I migliori ristoranti in Reggio nell'emilia

17/06/2025: Very nice place, they also ask about the level of cooking of the meat for the sandwiches. Very good appetizers and fried food. Wide selection of beers

08/06/2025: A little expensive but worth it, very good burgers, everything excellent, went during the week and not crowded

22/06/2025: I highly recommend this place, you eat divinely with high quality food prepared by expert and professional hands despite the very young age of the managers

02/06/2025: Teaching for elementary schools, ok

06/07/2025: Very fast service, they bring it to you right away

27/06/2025: Excellent everything.. Except for the air conditioning turned off inside every activity Quick aperitif and escape from the heat... I highly recommend in winter or fix this discomfort that certainly does not make even a simple aperitif pleasant

07/07/2025: I order the “Crocchè” from the menu and I expected the famous and rich Neapolitan crocchè but they arrive some very small potato croquettes taken from the bag frozen and fried. I don’t touch them and I eat a pizza, I wait in vain for a waiter to order something else that never arrives and I go to pay complaining to the cashier who insists on saying that in their opinion the “Crocchè” are simple potato croquettes.

28/06/2025: Family-friendly environment for dinner and lunch The staff is really very kind and friendly! I RECOMMEND IT!!! GO THERE!!! P.S. THE PIZZA IS VERY GOOD

28/06/2025: Average fish dishes, for an average price. So you can't complain. The skewers are recommended. Edit: after many years of honorable service in Piazzale Conciapelli, they have decided to take on a heavy baton: that of the Osteria. A baton that they are carrying forward in great style. Good tigelle, good pizza, good first courses: in three words, the Holy Trinity. Keep going like this.

22/06/2025: I returned for the third time for lunch with a group of Ligabue fans, there were many of us, the service was very professional, good food, kind and very helpful staff......

24/03/2025: Siamo un gruppone di amici di quasi 20 persone, perciò prenotiamo per tempo. La pizzeria vista dall'esterno non attira l'attenzione, ma dentro il locale è abbastanza ampio ed accogliente. Ordiniamo tutti la loro buonissima pizza al tegamino. Aspettiamo un po', ma alla fine le pizze arrivano praticamente tutte insieme, così nessuno è costretto a guardare l'altro che mangia. Prendiamo diversi gusti, tutte buone, leggere e gustose. Forse per chi ha tanta fame una è poca, qualche altro pezzo di un'altra e si è belli sazi. Nel menù oltre a tante pizze ci sono anche dei primi e dei secondi della tradizione emiliana dal bel aspetto (guardando i tavoli vicini), che ci ripromettiamo di assaggiare alla prossima visita. Abbiamo bevuto diverse caraffe di birra alla spina, acque e coca cola e ci siamo permessi anche i loro dolci artigianali (mille foglie con gelato o mascarpone e fragole, zuppa inglese, dolce mattone ...) che sono tutti abbastanza buoni e che consigliamo di assaggiare. Aggiungiamo qualche amaro, grappa e caffè e la spesa pro-capite è di € 22,50, costo adeguato al cibo, bevande e servizio che ci hanno offerto.

20/03/2025: Good stuffed pasta and homemade tagliatelle, during the lunch break they are fast and efficient in service. I recommend the homemade desserts prepared fresh every time.

05/07/2025: Informal atmosphere, which immediately puts you at ease. Very kind and helpful staff. The tortelli are really very good! Lots of interesting variations to try. Even the gnocco with salami was excellent! I will definitely be back!

23/06/2025: Simple, informal place, good service, fast, friendly staff. We went to eat gnocco and tigelle then we branched out with other fried foods and tortelli, all very good. Better to book.

28/06/2025: Dishes that, while following tradition and the territory, express the taste of research

04/01/2025: Cozy restaurant, friendly and fast staff. The fried dumplings were good and not very greasy. The polenta was good with wild boar but it was without sauce to season the polenta and the wild boar was a little too little. Dessert was normal. The bill was right.

05/05/2025: Super recommended place... friendliness and quality at the top... the first courses are exceptional and what can we say about the quality and variety of the meat... excellent

27/04/2025: Great local food. Delicious desserts. Very friendly and professional staff. Reservations recommended.

25/06/2025: I went on a warm summer evening with some colleagues to the Osteria del Gatto Nero for the first time, and the surprise was very pleasant, we sat on a cool terrace surrounded by greenery, accompanied by excellent food, local wines accompanied by attentive and professional staff. Well done to everyone!!!

15/06/2025: A real treat: excellent food and endless availability characterize this special place! Absolutely recommended for events too!

08/06/2025: Too expensive for the quality offered. We ate several fish courses including appetizers, first courses and second courses but nothing thrilled us. (2 slices of pineapple 7 euros). Very slow service and without a minimum explanation of the dishes.

11/05/2025: Sober welcoming environment impeccable service great kindness excellent food high quality raw materials prepared with skill and care taste experience good to go back.

10/07/2025: A lovely restaurant in the Reggiolo countryside with a family atmosphere. The food is truly excellent. The service is very friendly and knowledgeable. I will gladly return. Congratulations

03/07/2025: Very good dinner as always and great service

16/06/2025: The pizza was very good...the arancini were excellent. The staff was very helpful!

14/06/2025: Walked into the shop by chance and no regrets: excellent pizza slices, friendly staff, possibility of eating there