I migliori ristoranti in Pavia

19/02/2026: A special place just outside Pavia, just across the Ticino River. It's a short walk, but better to go by bike (there's convenient parking, too). The atmosphere is friendly, the bread is delicious, and everything else is delicious. Must try.

22/02/2026: I attended the murder mystery dinner on February 21, 2026. We had a great time. The dinner was excellent, the actors were good. It was a very nice evening.

08/02/2026: Good food, nice waiter, but you can't wait 40 minutes for a dish. We were planning on getting a second course, but at the thought of waiting any longer, we gave up. I wouldn't go back.

21/12/2025: Top Everything super good Professional and courteous staff Highly recommended

05/12/2025: Nice little place to have breakfast

26/11/2025: First time good pizzas...last Saturday 8 indecent pizzas...thin, cold and unmissable...it must have been a coincidence...we'll see if we can act nice...

05/02/2026: Beautiful place!!...fantastic piadinas! Unique flavors, definitely worth trying again.

15/01/2026: Ok place for a drink and snacks bites… different than usual pizza and pastas in Italy.. nice environment… friendly service

08/03/2026: Very nice place and very good food

01/03/2026: Very clean place. Fast service. Excellent acoustics, meaning you can talk without having to shout. We'll definitely be back.

21/07/2025: I love eating at this restaurant; the appetizers are exceptional! The owner's kindness makes everything even more enjoyable.

17/03/2026: GREAT HOME DELIVERY EXPERIENCE!! ALWAYS A GUARANTEE! MY CONGRATULATIONS!

11/03/2026: A pizzeria with one of the most digestible doughs you'll find, a thin crust pizza with a thick crust. Flavorful, but without leaving you thirsty afterward. Excellent. You can eat there, but they're small tables; the place is a small space next to the oven, but it's the pizza that counts.

13/02/2026: Everything was delicious!! The atmosphere and food were pleasant. I highly recommend them!

28/12/2025: A farmhouse nestled in the Oltrepó Pavese countryside, near Stradella. The atmosphere is quaint and clean, and the staff are very attentive and welcoming. We had a fixed-price lunch during the Christmas period. The menu consisted of: an appetizer with a selection of homemade cured meats; two first courses: risotto with pears and Taleggio cheese (remarkable, the rice was cooked perfectly) and trofiette with sausage and mushroom ragù. The second courses: roast veal fillet with potatoes and stewed chicken with polenta. The cured meats were excellent (the cotechino was amazing), and the meat was tender and succulent. We finished with desserts (various options): chocolate salami with orange sauce, pear strudel with vanilla cream, chocolate parfait, pavesini biscuits, and hazelnuts. Wine and water were included. They also accommodated our vegetarian requests very well, offering a very respectable alternative menu. The price was absolutely reasonable: €40 per person. A truly good place to taste local specialties that I highly recommend and where I will return.

23/03/2026: A restaurant and pizzeria with a homey atmosphere. It's the first time I've eaten lunch with colleagues, and it was a pleasant experience. The pizzas we ordered were prepared and served quickly. They were truly excellent and very easy to digest. The seafood pasta dishes were very good and plentiful. The service was very good and attentive, and there's plenty of outdoor parking. Prices were below average. We'll be back.

22/03/2026: A well-organized trattoria-bar. Friendly staff, and a daily menu for just €13.00.

09/03/2026: Eating fish at Green Park is always a guarantee of quality, with a romantic atmosphere. The birthday cake is delicious.

08/03/2026: The place is wonderful, the waiters are amazing, the only thing to do is to book and ask for information, the lady on the phone is always annoyed and busy with the cashier and doesn't give you a way to interact after several attempts to answer the phone.

08/02/2026: Good food, with excellent Neapolitan specialties. All dishes on the menu can be ordered gluten-free. The staff is very friendly. The only drawback is that the atmosphere is a bit noisy.

04/02/2026: More than once it happened to me to have lunch at midday with the gluten-free fixed price menu! Yes gluten free. All very good and plentiful. We have always been more than satisfied.

09/11/2025: I've been there a few times and when it's crowded it gets very noisy, but... Good desserts, good ice cream and therefore excellent for breakfast.

28/10/2025: We often stop for breakfast. The quality of their products is top notch.

13/03/2026: The best ever!! Always delicious! 💌

16/02/2026: We visited this truly beautiful and original restaurant in Salice Terme for Valentine's Day, and the experience was wonderful in every way. The dishes were excellent, carefully crafted, and rich in flavor, prepared with evident attention to the quality of the ingredients. The service was extremely kind and welcoming, making us feel immediately at ease and pampered throughout the evening. One detail we greatly appreciated was the small gift left on the table for the ladies: an elegant and thoughtful gesture that made the atmosphere even more special. It's definitely a place we'll gladly return to and one we recommend to anyone looking for a refined and enjoyable dinner.

15/12/2025: best cappuccino I had in Pavia. Top Quality! Loved the place and the ambiance. Will definitely be coming back to try more items on the Menu!

03/12/2025: Bar Lux… a wonderful discovery Today I had the pleasure of celebrating my graduation at Bar Lux with friends and family. I can only say I'm more than satisfied: both the service and the staff were impeccable, always kind and helpful. A special thanks goes to Mr. Paolo for his great availability and patience, shown both with me and my mother during a truly wonderful, but also—let's face it—emotional moment. He handled every detail with professionalism, accommodating all our requests and even accommodating us when, at the last minute, we notified him of our arrival well in advance. I also highly recommend the cakes prepared by their pastry chef: to call them delicious is truly an understatement!