I migliori ristoranti in Reggio nell'emilia

17/08/2025: Group lunch for about 20 people, during the Three Lakes Trail. Two tables for 10 had been reserved, but we were in different rooms, for some reason. The lunch was a fixed menu. The typical appetizer was pleasant. Next up was testaroli (nothing exceptional) or lasagna. The main course (sautéed) was saltimbocca alla romana or eggplant parmigiana. Dessert was panna cotta (a bit runny) or fiordilatte gelato with an industrial-strength topping. Water, wine (one carafe for many people), and coffee. Let's just say that for €35, you usually get better food in the Apennines. It's nice that I didn't order a main course, so I got a small discount. The decor is stuck in the '80s, but that's the least of our problems; we weren't expecting anything different.

09/08/2025: Welcoming place, smiling staff, delicious coffee...not to mention the fried fish! A sight to behold...

27/03/2025: Ottimo rapporto qualità prezzo. Gnocco fritto straordinario accompagnato da una salsina paradisiaca. Grigliata di carne ottima e che dire del dolce? Spettacolare

05/09/2025: The best tortelli in Emilia! This small bar and restaurant is a bit pricey for a business lunch, as it doesn't offer a set menu. However, the traditional cuisine is excellent.

19/08/2025: Welcoming, friendly staff and excellent food

31/07/2025: Great place very friendly owners

23/07/2025: Business lunch...very good food and the staff is kind, friendly and professional...I highly recommend the boiled meat...

08/03/2025: We took some poke home and were very satisfied :) Thank you!!

27/02/2025: This à la carte sushi restaurant is small, but I find it very charming. The sushi is good quality, but I have to say that for the price, I definitely expected something a little better, especially in the flavor of the uramaki and the presentation of the sushi "boat." I also didn't find the desserts to be very flavorful. The Negroni they make is very good.

09/08/2025: A friend and I decided to meet halfway between my house and hers (Parma and Novellara). Montecchio. We looked for a place online that recommended Greppia. We went but found it closed for vacation. It would be best to indicate on the website if a place is closed for vacation...

13/06/2025: Hi I wanted to ask you on Saturdays you have to book to eat outside Thanks

12/06/2025: Excellent choice for a lunch break. Simple dishes, cooked well. Friendly and efficient service. Good quality/price ratio. It is located in an industrial area, numerous car parks throughout the area, both for cars and trucks.

04/06/2025: simple place, where you can choose between the daily menus and little else and eat well

28/06/2025: One of the worst pizzas I've ever eaten, very thin, hard to chew and tasteless. The staff is rude and disorganized. It's a mystery how they can run a business like this.

12/05/2025: Cheerful, professional family welcome, accompanied by excellent pizza and more.

22/07/2025: I stopped here several times for lunch, the menu was varied and the sandwiches were very good, especially the "Fer Rent" piadina which I think is the best I've ever eaten, highly recommended.

20/06/2025: Stopped for breakfast during an event at campovolo. Clean bar and perfectly managed. Super friendly staff and attentive to customer attention. Maybe the prices are a little higher than the average for the area but I guess it's due to the concert.

24/07/2025: Lovely staff. Excellent wine and appetizers. Worth a stop.

20/06/2025: I stopped by for a pizza 🍕. I liked it,

19/06/2025: *Perfect evening with friends!* We went to the restaurant *La Sonrisa* in Poviglio for a dinner with friends and it was a truly pleasant experience. We chose fish and were impressed by the *quality and freshness* of the dishes: authentic flavors, generous portions and excellent presentation. The atmosphere is welcoming and relaxed, perfect for enjoying an evening with friends. Kind and attentive service, without ever being intrusive. A *legendary* place where you eat well and feel at home. Highly recommended!

30/08/2025: My friends are incredibly talented and have extensive experience. They really know how to cook here. The aromas are amazing! Irresistible food: fresh, seasonal, local, and, not surprisingly, honest. Delicious dishes to be savored with your eyes closed or devoured in large quantities. Restorative winter broths with fabulous cappelletti floating in them, tiny—you can fit eight in a spoonful. The lasagna tastes like a soufflé. The tortelli verdi are plump little pillows, seasoned with fresh raw butter. The roasts are justifiably famous, and Obelix would have loved the kid in particular. The wine is red. Let's not forget the desserts; my favorite is the spring strawberry one. I deeply regret the goat cheeses, which weren't made this year 2025, but who knows, next year, I hope. There's a huge vegetable garden next to the house, where preserves and jams are grown. Mountain potatoes, the absolute best, are available for purchase. The food, the family, the stable, the hospitality, it's all WOW.

16/08/2025: The atmosphere, food, and service are "just like home"—everything is excellent, and the owner is a delightful person. Absolutely recommended for those who enjoy a cheerful lunch/dinner, with excellent, informal cuisine.

07/07/2025: In addition to the wait (we had booked for 8:30 pm but they made us wait until 9 pm with the place practically empty inside...) the pizza is edible but we found the dough a bit hard and dry. Some pizzas were almost raw and one arrived literally with a hole in the middle because the dough was so thin. Ordering the pizzas was already a feat because they kept misunderstanding the order (they were very normal pizzas). After 15 minutes of repeating 6 pizzas, they still arrived with mistakes and missing ingredients. We won't be back..

05/04/2025: Very nice pizza in very nice prices.