I migliori ristoranti di cucina italiana

09/09/2025: Everything was excellent. I even had my wedding reception there and couldn't be happier.

08/09/2025: A restaurant with a warm and refined atmosphere. Everything is delicious. I recommend the excellent Piacenza ravioli with mushroom sauce. Prices are reasonable for the quality.

16/09/2025: It was the best dining experience of our Italian vacation. All the seafood we ordered (mussels, clams, octopus, pickled anchovies, etc.) as well as the entrecote with Parmesan cheese and cherry tomatoes was delicious. The house wine was excellent. Finally, the service and incredible views of Amalfi rounded off an excellent evening on our last day of vacation. One drawback: the dishes took a while to arrive, even though there weren't too many people at that time. In any case, highly recommended.

14/09/2025: The food and the service was excellent.

07/09/2025: It's always a guarantee. The farm is a great pastime for children. The products and food are delicious. The service is excellent and always friendly. Congratulations!

04/09/2025: Dined here for lunch and dinner. We loved our experience here. The host was amazing and friendly, so was the staff. The food was great and so was the service. We have tried several plates of primi and secondi and desserts, and all of them were delicious and good amount. The highlight for us was the pasta dishes. The fritto misto (only available on Wednesday dinner) was good too just make sure to call them to order a day in advance. Highly recommend this place if you are near the area. Toilet and parking available. Wheelchair friendly.

18/08/2025: Excellent in all respects, I recommend it.

14/08/2025: This small, charming restaurant is a real insider tip, off the beaten track! This family-run establishment impresses not only with its warm, inviting atmosphere, but above all with its incredibly friendly and welcoming staff. The food is simply fantastic. We ate there three times and were completely thrilled each time. The dishes are fresh, lovingly prepared, and full of flavor. You can feel the passion that goes into the cooking here. Since the restaurant isn't very large, we recommend making a reservation in advance to ensure a seat. Highly recommended for anyone who wants to enjoy good food in a relaxed, authentic setting!

21/08/2025: Panacea is a regular annual event for my family, and it never disappoints. Along with our favorites (like spaghetti all'assassina), we always try a few different dishes (this time the octopus), and the quality is consistently excellent. Thanks to all the staff.

20/08/2025: A very refined location. The dishes were served politely and professionally by a young, capable, and courteous staff, who were very friendly and courteous with the customers. A very pleasant evening.

10/08/2025: The craziest, most beautiful, best restaurant in the world! A crazy welcome, unparalleled generosity in the portions, and among the customers a crazy pianist, an Asian singer, and a choir singing for my wife's birthday. ❤️

06/08/2025: Restaurants like we love so much and which are becoming increasingly rare. A great restaurant thanks to the owner's heart, who treats us like regulars, like family. It was very frustrating not being able to answer him in Italian. The menu is a surprise, you just have to trust him and enjoy the delicious authentic cuisine of the country girl. After 2 weeks spent in northern Italy, then in Tuscany, restaurants for lunch and dinner, it is here, in Umbria, that we were best received, that we ate the best, and that we fell in love. Wonderful meal. Thank you sir, stay as you are!

10/09/2025: A wonderful experience! Even though we didn't have a reservation, the two guys did everything they could to get us a seat. The service is incredibly friendly; you can tell they enjoy their service. The food is delicious, very fresh, and perfectly prepared. Ligurian cuisine at its finest, without any unnecessary frills, focused on the essentials: the best taste and the joy of eating.

10/09/2025: Unfortunately, the pizza didn't have real mozzarella. The fish was piled high. What a pity.

05/09/2025: Honestly, this place is truly a hidden gem! Incredible value for the amount of food we got. We started with mussels swimming happily in a tomato oil broth, then dove into a “rabbit-less” rabbit pasta and a surprisingly not too hearty Ischian bean pasta. All superb—highly recommend

02/09/2025: We went there one evening with the family, having followed the recommendations on the internet, and we were not disappointed! The place can go unnoticed when you pass by in the street, but not its cuisine or its atmosphere! You can see that it is a well-known and sought-after address despite its small size. We had a starter and a main course each, and my husband's choices were to die for! Tuna tartare with exotic fruits and spaghetti with white meat ragout. They were lovely and offered us a very small appetizer as well as a small glass of limoncello. We recommend it!

