I migliori ristoranti in Como

17/05/2025: The food IS expensive, no doubt about that; however the quality is incredible, extremely enjoyable atmosphere in arguably one of the most premium locations on the lake. I would personally recommend the lamb and risotto; both with incredibly rich flavour. My partner was particularly fond of the spaghetti salad. Amazing experience, incredible staff, very much enjoyed.

10/05/2025: We went to the Belvedere hotel to have dinner at the Albóri restaurant. It was an unforgettable experience. We arrived around 7pm starting with a very elegant aperitif and then moving on to dinner overlooking the lake. The large windows allow you to dine in front of a view that relaxes body and mind. Chef Marco offered us the tasting menu which turned out to be amazing and highly sought after. The sommelier Stefano accompanied us brilliantly for every single dish with a dedicated wine paring. We would also like to mention the attention and professionalism of the guys in the room, mentioning in particular Youssuf who was very kind and nice. We will definitely return, also hoping to stay in this very elegant hotel.

01/06/2025: Family atmosphere, well-kept with an excellent outdoor solution (table in a flower garden, covered by a large modern gazebo). Quality food cooked very well. Right price, courteous and attentive staff. Nothing is missing! Absolutely recommended

08/03/2025: Excellent lunch with trowel, cheese and sweets

16/06/2025: We organized the birthday party at Lido del Segrino and it was a beautiful experience! Everyone loved it! From the setup to the food/drink! The girls were very kind and every request I had was satisfied! Thank you for everything...really!

14/06/2025: Beautiful place, efficient service, you can do everything from canoeing to biking, friendly bar and staff, only flaw is the small parking lot and at certain times it gets crowded, the beach is a bit expensive but otherwise wonderful.

02/02/2025: We were there on vacation. We ate different croissants and they were all delicious. The coffee was also excellent. The atmosphere was great. Absolutely recommended.

01/12/2024: A special place with outdoor tables offering a spectacular view of the beautiful Lake Porlezza. The coffee is delicious, the desserts are exquisite and the service is impeccable, with waiters always kind and polite. An experience that I highly recommend to anyone visiting this area. Perfect for a relaxing break!

28/04/2025: Tornati al Crotto Valdurino dopo circa un anno. Anche questa volta trovati benissimo. Pranzato fuori, vista davvero suggestiva sul lago e sul panorama. Piatti davvero ottimi, risotto al persico spettacolare, probabilmente il migliore mangiato in zona (e anche il meno caro). Secondo lavarello burro e salvia, dolce e del vino della casa non male. Personale giovane davvero gentile, disponibile e accogliente. Conto finale onestissimo, considerando dove ci troviamo. Ci torneremo il prima possibile.

25/04/2025: Una meraviglia di scoperta. Non facilmente parcheggiabile ( strada stretta...piuttosto lasciare la macchina in "alto"). Ci si arriva con una strada in discesa e si "sale" lungo una scala....ma la scoperta ne vale la pena. I ragazzi proprietari ( credo) e camerieri sono professionali, sorridenti e in gamba. Locale storico e pieno di elementi vecchi( un gran bel camino, mobili vecchi, telefoni di una volta, una vecchia singer...) che nel totale stanno bene insieme. Menu tipico locale , piatti molto buoni, curati e semplici. Prezzi adeguatissimi alla qualità. Bravi, ragazzi!! P.s. Provate il loro digestivo al basilico: è ottimo!

26/05/2025: The views and ambiance are absolutely dreamy but what lacked was the food + service. The food lacked flavor - it felt like something was almost forgotten in the dishes we had. And the service was slow and felt disinterested in helping ensure our experience was pleasant. It also felt like the staff was annoyed we did not order the tasting menu. The sommelier also seemed annoyed we did not order a bottle and instead ordered a 40 EUR glass of wine (each) - lol. Also did not give any explanation of the wine we were drinking, the vineyard etc. For the price you pay to dine here, do not recommend it. On Instagram: @lexandthecity____ (4 underscores)

23/05/2025: First an foremost, a big thank you for accommodating us in the room, because my wife was ill and not in anyways able to get ready for a nice restaurant like this. We had every course delivered to our room in outstanding quality; the caviar spaghetti are a most as well as the lobster macaroni. The two filets (veal and beef) were good as well. The tiramisu was great: not to sweet but full of flavour. As a wine enthusiast I also appreciate the wines by the glass (as I was the only drinker), with lynch moussas 2010 and a lovely puligny montrachet i didnt miss out on anything!

