspettavo di più ed anche molto di più.....locale interno carino e ricercato... personale preparato ed a modo. Lista vini presente ma non completa. Piatti troppo scontati e senza sapori predominanti, praticamente abbastanza anonimi, con prederenza alla forma e non alla sostanza. Imbarazzante la frittura mista di mare. Particolarmente gli antipasti assai anonimo. Scelta minima nel menu, ed assenza quasi totale di piatti di terra. Insomma da non tornare. A scordavo prezzi alti, abbastanza alti e non giustificati.

31/12/2024: Excellent dishes and impeccable service

12/04/2025: The experience began with an unsolicited plate of chips brought to the table, a gesture that not everyone might appreciate. The service, although kind, was a bit intrusive: the waiter asked us three times in five minutes if we had decided, giving us the impression of being under pressure. Furthermore, during the meal, a colleague tried to remove the plate of fried food while there were still two calamari, an attention that we would have preferred to avoid. That said, the food was the highlight of the lunch. The fried food was excellent: crispy, fresh and well presented, really excellent quality. The other dishes we tried were also tasty and well cooked, confirming a good level of cuisine. It was a shame, however, for the quality-price ratio, which did not seem entirely balanced, especially in light of the expectations created by the online menu. The atmosphere of the place was pleasant, but the overall experience was penalized by these small oversights. I recommend updating the site with the current menu and leaving a little more space for customers during the service. I might go back for the food, but I'm hoping for a smoother experience next time.

30/03/2025: It was truly a wonderful discovery. Delicious dishes and really well presented. Beautiful location. In line with the name. No useless scenography or super chic atmosphere. You can really breathe the air of a seaport. Wide selection of wines and bubbles. Prices appropriate to the level.

17/09/2024: Excellent food, service a little "cold", nice environment. Price normal

11/09/2024: It's not possible to put more stars, damn.... We have been holidaying in Salento for 7 years and Mr. Jameson is a must... it wouldn't be a holiday otherwise! The place that started out with a very "Irish pub" style with wood everywhere (which I absolutely loved), after the pandemic underwent renovations that lightened and refreshed its appearance. The food, however, has remained the same... excellent, plentiful and refined. They offer typical dishes from Salento but with that extra note that makes them excel over every other restaurant. The service is impeccable, with an elegant simplicity that is the envy of the most beautiful tables.... well, if you haven't been there yet, what are you waiting for? MOVE!!!! Everyone at "Jameson"!!!

05/04/2025: Very friendly staff, new, welcoming and very spacious building. The owner Rossano is a nice guy ready to fulfill customers' proposals. Excellent quality of products. I highly recommend. I'm posting this photo and not publishing the contents because I didn't have time to open them and they were immediately devoured.

31/03/2025: everything very good. Very kind staff

30/03/2025: FANTASTIC experience. The food was fabulous. I went to the Cantiere with my parents and some friends and as soon as we tasted the food we didn't want to go from there🤣 The service is excellent, friendly and nice staff and an excellent and very clean environment. I recommend you go there!

29/03/2025: Pleasant food, kind staff, especially the waitress of Lucanian origins whose name I don't remember: friendly, attentive and professional! The only flaw: the terrace, although covered, was a little too cold.

13/10/2024: Excellent restaurant, with a balanced and simple menu but of a unique delicacy, and excellent quality products used............ the cleanliness is unique, and the kindness of the owners rare to find in these times make it a place where time stops to enjoy a day with the family or your own ceremonies. I can't wait to return

09/08/2024: Excellent value for money. Everything delicious

23/02/2025: Giovanni, il cuoco, riesce a trasformare semplici alimenti in opere d’arte. Sautè di cozze strepitoso come pure le “pittule” servite caldissime croccanti con un cuore soffice. Ottimi i maccheroncini di orzo con il granchio e i maltagliati ai frutti di mare. Un “capolavoro” la frittura di calamari e gamberi; asciutta, croccante al punto giusto, digeribilissima. Bravissimissimo Maurizio nel servire in sala; sempre pronto a consigliarti il meglio; quel cameriere che tra uno slalom e l’altro tra i tavoli, è sempre pronto ad ascoltare il cliente e accontentare ogni sua richiesta. Bravissimi tutti. Ci ritornerò e lo consiglio.

17/01/2025: Se volete mangiare bene, cioè roba buona, ben cucinata, ben servita, e vi trovate in Salento andate a La Voce del Mare. Pittule migliori di quelle che si facevano in casa, pesce fresco, soute di cozze indimenticabile, ogni piatto elegante e in dose ... nutriente, non "esperienzale". Di buonissima qualità anche il vino non imbottigliato. Costo ottimo se rapportato alla qualità.

05/04/2025: The girl was excellent, very fast, professional and with true courtesy.

30/10/2024: Nice bar in Santa Cesarea Terme with sea view

14/12/2024: Characteristic and historic place in the ancient centre, with excellent coffee and tasty, rustic desserts.

28/10/2024: Best caffè in town. The senior boss is the same age as our dog, so he is equally sympathetic. Pilo enjoyed secretly eating the senior's biscotti on the way back. Mille Grazzie

27/03/2025: The best crepes in Lecce and the owner is very kind and helpful, highly recommended

21/03/2025: Mr. Ronzino is a very helpful, kind person and knows how to do his job very well. His crepes are the best in Lecce.

06/10/2024: Nothing special, a lot of people during the season. Noisy. We didn't like it. Maybe if you're at the beach and want a quick meal, this is an option. The seafood salad is good.

27/09/2024: Not so as Maldives but absolutely stunning! Sandy beach and turquoise blue water.

20/03/2025: Locale situato nel centro di Aradeo. Personale cordiale e molto disponibile, cibo nella media. Servizio un po' lento ma tutto sommato senza pecche.

09/03/2025: Terrible dishes and ridiculous quantities, unjustified high price, non-existent service. We found ourselves in the middle of a private party which we would have liked to know about in advance so as not to seem like gatecrashers who had nothing to do with the rest of the guests. You shouldn't take reservations if you already have the restaurant full for an event. Those few inexperienced waiters were all concentrated on the buffet, they gave us the table and then abandoned us for the whole evening. We felt uncomfortable and wanted to escape the dishes. they don't justify the price, 20 euros for two small dried octopus tentacles. Restaurant to avoid, experience not to be repeated, I do not recommend!!!!!!!