I migliori ristoranti in Reggio nell'emilia

15/03/2026: A charming and well-appointed restaurant with vintage items on display that create a unique atmosphere. High-quality food; we tried various meat and fish starters, as well as risottos, and everything was high-quality and super fresh, with decidedly generous portions. The meat and cured meats were also good, with a special mention for the fish, fruit, and grilled meats—there's plenty of quality. Prices are slightly above average for the area and type of restaurant, but perfectly justified given the quality. The restaurant is well-kept and clean, but it was very, very warm. Perhaps because there were so many people in the dining room. The only flaws that prevented me from giving it 5 stars—for me, perfection—were the parking problem, which was difficult to find, and the rather slow and unresponsive service (again, a plus if you're choosing different dishes for the same table, it's important to plan well and be aware that timing can vary). I still recommend it!

13/03/2026: A truly refined osteria, serving local produce. Mouth-watering Erbazzone, crispy and light gnocco, and a platter of cured meats and cheeses whose aroma alone captivates your senses. The first courses are sublime! Especially the pumpkin tortelli, which are my absolute favorite. Reasonable prices. Both the indoor and outdoor spaces are meticulously maintained. It makes you feel right at home. A large garden area where you can stroll with your significant other and enjoy the beauty of this incredible place. I recommend booking a few days in advance because it's almost always full. The waiters are tidy and available to meet our every need. We've been here three times already and will continue to come back, I promise!

28/02/2026: Delicious shank and ribs, excellent beer and friendly service

21/12/2025: Team dinner. We've been to the taverna often and have always had a great time. The extensive menu ranges from pasta dishes to sandwiches with chips and Angus steaks. The portions are very large and everything is delicious. And the place is very charming and quaint.

22/02/2026: Burrata and culatello pizza... huge but very light... IPA craft beer, fruity and flavorful. For dessert, sweet salami with cardamom cream... very good. The average price was higher than expected, but quality and service have, and should have, their price. We chose 7:30 PM to avoid the Friday night chaos, and it worked. Overall rating: 4.8 out of 5 Well done, and thanks to whoever brought us back to this excellent pizzeria. P.S. Next time, I'd like to try the Neapolitan-style pizza I saw served at the next table, or the fritto misto, which looked fantastic.

13/12/2025: Well, what can I say? The best pizzeria I discovered through a friend of mine who sadly passed away. Fabulous pizzas with top-notch ingredients. Excellent homemade desserts. Beautiful, modern atmosphere. Young, talented, and knowledgeable staff. The owner is top notch. He makes you feel at ease.

06/03/2026: Very good food, first time and we are satisfied

11/02/2026: For me it's a no, there's better stuff ahead

12/03/2026: Intimate and welcoming place, excellent products and super welcoming and kind girls!

06/03/2026: It doesn't look like much from the outside, but the place is truly pleasant and welcoming. The staff is very knowledgeable and professional in preparing the various coffees and cappuccinos. The pastries are good, although I'd recommend ordering a few more to make sure you don't run out.

06/03/2026: When a restaurant meets a trattoria! Excellent restaurant, a guarantee! I've been there several times, including for dinner, and I've always had a great time! I stopped by for a proper lunch break. I would have ordered the entire truffle menu, but since I had to get back to work, it seemed like a waste to wash it down with a Coke. Local dishes, fresh and strictly homemade!!! Convenient parking nearby. P.S.: I highly recommend booking.

01/02/2026: Today I bought takeout, other times I've come with family or friends. Excellent quality, both in the cuisine and the ingredients. Impeccable service and always the friendliest.

18/03/2026: Unfortunately, I was there the night a dead bug was found in the wine. I agree with the reviews that the wine is served pre-opened, so the waiter's attitude of blaming the supplier is inexcusable. In situations like this, a good restaurant owner would cancel the table bill, apologize, and hope the customer accepts. I definitely won't be returning.

08/03/2026: During a dinner, we chose the menu with "house wine." The bottles were brought to our table already opened, and while I was drinking, I found a dead bug in my mouth. The staff apologized and said they would report it to the supplier. It seems obvious to me that the bottles are refilled instead. A terrible experience.

05/03/2026: Excellent meat and very courteous service....well done!!!

03/03/2026: Excellent food, especially the Neapolitan delicacies, fast, welcoming and very kind service, simple and well-kept location

28/03/2026: Honest review: FLORENTINE STEAK SHOULD NOT BE SERVED PRE-CUT. Even though they brought us a grill to keep the dish warm, it was COLD. This happens because it's cut before being served at the table. Consequently, it loses juices and heat, and the "experience" doesn't reflect the quality (if there is any...). The chef should know these things... We ordered the Piedmontese Ox menu, and I quite liked the rest, but I can't say the same about the Florentine steak... it's a premium cut, and you have to be careful how it's served. Also, be careful with the bill: when paying with the POS, the gentleman with gray/white hair entered a certain amount first (the payment didn't go through the first time) and then, on the second attempt, entered the correct amount. I only noticed it afterwards, but I don't think it was a mistake... The prices are fair, but the details that make the difference need to be fixed. Would I go back? Unfortunately, not...

21/03/2026: Excellent meat: juicy, flavorful, and tender! The owner was friendly and helpful, and gave us excellent advice based on our needs! Highly recommended!

14/10/2025: For those who are lactose intolerant this is heaven 👏

17/09/2025: Fresh, high-quality products. Friendly and helpful staff.

15/12/2025: How wonderful!!! You walk in and find yourself in a truly welcoming place...you sit down and appreciate the staff's professionalism...you start eating and are already thinking about when you'll be back because everything is so fresh, delicious, and carefully prepared that you're sorry you couldn't try the other dishes on the menu. Well done...see you soon!

09/11/2025: The place is beautiful, the service is very kind, and the food is excellent. Congratulations!

22/02/2026: The owner is very welcoming. Friendly and always available. Traditional homemade food, delicious tortelli. Found by chance.

10/01/2026: My wife, daughter, and I had lunch today at this restaurant, which boasts a casual yet refined atmosphere. The owner's warm and genuine welcome is truly memorable. He accompanies the dining experience with stories and anecdotes about famous people. The deliberately modest menu offers carefully selected and executed dishes, designed for those who appreciate local cuisine. Reasonable prices. Recommended.

15/12/2025: Nice bar, friendly owner with fun initiatives... Pets allowed.

11/12/2025: Excellent bar, delicious pastries, impeccable and professional table service, the coffee is the best in Novellara in my opinion, well done, well done, keep it up

21/03/2026: Poor service and above all not suitable for disabled people, given that to go to the bathroom you have to make all the tables you pass by lift up and in the bathroom we had to dismantle the door because the wheelchair could not pass through.

19/03/2026: Saturday night, pizzerias no longer do takeout after 10 pm... starving... So I tried Pizzicotto! Fast, efficient, and helpful service. Good pizza... Thick, soft, and filled with quality ingredients. Definitely worth returning.

01/03/2026: Dead fish food good and very dark place

04/12/2025: I don't know if the place is older or the type of cuisine they make and the pizza... 🥶