22/03/2025: Una chicca davvero! Personale delizioso e tutto molto curato. Pasticceria davvero eccellente e buono anche il caffè. Prezzi ottimi.

11/02/2025: No se puede perder cuando se trata de Desayuno, cruasanes, daneses, pastas, sándwiches, todo lo mejor de la gama y simplemente impresionante, no puedes parar. Servicio muy eficiente y a un precio muy razonable en una configuración y ubicación increíbles.

24/05/2025: Really tasty, friendly staff and great price!

02/05/2025: One of my favorite gelato spots in Como! They truly serve some of the creamiest and most flavorful milky gelato I’ve had. Highly recommend the Nocciola, Cioccolato, and Cioccolato Fondente — rich, smooth, and deeply satisfying. In the photo: I went for the Mango x Nocciola combo — surprisingly delicious! A refreshing balance of fruity and nutty. Price: One of the most affordable options in the centro storico, and the portions are generous too.

17/05/2025: Beautiful location on Lake Como. Friendly and attentive staff. Excellent quality dishes. I highly recommend it.

15/05/2025: Fantastic place, spectacular view of the lake, top service, excellent cuisine...the best ossobuco alla milanese ever eaten on the lake. We will definitely be back

17/05/2025: A place that cannot be talked about but must be lived....a sensorial experience....

16/05/2025: Beautiful location, excellent food especially lake food, very friendly staff and a spectacular view!!!

21/05/2025: Very kind and attentive staff but unfortunately the food I think is the worst I have ever tried. Many customers especially pensioners probably attracted by the competitive price but in my opinion I did not find the beer good either. Too bad.

19/05/2025: We ate deliciously, everything was fresh. Fast service. There were a lot of people, but the staff were great.👌

11/05/2025: I liked it a lot. 90s style environment. Friendly and never intrusive management. From starter to dessert, good quality food. Despite our hunger, we couldn't help but have something left over from the proposed barbecue. The owner also managed to grant a diner's wish to eat polenta even if it wasn't on the menu. After the right amount of waiting time, a mountain of polenta and gorgonzola arrived which we divided into eight and what was leftover we took away. Price more than affordable for what we ate. Good coffee, wide choice of ammazzacaffè and limoncello offered. What more could you ask for?

02/05/2025: Okay! Good beer, very nice place!🍺

24/02/2025: Fantastic pizza, dough light as a cloud, congratulations!

18/11/2024: Happy 50th anniversary wishes. Congratulations... Enzo Favara

13/06/2025: Nice food. Good service Vista to die for. Very expensive.

13/06/2025: Unfriendly, too expensive for what they offer. There were repairs going on that made a lot of noise. Staff was not friendly.

11/05/2025: Our family of 8 visited Salice Blu for our 50th Wedding Anniversary. The food was excellent, and the chef Luigi made us feel quite special. The decor and the service were all excellent. We made our reservation in advance through the website.

21/04/2025: Nuestro restaurante favorito en Bellagio. Es un taxi corto desde la orilla del lago, a solo cinco minutos en coche hasta la cima de la colina. El restaurante es precioso por dentro y por fuera. Nos sentamos dentro donde pudimos ver al chef Luigi y su familia preparar las comidas. Luigi seleccionó el vino y preparó cócteles junto a la mesa. Camilla seleccionó un aceite de oliva fantástico que era tan bueno que nos llevamos a casa tres botellas extra. Mamá Flora preparó con cariño una ensalada con piñas y tomates que fue la perfección. Luigi era muy servicial a nuestras alergias alimentarias. Nuestra primera cena fue tan encantadora que cambiamos nuestra reserva para la cena de Pascua para poder comer en Salice Blue una segunda vez antes de salir de la ciudad. Durante dos noches comimos pasta, carne de res y langosta, todo cocinado a la perfección. Nuestras cenas en Salice Blue fueron lo más destacado de nuestro viaje a Bellagio.