I migliori ristoranti in Lecce

14/10/2025: We spent our last day of vacation at Cocobay and were annoyed that we hadn't come more often. Simply a great beach bar with friendly service. From the parking service to the extra-wide, comfortable loungers. But above all, we were extremely pleasantly surprised by the fantastic food there. We'll definitely be back.

08/10/2025: Super friendly staff, comfortable sunbeds, great Aperol Spritz, beautiful Beach.

27/09/2025: I spent 20 days in this residence in September 2025 and they were all perfect, thanks also to the weather!

24/09/2025: Decent but dated studio room. The surroundings are unremarkable. Only the bedding is adequate. The bathrooms are outdated. The restaurant is 150 meters from the hotel. The food is very bad. The dishes are tasteless. Unworthy of the reputation of Italian cuisine. Don't stay too long because the same desserts are served every night, if there are any left. No chance of getting ice cream. Avoid

24/09/2025: This place is used for aperitifs! Good food and drinks!

07/09/2025: Despite some very negative reviews, and knowing that a single experience often doesn't provide a definitive verdict, we visited this restaurant for the first time and had a great time. The food was good, the service excellent, and the prices fair! We went back again yesterday...as above! 😊

21/09/2025: Packaged, low-quality ingredients, stale, defrosted bread—but for goodness' sake! €10 for something like that!

16/09/2025: The pucce was very good and very rich! The Milanese was more like a chicken medallion, but rich in flavor. The prices are super affordable.

13/08/2025: Terrible service at the bar, high prices.

03/07/2025: Pleasant place, excellent Salento coffee with almond milk, very friendly and sociable owner, knows how to deal well with customers

10/11/2025: Love this place. I have spent 9 weeks here in Lecce working, and this restaurant has the best eggplant parmagiana. I keep coming back. They also have a very friendly staff

30/10/2025: Visiting beautiful Lecce with a big appetite, here at Osteria il Poeta Contadino we were very satisfied and satisfied with very good and tasty food with a pleasant view of the small Piazza Sigismondo. The staff were kind and attentive. Thank you.

21/09/2025: Friendly, clean hotel, good breakfast

14/09/2025: Clean hotel with all the comforts of a three-star hotel, excellent breakfast, and a great location. The sea is rocky and the seabed is white sand and rocks; it's clean and wonderful. I'm giving it four stars only because if the restaurant were open, it would be the best. We'll definitely be back.

27/09/2025: Perfect place for those who want to eat sushi, polite staff, fresh and good food

27/09/2025: Amazing place, very kind waiters, really a fantastic place

24/11/2025: Delicious pizza, light dough, and top-notch ingredients. The fried calzone is irresistible, and the Vesuviana, Sant'Oronzo, and Carlo V pizzas are among the best ever. Highly recommended!

22/11/2025: Never again!! More than an hour late...

01/09/2025: A multisensory journey... to hell! As soon as you walk in the door, you're greeted by an intoxicating aroma that sways between a damp stable and an oil change in an '80s garage. It'll make you long for a sense of smell. The rotisserie? A living homage to food poisoning. The kebab, likely frozen since 2010, has seen more glaciations than planet Earth. The crêpes, on the other hand, are a tactile experience even before they're a taste experience: the dough is so rubbery you could bounce a tennis ball off it, while the Nutella inside... well, let's call it a "cocoa fossil." Hard, cold, with the arrogance of someone who long ago outgrew the concept of expiration. But the real magic happens at the checkout: identical crêpes, same size, same filling (so to speak), yet one costs €2.50 and the other €4. It's the "feeling" price list, a revolutionary concept of fluid economics. Recommended only for those who want to test their guts, stomach, and patience. Or for those writing a horror novel about restaurants.

19/05/2025: Excellent pizzas with a variety of flavors and doughs, and the various rotisserie products are also delicious! Takeout pizzeria, but you can also eat in. The owner and her daughter are friendly and courteous. The restaurant has a small dining room in the back, which could use a bit more management! Overall rating: more than positive!

06/10/2025: We always come back with pleasure. Excellent meat, well-cooked and well-seasoned. Very good first courses and satisfying portions. Good pizzas and desserts too. The staff is always helpful and friendly. We've always been fortunate enough to dine at the terrace tables, which offer a pleasant view of the sea. The terrace is always a guarantee.

05/10/2025: A very large restaurant offering traditional Salento cuisine, pizza, and grilled meats with a selection directly from the display case. We had bombette and arrosticini, Salento potatoes, and sautéed chicory, which were delicious! Service was quite fast despite the crowds, so I recommend making a reservation. Very competitive prices, highly recommended! I'm giving it 4 out of 5 stars only because I expected the bombette to be a little tastier, but it was still an excellent dinner!

09/09/2025: 40 minute wait for 3 pizzas and a hamburger sandwich, pizzas with little topping, not recommended, I will not come again

10/08/2025: We only take to go - as there is no glutenfree option available. Calzoni Fritti are the best husband and kids love them! Service is basic, they probably never heard about smiling to customers .. but as said family loves their calzoni!

04/08/2025: Ristorante con piatti della tradizione salentina. Tutto ottimo. Location particolare e affascinante. Personale cortese e disponibile.

03/08/2025: piatti tipici pugliesi molto buoni. Consigliato: mix di antipasti, orecchiette con cime di rapa e polpo in doppia cottura su crema di ceci. Prezzi onesti e giusti.

20/08/2025: Is there a better place than Berlin? NO! The pizza is excellent, not the usual Neapolitan pizza, but a genuine old-fashioned kind: thin and crispy! The best croquettes in the world, washed down with a nice Dregherre beer. No contest.

09/08/2025: The place is a relic of the 1980s and 1990s, and the interior is dusty, dark, and smells of smoke. It's not very clean and tidy. Open jars of food at the entrance are uncovered, and there are dirty tablecloths. Honestly, given the lack of attention to detail, I was afraid to order anything. The food is edible. If the place were more tasteful, it would be very nice. One plus: Low food prices. I recommend more attention to detail.

11/11/2025: The magic of the star-shaped vaults, the warmth of the wood-burning fireplace, the owner's hospitality, the delicious pizza, the speed of service... perfect ingredients to... "get into the habit" of frequenting this trattoria. Everything was delicious, as always! Congratulations, truly! 💪🏼👏🏼👏🏼

01/10/2025: Overall, a positive experience. The outdoor seating in the back is pleasant even in spring and autumn. One tip I can give is about the pizzas. Some of the edges were burnt and particularly tough. The fried foods and appetizers, however, were fine.