I migliori ristoranti in Piemonte

31/10/2025: Amazing sandwich shop that makes hugely filled paninis for next to nothing!! If you need a place to eat easily, this is it!

27/10/2025: The best sandwich in Turin 😁also vegetarian options

26/10/2025: Amazing! A sensory journey. The price is absolutely in line with the excellence of the high-quality cuisine offered.

25/10/2025: Congratulations to the chef!!!!

01/11/2025: Excellent service, the staff paid special attention to our celiac and vegetarian family members. The two waiters were very attentive to our needs. We agreed on a menu: 1 appetizer, 1 first course, and 1 second course. We were very happy to celebrate my grandmother's 90th birthday; the Zuavo never disappoints.

01/11/2025: Places like this should be protected by UNESCO. The old-fashioned, well-maintained, and beautifully furnished setting. The atmosphere the owners create with their friendly and professional staff. Last but not least, the quality of the food served. It's a lesson for places that improvise easily and carelessly. Before you get a license, come see and learn the ancient art of catering.

04/11/2025: The owner, Enrico, was very friendly and welcoming. His staff, Ivan and Francesca, were attentive to every detail and able to provide the best recommendations for an optimal experience. The food here is divine, with refined surprise courses, both at the beginning and end of the meal.

28/10/2025: The food and dessert were just so amazing especially the Tajarin with white truffle.

16/10/2025: A wonderful experience in this family-friendly setting. We chose the house tasting menu with Sardinian dishes, and it was an explosion of flavors and tastes. The Sardinian suckling pig was fabulous. Being a farm, the cheeses are homemade and absolutely worth trying. I highly recommend this place.

13/10/2025: Excellent Sardinian cuisine 😊, we tried the tasting menu with all the dishes excellent! Very kind staff!

10/11/2025: Great experience, the girl in the dining room was very kind, the food was exceptional

09/11/2025: Thank you again to this restaurant for their delicious food and excellent service. We arrived late without a reservation and still managed to get a table on the terrace to enjoy the last rays of sunshine. We truly enjoyed ourselves. The portions were very generous, with complimentary amuse-bouches for the starter and canelés for dessert. The canelés were particularly good. The waitress also spoke excellent French. I highly recommend it!! 🥳

02/10/2025: Excellent sushi and very friendly staff. Highly recommended.

27/09/2025: The sushi was really good, both the traditional and the more unusual ones. The tempura was AMAZING, a must-try. We had a wonderful evening, and the service was excellent. The place is very nice, with a great atmosphere.

05/11/2025: Very refined cuisine with well-structured dishes. Excellent raw materials cooked with skill and imagination, all seasoned with a now rare ingredient: a love of cooking. Well done!

30/09/2025: Excellent. Impeccable service. Excellent wine selection. Stunning location.

06/10/2025: What an experience eating at this restaurant! The service and quality are second to none. We definitely want to come back, thank you!

05/10/2025: Having a special passion for food and Piedmontese wine, our friends recommended this place to us!!! Fantastic advice, we ate fabulously at a very fair price and above all, since my partner and I are lovers of Piedmontese wines, we were fascinated by their wine list!!! Incredible depth of vintages at incredible prices, in my opinion, few places in Italy let you drink certain wines at those prices!!! Truly congratulations, we will see you again very soon!!!! All the staff are very knowledgeable and very kind

10/11/2025: This could easily be a Michelin-starred restaurant, with ravioli served in a napkin—a delight. A beautiful dining room and impeccable service. The chef trained at the Illkirch hotel school and clearly puts his skills to good use. Bravo!

26/10/2025: Everything was perfect: the service, the explanations of what to eat, recommendations for the wine list based on the meal. The service is exquisite, and the food is amazing. A place to let your taste and smell take over—in short, stunning. Gaia, you're a delight. Thank you very much.

