I migliori ristoranti in Reggio nell'emilia

15/06/2025: I put a star for the service because there is no less, staff (all women) hasty, impatient, arrogant, place in disarray. I don't understand why, since I've always been there, great shame. I won't go back, bad impression in front of my friends who didn't know the place. The pizza has had a terrible decline, I'm very sorry.

15/06/2025: Si mangia benissimo. Personale simpaticissimo

20/06/2025: Stopped for breakfast during an event at campovolo. Clean bar and perfectly managed. Super friendly staff and attentive to customer attention. Maybe the prices are a little higher than the average for the area but I guess it's due to the concert.

09/03/2025: Sono entrato per un caffè mattutino: ottimo. Ho apprezzato subito la simpatia e professionalità. Sono uscito con qualche bottiglia di vino di una interessante cantina di zona. La prossima volta, sicuro che proverò i Gran Panini.

09/06/2025: An hour and a half waiting for three completely tasteless first courses, + a bottle of house Lambrusco, 25 euros per person Avoid it, absolutely the worst quality/price ratio we found in four days between the provinces of Parma and Reggio

18/05/2025: Wonderful place, excellent food, impeccable service.

03/05/2025: Place closed on Saturday morning, the sign outside and Google say open instead.

16/04/2025: The focaccia filled with cooked ham and stracchino cheese is very good. I'll gladly go back

15/03/2025: Nice place with a nice room where you can eat. Must try. Buono il caffè.. Mexico

26/06/2025: Good food and attention to service

24/06/2025: The terrace for eating is very nice, the food is decent.

22/06/2025: I have been following Amedeo with his pizzas since he had the pizzeria in San Pietro in Reggio Emilia, in the gallery where now at the entrance we find the Gualtieri bar and the Ligabue pastry shop. What can I say? Always top of the range.

12/06/2025: Pizza with excellent ingredients, medium height. Tasty dough, non-acidic tomato and finally with real mozzarella! Fast service despite there being a lot of people! Pizza promoted with full marks and digestible, something really difficult to happen. I will be back! Highly recommended!

29/04/2025: Da alcune settimane veniamo in questo 'tempio' della buona cucina. È sempre un'esperienza piacevolissima, con una cucina eccellente, personale cortesissimo e competente. In sintesi, davvero consigliabile a chiunque voglia mangiare in modo superlativo.

15/03/2025: Provati i cappellacci con tartufo fresco e i cappelletti. Tutto molto buono. Ottimi anche i dolci. Buono il rapporto qualità prezzo.

21/05/2025: Tonight we ordered fried dumplings, chizze and some salami, all very good. Recommended!!!!

29/04/2025: Locale storico e da anni è tra uno dei migliori venerdì sera latino americano di tutta la provincia...da apprezzare che le bevande non alcoliche sono gratuite x tutti tramite distributori automatici

31/05/2025: They are literally my salvation when I come home late and have no time or desire to cook 🥹. Great value for money, the food is good and they are really kind. Absolutely recommended! ❤️

22/05/2025: Very kind and helpful waitress, excellent service, they explained everything to us calmly and precisely. Quiet and not very noisy atmosphere and environment. Honest prices and excellent offer of ingredients for both hotpot and grill. Also excellent for vegetarians given the various options of tofu and vegetables in the hotpot.

30/06/2025: Excellent cuisine, shame it was outdoors and there was no ventilation and we suffered from the heat, just install ventilation with humidity

15/06/2025: I was at the Grater on June 14, 2025 on the occasion of my daughter's wedding, what can I say: beautiful venue, excellent food, excellent service well organized highly recommended, I will definitely return.

04/06/2025: Excellent value for money Typical dishes of traditional cuisine Recommended 😉

10/05/2025: In this tavern you can enjoy excellent traditional food from Reggio Emilia, enjoying an experience reminiscent of the "restaurant of the past". The owner (and waiter) is friendly bordering on rudeness: he uses folkloric ways that are far too intrusive, sometimes almost annoying. To my question about the possible presence of sesame or derivatives in the dishes, he responded by making fun of me and, shortly afterwards, brought some sesame breadsticks to the table... Having escaped the risk of anaphylactic shock, we waited for the dishes for about two hours! With my hunger gone, I was unable to fully enjoy the dishes which, it must be said, were undoubtedly excellent. Reluctantly, I don't think I will return.

23/06/2025: Unsatisfactory experience. Small tables too close together. The salads (small) arrive already dressed (there was a dressing that I can't stand) and also they had dressed them, in my opinion, a long time before serving them because they were "soaked". The pasta was overcooked and who knows why they brought me a small portion. The 15 euro single dish had vegetables, two handfuls of rice and very few lentils (I added a few of my own to give substance). A fair price for me is 10 euros (for the amount of food served). Desserts: the pudding was mignon and the castagnaccio was tasteless and rubbery. Maybe I misunderstood but at the beginning they served me a bowl of soup with bancha tea which was included in the price. Instead I found it on the bill for 2 euros (1+1 as if we had bought two jugs). When paying I asked "but don't you use bread?" and I was told "yes, but you already had enough cereal on your plate and we didn't want to add any more". But then you shouldn't have served dessert to the girl at the next table, who was clearly obese!

14/01/2025: Simple and welcoming place. Very good food, genuine and well presented on the plates. All the staff extremely kind and smiling. Finally, being also a shop, the possibility of purchasing organic products is the final gem. Well done 👏🏽

19/06/2025: Arriving late in the evening we only tasted two second courses but they were really very good and refined.

07/06/2025: Unnecessarily pretentious food, amateurish service bordering on rudeness.