I migliori ristoranti in Piemonte

30/07/2025: A small restaurant downtown in Torino, a wide choice of wines and typical Piedmont food, from starters to desserts. Especially good veal with tunafish cream and capers. Impeccable service. Booking a must, parking very very hard, go to nearby underground parking

25/07/2025: Rude staff. After dinner, we were chatting at the table when a waitress turned to her colleague and said, "I'll kick you out or you kick them out."

02/09/2025: Clean place, tourist menu, overall let's say I would go back

27/08/2025: Excellent food, with very happy and professional service. Reasonable prices.

24/05/2025: Excellent products. Cozy outdoor area

19/05/2025: Amazing assortment of pastries, very delicate and imaginative

11/04/2025: Cibo eccellente in un'atmosfera carina e famigliare. Pesce freschissimo e ben preparato. Servizio cordiale e attento.

10/04/2025: Ristorante su via Nizza, vicino a fermata Metro Marconi. Ha un gradevole dehors tutto vetri, aperto nelle stagioni più calde. Interno con tavoli spaziosi, bianche tovaglie, stile marinaro. Menù di pesce,anche crudo, sempre fresco. Ottime materie prime, pane di loro produzione con farina di Buratto, servito ancora caldo. Prezzi onesti per la qualità. Servizio rapido e cortese. Ottimo sconto con The Fork. Noi torniamo spesso.

03/08/2025: Excellent...Food, Service, Everything was good...I'll definitely be back

27/07/2025: Quando attribuisco un voto negativo ad un ristorante sono sempre dispiaciuto , ma è giusto scrivere per far migliorare. Arriviamo alle 13.00 e ci fanno accomodare in una sala già completa : due grandi tavoli di una comitiva urlante , uno di signori francesi super rumorosi e qualche altro . Il frastuono incredibile è diventato lentamente una tortura. Non dico per parlare con i propri commensali, ma solo per evitare il mal di testa . Tempi lunghissimi di attesa tra le portate , a dire il vero mediocri . Amuse - bouche gradevoli , antipasti nella norma , agnolotti del plin senza carattere e dal sapore indefinito , come la guancia brasata di maiale veramente mediocre . Non abbiamo provato i dolci per il timore di dover attendere un’altra mezz’ora nel caos . Servizio approssimativo ( portano senza chiederci una bottiglia di acqua gasata e una naturale, si scordano del pane , del parmigiano da cospargere sulle tagliatelle….) Direi molto inferiore alle aspettative. Non tornerò.

26/07/2025: My first pizza at Al Forno, in 2023, was an exciting discovery: original recipes, excellent ingredients, and excellent flavor. I've recommended it to many since. In 2025, however, after three visits, the experience changed: increasingly sparse pizzas, with few ingredients scattered over an often dry base, especially with keto dough. Their slogan is "Forget the usual pizza"—a mission accomplished, but perhaps not in the intended sense. The quality of the ingredients remains, but it's difficult to appreciate when the quantity is so limited, especially given the rather expensive prices. It's a shame, because the staff is friendly, the service is quick, and the idea of alternative doughs is interesting. I hope they soon return to their former generosity.

18/07/2025: delicious pizza, very fast delivery

28/07/2025: I hadn't been able to get a reservation for years. Yesterday we went for lunch. Everything was the same as it was years ago. The food was excellent, as was the service. The wine list was encyclopedic.

28/07/2025: Food was amazing and very tasty Nice ambience with the pencils Thank you to the owner For letting us in without reservation Recommended to go

17/08/2025: Dinner with a local friend who highly recommended the place for its thin-crust pizza, and she was right. A large thin-crust pizza with a wide variety of ingredients and combinations. In our case, we ordered a Righi (pesto and cheese) and a Gallura (sun-dried tomatoes, salted ricotta, sausage), accompanied by a beer and Coke, and to finish, a zabaglione Bavarian cream for two. All for just €20, a rare price to find in Genoa. In short, both my girlfriend and I had a great time, and who knows, we might just relax after an afternoon at the Serravalle outlet.

17/08/2025: Review of Pizzeria da Pietrino ⭐⭐⭐⭐⭐ The owners are truly friendly and helpful, as are all the staff: cordial and always smiling. The pizza is so good it's worth traveling miles just to enjoy it. The selection is vast: countless varieties of pizza, different doughs, and the option to order in various sizes. A word of advice: book ahead, especially on weekends, because demand is high and they operate in multiple seatings. In any case, once you're seated, the service is fast and efficient. Pizza cooked strictly in a wood-fired oven, with fresh, top-quality ingredients. Highly recommended: 5 stars, but I'd give even more if I could!

17/08/2025: Super! Kind, helpful, and genuine. We stopped by randomly and were pleasantly surprised by the quality of the food and service! Recommended!

15/08/2025: A trattoria worth the trip. The quality of the food is top-notch. If you're looking for authentic food, this is the place to be. The veal with tuna cream is excellent, and the risotto with sausages is a gem. In short, it's good and inexpensive.

08/08/2025: Excellent food. Attentive service. Reasonable prices.

20/07/2025: Chosen for its high ratings, the food was disappointing...the pasta was under-seasoned and flavorless, and the meat was also bland. The staff didn't ask about their satisfaction with the leftovers. It's a shame because expectations were high.

20/07/2025: La miglior pizza! Pizzaland è una garanzia di qualità sempre, professionali, puntuali e disponibili a soddisfare ogni richiesta anche dell ultimo minuto, Mario e sua moglie sono un team vincente , riders efficienti e cordiali. Consiglio vivamente!

01/06/2025: Excellent pizza and very friendly staff

23/07/2025: Excellent local cuisine. Let yourself be guided by the restaurant's owner (for 17 years). The dishes and wines are extraordinary! While waiting for the dishes, her father will tell you stories of another time (design for Fiat). Then you will eat quietly in an authentic setting because the restaurant is not overwhelmed, which is incomprehensible from my point of view. Enjoy your meal!

14/07/2025: This is a traditional restaurant featuring the foods of the region. The ingredients were fresh and it was a nice experience to try classic recipes that the people of Turin have been eating for generations. The service is very attentive, which is a plus and the prices are reasonable.

25/08/2025: In short? Honesty and quality. I was impressed by the trout steak. I would definitely go back.

24/08/2025: Always a pleasure to come back! Well done! Tommy and Miky Tomeno