21/10/2025: I'm vegan, and even when I call ahead and they tell me it's okay, I often find a few options, mostly banal ones (vegetable pasta and grilled vegetables). I ate here, from appetizer to dessert, and everything was delicious. I'll definitely be back! Fantastic staff.

21/10/2025: The restaurant is very good. The food is quality, and even though it may not seem like it, you'll be full, so it has two Bs: Beautiful and Good. The price seems a bit steep, although in Italy, good food isn't cheap. It costs more than €60 per person with a standard wine, which isn't cheap. It has its own parking lot. I'll be back.

08/10/2025: Superb pizza cooked in real wood oven. Not obvious that it's geared for takeaway, we had luck place was empty so we could eat there.

05/10/2025: Indescribably delicious♥️ Best pizza to go of my life We had Mia and Rustika—so very good

21/11/2025: The rooms are old, and the showers are not particularly pleasant, but considering the significance of staying in a historical building and having breakfast and dinner, the all-inclusive package was a good choice. Due to the schedule, I was only able to have dinner one day, but if possible, I would have liked to have dinner twice. The incredibly delicious breakfast is something to be had, and dinner goes without saying. Cannavacciolo was also very nice, and I became an even bigger fan.

19/11/2025: I came especially from England, where I've lived for over 12 years, to celebrate my birthday with my partner at Villa Crespi restaurant, and I can say it was an experience I'll cherish forever. We chose the "Nel Nome del Gusto" tasting menu with wine pairing, and from the first course, it was an extraordinary sensory journey: an explosion of colors, aromas, and flavors that captivated me. Some dishes even transported me back in time, to my beloved grandmother's kitchen—a sweet and intense memory that only high-quality cuisine, crafted with love, can provide. I'm not a food critic or a food influencer; I love cooking, but above all, I love eating well. And I can say with absolute certainty that the quality and freshness of the ingredients were more than evident. Every dish told a story, every bite exuded passion. The location is simply enchanting: the majestic Moorish-style villa overlooking Lake Orta seems like something out of a dream. Every architectural detail, from the Moorish arches to the decorated ceilings, contributes to creating a timeless atmosphere, where elegance and warmth coexist in perfect harmony. The rooms are intimate and refined, meticulously designed, and the garden surrounding the villa conveys a sense of tranquility and absolute beauty. It's a place that speaks to the soul even before the palate. The service was impeccable: the entire staff stood out for their professionalism, kindness, and attention to detail. I felt pampered, welcomed as if by a large family, but with the elegance and discretion that only a special place can offer. Unbeknownst to me, my partner had mentioned in the reservation that it was my birthday and that I'm a big fan of Chef Antonino Cannavacciuolo. When they brought me a cake with a candle before dessert, I couldn't help but be moved. A simple yet meaningful gesture, which encapsulates the soul of Villa Crespi: attention, care, and love for the customer. The evening concluded with an unexpected and unforgettable encounter: I had the honor of meeting the Chef. I confess that the emotion was so strong it left me speechless—a true culinary Stendhal syndrome! I couldn't thank him as much as I would have liked, so I hope these words reach him and his wonderful team: thank you for making this experience a dream. Villa Crespi is like a perfect orchestra: each person plays their instrument with passion, and under the direction of a great Maestro, together they create a harmony that envelops and uplifts you. I don't know if I'll ever be able to eat anywhere else with the same wonder.

23/11/2025: Friendly and very professional staff, delicious food

22/11/2025: Great place, excellent quality food, friendly, polite, and knowledgeable staff, excellent seafood, mouth-watering first courses, I will definitely be back. Highly recommended.

11/10/2025: Authentic, succulent Italian cuisine, formidable service, and a taste that will delight your taste buds. One of the best Italian restaurants that reminded me of my Nona's cooking. See you soon, and thank you again.

21/09/2025: A top restaurant, exceptional food, friendly, knowledgeable and helpful staff, they even gave the little girl markers and paper to draw on, not to be taken for granted, a truly positive experience from all points of view