I migliori ristoranti di cucina italiana in Reggio nell'emilia

10/08/2025: Great experience. Excellent food, good service, fair price.

07/08/2025: It's an oasis to escape the heat, the food is great and you're pampered!! What more could you ask for?

13/08/2025: A beautiful place, I spent an after-work party with colleagues and the owners of my company, drinking and eating very well. Recommended.

17/06/2025: Wonderful people, great food, well priced My wife loved the wine suggestions too

14/08/2025: The Casina Sport Village pool is a true gem! The staff is always friendly, smiling, and helpful—a strength that truly makes all the difference. Located in a beautiful hilly and mountainous area of Casina, it offers breathtaking views and fresh air that makes a visit even more enjoyable. Perfect for a day of relaxation and fun surrounded by nature.

10/08/2025: Small but very nice pool with a large green space. It's airy given its location on the first hills towards the mountain. Very friendly staff. Recommended.

31/07/2025: A quaint spot near the fishing lake. The cuisine is traditional, yet still influenced by the owner's mother. Everything is excellent.

04/05/2025: Family atmosphere, excellent cuisine thanks to a not very varied menu, which means quality in the food. You eat well and drink right.

22/06/2025: I highly recommend this place, you eat divinely with high quality food prepared by expert and professional hands despite the very young age of the managers

02/06/2025: Teaching for elementary schools, ok

19/07/2025: I was at your place about a month ago, actually, and I have to say that: apart from the tartare and my pork fillet (which was decent), the first courses didn't satisfy me/us; they were too salty and had other flaws.

31/05/2025: Good and typical local food. Friendly staff and affordable prices.

03/09/2025: A great place to enjoy home-cooked but high-quality cuisine

12/08/2025: Excellent restaurant in the high Apennines. Friendly and helpful staff. Delicious food!! Definitely worth a visit!

25/06/2025: Excellent cold cuts, tortelli too but not enough. 🍔, meat too salty which covers the other flavours, shame because the bread was very good and so was the rest in my opinion.

22/06/2025: I stopped at this restaurant for a business lunch, during a trip between Bologna and Como. The menu is not very extensive, but the quality of the dishes is truly excellent. The service is friendly, attentive and with a homely touch that makes you feel at ease. We tasted delicious cappellacci prepared with spinach puff pastry, stuffed with ricotta and raw ham: perfectly cooked and balanced flavors. The environment is simple but refined, ideal for a quiet stop. An excellent discovery for those looking for traditional Emilian cuisine made with passion.

30/08/2025: A special evening at Trattoria del Tondo! Delicious and carefully prepared dishes, made with top-quality ingredients that are evident in every bite. Kudos to the chef and the owner, whose warmth truly made us feel at home. A wonderful experience we'll treasure forever, and we'll definitely repeat it when we're back in the area!

13/08/2025: Well done I'll definitely be back.

25/07/2025: Amazing place, sublime aperitif which was an aperitif, eating and drinking at will, everything was good

30/06/2025: 5 stars only because you can't give more C We got married yesterday It was all wonderful, beautiful location, a dream Arianna and Graziella, fantastic people always Super available, ready to fulfill your every wish I couldn't have chosen a better location, thanks for making my dream unique

15/08/2025: A tastefully renovated farmhouse hides a truly excellent seafood restaurant. I had the scallops and amberjack, both excellent: perfectly cooked and with a balanced flavor balance. To finish, the cinnamon and blackberry-flavored ice cream was a touch of class. The service was attentive and friendly. Well done!

08/08/2025: If you want to eat well, you can't go wrong. The food is excellent. Claudio is always very kind and attentive to the customer's needs.

07/09/2025: Everything very good, exceptional beers

04/09/2025: Regular customers. Good pizza, in my opinion the best in the area (if you're staying in Rubiera). They also have a wide selection of their own beers. Despite the large seating capacity, the wait times are usually not particularly long. Also suitable for large dinners. Good value for money.

13/08/2025: A pleasant discovery! Large space with outdoor seating. Delicious gnocchi, cured meats, and ebazzone. Quick service. Even the desserts are delicious.

08/08/2025: beautiful place and excellent food with the whole family in a village in the Reggio Emilia hills

07/06/2025: Above all, the food is good. It is a typical family-run restaurant that was the same 40 years ago. A guarantee! I will be back!

03/06/2025: 70s style pizza, in my opinion very good. It's a great place, located in a street not far from the center, you can eat very well and the staff is also kind. Large outdoor area I recommend

05/08/2025: The food was average, nothing special. The "fried polenta" appetizer arrived cut into identical triangles with an ultra-fine coating (probably frozen) and microwaved. It wasn't crispy at all, in fact, it was strangely soft both inside and out. It was recommended to me for the tigelle; my friends and I all ordered the burgers, but perhaps we made the wrong choice (the Black Angus beef was neither excellent nor infamous). The beers were good.

19/07/2025: Guys, we were there last night, 4 of us, we had fried appetizers, 4 hamburgers, 4 ice creams and a beer each. Let's start with the classic industrial frozen appetizers, neither praise nor infamy, but the worst came with the hamburgers, dried meat but without the flavor of meat, cooked and singed, so I deduce that they were frozen, flavorless sandwich, but not only mine, it was a united opinion, we all had the same sensations, the industrial Bindi ice creams, the good beer, very good, there is the classic red Leffe which never fails, the very high price because 27 euros per head is the price of a full dinner in a restaurant and not for a beer and a sandwich.