I migliori ristoranti di cucina italiananella città Martano della Lecce

21/10/2025: Very original and delicious options, like the parcels with various fillings. Guaranteed excellent quality and the freshest ingredients.

30/03/2026: There are lunches that aren't counted in hours, but in emotions. At Armonia del Sapore, time seemed light, almost suspended: three hours flew by like a breath, amidst smiles, stories, and dishes that spoke a language of passion and beauty. Each course, created by the expert hands of Chef Roberto, seemed like a little story to be savored slowly. And all around, Salvatore's discreet and attentive care, capable of transforming a welcome into a gesture of affection. Thus, without realizing it, a simple lunch with friends transformed into a memory to cherish. A true harmony that endures.

25/01/2026: Food all excellent staff very kind friendly and helpful

18/11/2025: Excellent staff and very kind owners

02/11/2025: Excellent aperitif in the historic center of Martano.

23/10/2025: Excellent venue. Welcoming structure, all amplified by the professionalism of the staff. Over-the-top food. Value for money is more quality than price for what you get.

10/10/2025: A super nice café where you can also get something to eat. The best evening of all. And the staff were super nice to us, even though we didn't speak Italian.

16/01/2026: Highly recommended! Excellent and always fresh products, both sweet and savory. Their pasticciotti are fantastic, and I really appreciated the variety on the menu: in addition to traditional products, they also have many herbal teas, croissants filled with special creams, bubble tea, and other new creations that I haven't found in other bars in Salento.

01/09/2025: Excellent pizzas and schiacciatine

24/02/2026: Hi, I'll start by saying that I intend to return because I basically liked it and would like to know if it's just an isolated incident. We had a fried meatball appetizer and, on the recommendation of the waiter—who I might add was very good—long potato croquettes they call panzerotti, which were very good. A portion of fried potatoes could have been cooked a little more, but they were good. The Negramaro rosé wine in a carafe was very good, but I'm usually wary of bulk wines. The sore point is the meat. We had two steaks, one chicken and one beef. When ordering, we joked with the waiter, saying, "Well done!"—obviously, that shouldn't even be said about the chicken steak. The result was a chicken steak with some raw pieces. The beef steak was well done, but it wasn't beef steak, but beef strips with arugula and parmesan. The meat was also a bit calloused, so not suitable for a steak. We didn't say anything; we didn't want to argue. The prices are good, average. I repeat, I want to go back to eat those panzerotti again and try the meat again. The service was perfect and very fast, too; I honestly wasn't expecting that given how many people there were. It's a nice place, maybe a little noisy, but that's okay; it's not huge. I'll be back.

08/02/2026: We've been there several times for both lunch and dinner. What can I say? Everything was excellent. The staff was very friendly, kind, and professional. I highly recommend it. Thank you for everything.

15/03/2026: Typical dishes, generous portions....professional and kind waitress. I recommend.

08/03/2026: Excellent food, huge portions and very friendly and professional service staff.