I migliori ristoranti in Bari

24/09/2025: Really enjoyed each course. Well prepared. The entire meal was excellent!

22/09/2025: Simply excellent! A very, very warm welcome. The manager comes up with you to show you your room and is very available to provide any information you may need throughout the evening! The rooms are perfectly comfortable, the location is also perfect, and the view is breathtaking. I recommend it 1000%.

05/01/2026: Beautiful, with a kind and special waitress. Few seats, but well-managed and welcoming. And excellent food.

01/01/2026: Great welcome... great food, great evening

06/04/2026: Nice place, quite spacious and heated if it's cold. The pizzas are excellent, and the cannoli are absolutely delicious. (I didn't have time to take photos, they sold out quickly!) The staff are very friendly and professional.

05/04/2026: Fantastic!! The service was incredibly pleasant and accommodating: they welcomed us at 10:30 pm for a table of 10. The waiter was lovely. The pizzas were excellent (tartufata +++) and served quickly. Thank you for the quality of the food and service!! Go without hesitation!!

21/02/2026: Very good pizza, friendly service, affordable prices.

05/01/2026: Very good food, comfortable atmosphere, qualified staff👍

26/02/2026: Perfectly cooked pizza, generously topped. One of the pizzas I highly recommend is the courgette heart, whose sweetness, the pumpkin cream and stracciatella, contrasted with the saltiness of the speck and parmesan, makes the whole experience even more enjoyable.

26/01/2026: Simply fantastic. Delicious food and always helpful staff.

10/04/2026: Wow The spaghetti l’assassina was the best Mixed salad very fresh It was worth sitting outside in the cold Good service great atmosphere and clean place A Must!!!

29/03/2026: Small, very simple, and crowded restaurant. Traditional trattoria. Good starters, very fresh mozzarella. Spaghetti all'assano was excellent. The same goes for the paccheri with eggplant. The house wine by the glass was quite ordinary and lacked character. Nothing particularly gourmet, but a recommendable local bistro.

01/01/2026: Truly excellent steak! Nice and welcoming place with qualified staff, I highly recommend it.

06/12/2025: Excellent food. First courses are cooked and seasoned to perfection. The steaks and fillets are superb! Wide selection of wines.

23/09/2025: Amazing guys with quality beer… an excellence for beer lovers!!!

23/12/2025: Excellent quality, great cleanliness, attention to service

04/12/2025: Excellent products and kind and knowledgeable staff

01/04/2026: Good service stopped in for a quick bite and the pizza was very good. Not too much of a dinning place for any time of atmosphere but it is what it is

01/02/2026: Friendly and fast staff Congratulations

27/12/2025: We visited this estate for a family lunch. Many sophisticated appetizers. The pumpkin-based first and second courses were delicious. The homemade desserts were very good. The service was attentive and fast. The access from the road is unpaved, and rightly so; I'd cover a few potholes. Enjoy your visit.

21/12/2025: Today I had the pleasure of lunch at this agriturismo located in the heart of the Murgia. The service was impeccable and the dishes were top-quality. I'd give the chef a sixth star!

05/04/2026: Cristian is number one, the absolute best in Mugello. Great friend, my friend!

08/03/2026: March 8, 2026 We chose the Antica Porta di Levante restaurant because it was featured in the Slow Food guide, which has never disappointed us. This time, however, we were greatly disappointed. First of all, they forgot to include our reservation, and that wasn't a good sign. As for the food, I can say that the only dish that lived up to Slow Food standards was the hand-chopped beef tartare. The rest of the dishes were just okay and full of cooking errors. The leek flan, our other appetizer, was good but not exceptional. For our first course, we had the lasagna with fresh artichokes, which wasn't exceptional either. The béchamel sauce wasn't as soft and creamy as I'd expected, and it was also served in a very deep dish, almost a bowl, making it difficult to eat. For our second course, we had the pan-fried pigeon with roast potatoes and the rabbit. The pigeon was good but a bit dry because it was served in a metal pan, sitting on a bed of burnt potatoes that stuck to the bottom, so much so that we barely managed to eat half of it. The rabbit was also tough and stringy, with a paltry side of carrots that weren't particularly flavorful. And what can I say about the coffee crème brûlée? It tasted like a slightly runny pudding. The whole thing cost 70 euros per person. The problem isn't the cost, but the fact that the quality didn't match the price paid.

27/03/2026: Excellent panzerotti, wide choice of fillings

25/03/2026: Nice place, very intimate, you eat well

16/03/2026: Simple and functional atmosphere with very friendly service. The food is very good and tasty.

02/02/2026: A pleasant surprise! We were lucky enough to find a table on a Sunday by calling that morning, and without much notice, the lady managed to prepare a menu with truly excellent gluten-free options! Fritters, focaccia, fried eggplant rolls, and even the ricotta dessert to finish—all the same as the standard menu, but gluten-free! Absolutely wonderful! We'll definitely be back.

03/05/2026: A beautiful, well-kept restaurant. It's a shame the soundproofing is terrible. However, I think the food-for-money ratio is overkill. I don't think it's worth the price. We recommend the set menus, not the à la carte menu.

02/05/2026: A truly excellent experience...we celebrated my nephew's confirmation on May 1, 2026! Highly recommended!