I migliori ristoranti in Bari

01/05/2025: At first glance the location seemed strange, I thought I was at my mother's house, but instead it was a full-fledged restaurant. Excellent cuisine, waiters (father and son) available and attentive to customer needs. Booked with fixed menu which was fully managed and also integrated. Being lactose intolerant, when booking, I highlighted the problem and I was well "managed" by the kitchen. Would I recommend it? YES Would I go back? YES

25/04/2025: Today 25 April '25 for lunch. Impeccable menu, refined, quality products. Quiet, family environment. Punctual service. To keep in mind for other appointments to taste other illustrated dishes.

21/08/2025: Just to confirm everyone's appreciation for the welcome, the quality of the food, and the reasonable price. Congratulations to the Berardi brothers and their mother, always kind and present.

27/05/2025: I ate really well, I was welcomed with house appetizers, some very fresh seafood, a wonderful fried fish and finally pizzas made to pizzas that I recommend. Also try the sporcamus. Clean and familiar environment. Big mega televisions that help. Very helpful staff. Go for sure, between Mola and Rutigliano

04/05/2025: The time for a single pizza is at least 30 minutes, among other things rubbery and with indecent service

22/04/2025: Very long waiting times at the counter, with disorganized and slow staff. In fact, I waited for almost an hour just to get a sandwich. Very thin pizza, almost non-existent and not filling at all. Prices normal

25/04/2025: Masseria molto carina, proprietaria gentile e disponibile, non posso dire lo stesso del maitre di sala che ci ha serviti, pur avendolo detto per telefono 2/3 volte e l'ho messo anche per iscritto mi hanno fatto pesare il mio avere un passeggino al tavolo, come detto prima non tanto i proprietari ma il maitre ad ogni portata era indispettito del passeggino, io e mio marito non abbiamo fatto altro che scusarci ad ogni piatto che ci veniva servito, ma niente era proprio innervosito di questa cosa... e così non si fa, non ci era mai successa una cosa del genere. Il cibo discreto, buono ma nulla di che, forse perché era un menù fisso non so, il dolce la cosa più buona.

05/01/2025: Location incantevole, già fin dal momento della prenotazione ho trovato comprensione e grande disponibilità. Servizio solare e accogliente, paziente, molto organizzato, pochissima attesa dal momento dell’ordine al momento del servizio (nonostante fossimo 19 tra adulti e bambini). Saletta dedicata calda e confortevole Spazi ampi. Servizi igienici pulitissimi. Menu prelibato, carni sceltissime e piatti abbondanti. Torneremo.

21/07/2025: So, let's start with Tina, a brilliant, intelligent, and friendly woman. Together with her husband, Antonio (a great yet humble professional), the driving force behind the kitchen, they run this truly excellent business, offering excellent products with an UNMATCHED quality/price ratio! Just to name one... the baked panzerotto is a must-try, a spectacle for €1.50!

13/09/2025: They made me get up because there was half an hour left and there was no room

09/09/2025: Staff, it's okay, two pizzas were good but the mozzarella was a bit hard but the rest was good we didn't pay to sit down something beautiful and unique

20/07/2025: Ghost hotel... 11 tourists in a huge complex. The industrial breakfast was served in the bar, even though there's a much more pleasant breakfast room. The manager is rude to his staff. Suspicious stains on the room walls. A bathroom full of mold. Plus points: the bedding and the evening waiter were very pleasant. Far from the standards of a 4-star hotel.

29/06/2025: Friendly and always available staff, very clean rooms and excellent food, very well-kept place surrounded by greenery

12/05/2025: Siamo stati a cena in questo posto (4 adulti) e subito dopo la cena siamo stati malissimo tutti e 4, con crampi addominali e dissenteria. Mai più!

08/05/2025: Abbiamo avuto il piacere di cenare ben due volte in questa braceria dove mi preme sottolineare la simpatia e disponibilità di Alessandro in macelleria e Paola in sala . Tutto buonissimo dalla qualità della carne alle ottime patate e condimenti. Che dire tutto perfetto,complimenti a tutti .Ad maiora!!

29/07/2025: Welcoming and polite in quality service 🥰

30/06/2025: Quality in cadence. Total disappointment.

11/07/2025: Excellent food. The inside is very hot in the summer, while the outside is cooler and more pleasant.

18/05/2025: Abbiamo fatto una rimpatriata di famiglia e stato davvero bello , c'era tanto divertimento, abbiamo atteso un po' per la pizza,alla fine ne vale la pena l'attesa , perché il prodotto finale e di ottima qualità. Quindi che dive Ve lo consiglio. Prenotate prenotate prenotate.

27/01/2025: We ate very well, excellent dishes, very abundant, we tried the excellent carbonara

26/01/2025: Tutto spettacolare abbiamo assaggiato con antipasti della casa patatine cacio e pepe e un primo a testa io consiglio la carbonara è favolosa ottimo rapporto qualità prezzo abbiamo speso in tutto 24€ a testa bevanda inclusa

17/07/2025: I had dinner at Pole Pole, but despite the beautiful location, I ate half-raw, half-cooked octopus and chips fried in oil that had been used several times, judging by their color. The octopus was excellent.

04/07/2025: Beautiful place, very private environment, with kind and qualified staff, shame about the pizzas paid €15 each, I expected the best, good dough but tasteless and non-existent toppings including both the sauce and the mozzarella, the podolica cow was completely tasteless, a real shame, for a place like this.

04/07/2025: I was there yesterday for a quick breakfast, croissant, orange juice and coffee, not bad. The staff was kind and helpful. I will gladly return

24/05/2025: If you happen to ask for coffee or ginseng macchiato, they ask you for a 0.10 cent supplement. Why is the glass of water still free? In general, I have often had a bad experience in this bar (but I won't add anything else) Dear Marta, then don't complain if people don't come to your bar anymore, you don't know how to be entrepreneurs. In this time of crisis where prices are sky-high, including drinks, coffee, etc., do you still do this nonsense? One star because you can't give less

16/08/2025: Ferragosto lunch: the two first courses and the second course were good, the focaccia as an appetizer seemed old, the service too slow.

24/06/2025: Easter lunch with the family. Terrible food. Entertainment almost non-existent, the inflatable was up for less than 1 hour. Nice location, but we will definitely not return. EDIT 08/05/2025 (after the owner's response): Dear owner, go read my other reviews and don't come and talk to me about frustration. It's simply a matter of taking responsibility for a completely disastrous day (see the other reviews), starting from the fact that you served reheated food, going through the 3 wines offered that were undrinkable to finish with the price paid by us customers. In order to drink something other than water or fizzy drinks we took a bottle of prosecco off the menu that you promptly made us pay for. You would have made a great impression if, at the time of payment, when you received yet another criticism in addition to the continuous complaints that your staff had to put up with all day, with a hand on your conscience you had at least made a little discount. You didn't even discount the prosecco! You didn't bat an eyelid at any time, but you just made up excuses after excuses without even trying to find a solution. This is "the reality of the facts", to quote it. When you're wrong, just admit it without climbing the mirrors. Goodbye.