I migliori ristoranti in Roma

09/04/2025: Excellente pizzas et fritures ! Très sympa avec les enfants. Excentrée du centre ville, c’est une adresse qui nous a bien surpris

10/02/2025: El restaurante está lejos del famoso centro de la ciudad. Reservé para una cena justo en la tarde del mismo día. Por suerte no estaba ocupado como me dijeron mis amigos. Todos los miembros del equipo eran amables y acogedores. Antes de echar un vistazo en el menú pedí una cerveza (el nombre es "Messina") Como entrada ordené: "Crocchè" de patatas rojas (relleno con provola y crema de pistacho en la parte superior) y bola napolitana de arroz (relleno con queso fior di latte, jamón, pis, besciamella, pecorino y parmesano) la forma que tenía parece un arancino, pero mucho, mucho más grande ! ! ! ¡Los dos estaban deliciosos! ¡Nunca comí algo así! Algunas pizzas son nombradas como algunos jugadores de fútbol famosos. La mía era la "Nesta". (Salsa de tomate, queso provola, berenjenas, nduja, albahaca, aceite) La masa estaba esponjosa y todos los ingredientes frescos y sabrosos. Sugiero reservar con antelación, porque el restaurante no tiene muchos asientos, y por lo general está ocupado todos los días. Muy recomendable!

06/04/2025: PLACES LIKE THIS SHOULD BE ETERNAL 🇮🇹 ABSOLUTELY SATISFIED. Unfortunately I had never been there before. Today I went to get a cake that a friend had commissioned, as well as being aesthetically spectacular it was exquisite! The two owners, I assume wife and husband, were absolutely kind and very nice! There had been a misunderstanding regarding the delivery time of the cake between me and my friend, so I arrived at around 8.30am, when in fact the pick-up appointment was for 1pm, so obviously the pastry chef (the owner) still had to finish preparing it. Nonetheless, instead of sending me away and then having me come back, despite the fact that the place was in full service (Sunday morning) he kindly finished my cake within a short time and while I was waiting, his wife insisted on offering me breakfast (coffee and cream croissant, which was amazing and very fresh!) I was pleasantly chatting for quite a while and in addition to the excellent products on display (desserts aside from wonderful looking bread and pizza) what I immediately noticed and had been missing for years was the authenticity of the place... the real bar, pastry shop or in any case catering business of the past... today increasingly rare and unfortunately in a few decades, with immense regret, these Italian realities of ours will have definitively disappeared. We try to enjoy them as much as possible and defend and honor them by going there more often, in doing so we also honor the grandmothers, parents and families who are the soul of all this. Thanks so much again!

22/04/2025: I like this bar, but I don't like how the furniture is arranged. They work hard even if the shop opens before 5:30 in the morning and I really like the smile they give to customers. I haven't tried the cappuccino or coffee yet, one day I will. One thing I noticed is that they need more people to help in the bar. I think the Chinese really took care of this place, it's not like what others say in these comments. Give them some time and they will adopt it! The owners are Chinese but know Italian culture perfectly. Maybe the tables should change style, sometimes it looks like a coffee shop instead of a bar, but it's not that bad. When I was 5 years old I stole a Kinder chocolate egg and the owners of this shop, where there were Italians, and my mother punished me for stealing. Obviously I would have preferred to see the Italian owner, but the Chinese are doing well and can still improve.

10/04/2024: Gelato davvero delizioso e di alta qualità. Sempre buona e fresca anche la panna. Consiglio di provare il gusto al cioccolato fondente.