06/09/2025: Super good!!! The prices are super affordable and the staff is lovely! At the end of our meal, we were treated to a few slices of pie, which were brought to us in French, "a little treat," haha. We came back for takeout pizza, and it was a treat. Thank you again! Grazie mille!

06/09/2025: Went last night with friends. First time so a little skeptical. However, the pizza was delicious and the pasta alla Norma was amazing, not to mention the sublime tiramisu to finish. Very welcoming and the staff were friendly and helpful. I'll be back!

10/09/2025: Everything we ate was excellent. The meat was high-quality and the pairings, such as the tagliata, were unique. The staff was very friendly. The sommelier was very good.

06/09/2025: Quiet evening but I don't think I want to go back.

10/08/2025: Once an excellent restaurant, Now I've found the food to be subpar and tasteless. Gumpy, flavorless fried food, as well as awful spaghetti with clams.

12/07/2025: Excellent service, fast and friendly staff. Pleasant atmosphere. Quality ingredients, very light and tasty fried fish. Excellent Sardinian first courses.

31/08/2025: A little gem nestled in the Alps overlooking a lovely lake. The chalet is family-run, and you'll find a warm and welcoming atmosphere. Romina and Monica work tirelessly to ensure their guests are always happy. I've never seen so much attention and affection. Our room was small but had a truly beautiful terrace. There's no air conditioning, but despite the early August heat, it was incredibly cool. There are no mosquitoes, so sleeping with the balcony open and the curtains closed was enough. The cool breeze does the rest. The small lake is lovely, and the walk is truly pleasant. We decided to have dinner at the hotel, and we were right. Everything was delicious and freshly cooked by Monica! Romina is truly a force of nature, exuding joy and enthusiasm. Breakfast was also excellent, with several of Monica's homemade cakes and biscuits. We stayed here for two nights, albeit separately. It was the first stop on our trip to Great Britain and the last. We had a wonderful time and would be delighted to return again. Highly recommended!

17/08/2025: We're delighted to return to the Chalet. The staff is exceptional, like being part of the family. Everything is perfect: the rooms are welcoming and spotlessly clean, the food is excellent and caters to any dietary needs, and the surrounding area is fabulous! We'll be back as soon as we can. Anna and Gianni

14/06/2025: Beautiful experience! A gift from our son. We had a great time, the girls were very nice and kind, the atmosphere was nice and the Chef was amazing! Must try

25/05/2025: Pure emotion, with a refined and elegant tasting. Impeccable service in the dining room and very welcome greetings from Chef Simone Breda. Heartfelt compliments

15/09/2025: Excellent experience. A gift my wife and I gave ourselves. I'm sorry I didn't find Mr. Fabrizio. I hope the guys will convey our greetings and heartfelt thanks to this wonderful family I've supported for years. I had the Kobe beef, and it was just as I always imagined it: buttery and extremely flavorful, although next time I'll have a nice Apple Meat. The atmosphere is charming and relaxing; I love the sound of the water drowning out the chatter of other customers, and the soft lighting creates an intimate atmosphere at every table. Thanks guys, Monika and Armando.

14/09/2025: I came here for my 30th birthday; it was a dream my boyfriend and I had been wanting to do for a long time. From Rome to VdG by public transport was a journey... And then Fabrizione and his team take you on a journey through exquisite dishes that tell a story of study, passion, care, and research. I experienced so many flavors all together that I had never tried before. We both had a tasting menu, and the wine they recommended paired perfectly with the dishes. I loved every dish for different reasons, and I'm going home enriched. Many thanks to the entire VdG team. Oh yes, we had two bottles of Buccia d'Arancia. Pefforza!

02/09/2025: No eye contact, no service, arrogant people

02/09/2025: Good foccacia at an affordable price, worth recommending