I migliori ristoranti di cucina italiana in Lecce

06/04/2026: Everything was delicious, the staff were friendly and helpful. The price was average and good for the quality.

05/04/2026: Nice surprise and good food in a welcoming environment

09/04/2026: We were fortunate to participate in the raw cheese, ricotta and mozzarella class. Beginning with a warm and welcome entry, Greta and Louisa provide a fantastic experience. You will learn how to make three different types of cheeses starting with primosale, ricotta and then mozzarella. It is a very interesting and fun process to do. You're then invited to sit and relax while you're served an absolutely delicious feast for lunch which includes your own cheese creations. The food was fantastic. Greta also provided a tour of their beautiful masseria; their guest rooms, dining and relaxation areas, and the incredible jacuzzi and rooftop terraces. This was such a great experience that we have now signed up for their pasticciotto and fruttone course and can't wait to come back to spend more time with these wonderful people.

10/03/2026: A place that captivates you as soon as you enter. An authentic atmosphere, in perfect Salento style, crafted with great taste and attention to detail. The cuisine is true traditional: excellent, flavorful dishes, and generous portions. All this is accompanied by extremely kind, welcoming, and attentive staff. A truly special evening... one of those places where you leave with a smile and the desire to return soon!

31/12/2025: Lovely and unique place Impeccable service Food, attention to detail, and care...star-worthy... Congratulations

21/12/2025: We celebrated my son's graduation at this restaurant, which flawlessly combines sophistication and hospitality. The staff is attentive, professional, and always available. The cuisine is top-notch: balanced dishes, carefully presented, and made with top-quality ingredients. Highly recommended!

20/04/2026: Lovely afternoon. Very friendly snack and drinks amazing.

13/04/2026: Excellent coffee. We had a nice cappuccino and an equally nice caffe leccese. And two ice creams for the kids. All this for only 9 euros. Right on the square. Impeccable service. If you find yourself in the Castle, stop by this small and wonderful cafe.

25/04/2026: Prices are a bit steep...but I'm not arguing! The service, however, leaves much to be desired; we waited an hour for our first course... I'd say excessive!

16/04/2026: Welcoming atmosphere with a wonderful sea view! We ate very well!

27/12/2025: We stumbled upon it by chance, without a reservation, one day during the Christmas holidays. We'd heard good things about it, and it deserved its reputation: we had excellent raw seafood (compliments to the accompanying sauces), a first course (tagliolini spunsale and anchovy colatura), a second course (sea bass with chard cream), and two desserts. Everything was delicious! It must be said: the price isn't cheap. The service was truly friendly, both to us and to our dog. I recommend it for a special occasion.

08/12/2025: Lots of Japan influence in the food. A nice interpretation of Italian fusion food.

15/02/2026: Dinner for two. Excellent quality of ingredients and dishes. Very kind and attentive staff. Relaxed atmosphere.

18/01/2026: My first time at this restaurant. The food was delicious and plentiful, the staff was fast, friendly, and attentive, and the prices were fair. I highly recommend it.

03/05/2026: Truly amazing place. Very kind and professional staff. Excellent food.

01/05/2026: The food was excellent and the staff very attentive, guiding us in our choices with great education and friendliness.

03/11/2025: Nice place. There are a few rooms where you can get coffee and food. When I went, one room was celebrating a birthday, while other groups were there just to have a quiet, cheerful drink.

13/10/2025: Very nice place, quite unexpected. We went there based on the reviews about the pasticciotta, but we were happy to sit and drink coffee. Thank you!

07/04/2026: On the plus side, the location in Santa Maria al Bagno is excellent, even though it's on the road and not directly overlooking the sea. Open midweek in low season, and the service is truly excellent. It's a shame about the rest. Unfortunately, the quality-price ratio is decidedly poor. We tried the raw ham, which was quite expensive, but the real problem was the quantity: a sample for two, the smoked salmon from the packets, the cod, and the tuna tartare were quite tasteless. But the first courses were even worse: the seafood pasta was overcooked and salty, truly mediocre, and the clam pasta, although full of clams, was overcooked and tasteless. We didn't try the second courses. It's a shame, we'll hardly return.

05/04/2026: The service is excellent, the food is a treat for your taste buds, plus lots of celebrities have come to eat like Mago Forest, Ficarra and Picone, Alessandro Borghesi and many others. Come to CORALLO, you won't regret it! I recommend the linguine with sea urchins! And the home cooking is excellent! If you're Italian and you're in Santa Maria al Bagno, you absolutely have to come here!

24/09/2025: We were there only one day but we will be back next year, Caribbean sea, clean and efficient structure and friendly and cheerful staff, promoted with full marks

21/09/2025: A place that allows you to enjoy its beaches even more.

12/04/2026: Very friendly and good food. Recommended.

07/04/2026: Simple atmosphere but excellent pizza

01/04/2026: It's not about the food, flavor, or service per se; it's about a totalizing experience through the senses, a delicacy of taste, and pleasantly unexpected perceptions. Danilo perfectly communicates his ideas and passion through his unique gastronomic offerings, skillfully playing with flavors and textures and continually updating his knowledge with curiosity. It's all about research and a keen culinary sensibility, culminating in an unparalleled moment of conviviality. Highly recommended!

15/03/2026: If you're looking for a place to eat divinely and feel at home, you have to stop by Danilo Osteria Creativa. We went there for lunch and the welcome was top notch: Chef Danilo welcomed us immediately and introduced us to his world of Offishina, where he produces amazing artisanal fish cured meats, all made by himself. Unbelievable (and delicious)! At the table, he treated us as if we'd known each other all our lives, with a hand on his heart and a lot of warmth. We ordered a mix of meat and fish, and, boy, what can I say: the dishes were beautiful to look at, meticulously prepared down to the smallest detail, but above all, of incredible quality. And save room for dessert because they're homemade and absolutely delicious. Highly recommended.

10/01/2026: Food, hospitality, place, owners, 🔝😘🔝

10/01/2026: Quality food, gourmet pizza, very good, helpful and friendly staff. Definitely recommended.

16/09/2025: It was recommended to me as a must-visit in Puglia, so I decided to go to this friggitoria for lunch. Welcoming staff, a beautiful location, and fantastic fried food. Excellent value, too. Recommended!

10/09/2025: Best calamari fritti ever! Can’t recommend enough ☺️