I migliori ristoranti in Parma

14/12/2025: Clean and welcoming restaurant with excellent cuisine. Kind and attentive owners. I will definitely be back. Congratulations!

07/12/2025: My goodness, what prices and what arrogance. If you want a pizza that deserves the price they ask, go somewhere else.

25/11/2025: Family-run, a wonderful trattoria, where the high-quality food tempts the entire town, the aroma of its cooking fills the streets of the small village, and behind the stove is a truly wonderful woman who gives her all to impress those with a sweet tooth. Thanks to Mirella, Cry, and Sonia.

19/10/2025: As for the food, there's nothing to complain about. We ordered three appetizers and three different first courses, and both my friends and I were very satisfied. With water and a cover charge, we paid €30 each. What's definitely not good is the waitress, who's cold and, to say the least, unwelcoming. The trattoria, which is essentially a mix of old and new decor, has three bathrooms (women's, men's, and disabled), but they deliberately closed two of them so we could all use the disabled ones, which are inevitably, hygienically speaking, the dirtiest because they're inconvenient to use.

29/09/2025: A really unwelcoming place and definitely too expensive for the dirt and flies it offers.

19/08/2025: Good pizza and more than fair prices. Workable phone charging outlets. I recommend it, and then it's right in front of the station.

02/03/2026: Fish-based meal. Truly excellent.

30/12/2025: Good pizza, thin and crispy like you've rarely found before. The place is a bit old-fashioned but pleasant.

01/02/2026: I ordered a cake for my friend's 18th birthday, a simple strawberry cake with cream and an "L" on top, even showing her a photo. Leaving aside the fact that the cake received doesn't look like the job I wanted, the "L," which I specifically requested in CHOCOLATE, was printed and stuck on crookedly. I called the sales assistant who works there and was treated like shit, to say the least. They are shockingly rude. The birthday girl is extremely disappointed. I strongly advise against it.

18/01/2026: Truly remarkable coffee and desserts. Highly recommended. Try it and believe it.

04/04/2026: I recommend you eat at "pret'a manger" if you want salads

04/04/2026: Several dining options, including Pret a Manger and McDonald's. Prices are average for Italian gas stations, so nothing surprising. Restrooms are well-maintained. I recommend it.

12/04/2026: Certain places should be closed, absolutely avoid them

05/10/2025: Excellent bar also for after dinner with a nice wine bar area with a good selection

18/09/2025: I'm giving one star because I can't give less! The bartender is terrible, and she doesn't even smile. I asked her if I could sit down, but she didn't answer, so I waited for her to give me my coffee. Then she looked at me rudely and said, "I'll bring it to you," as if she were giving it to me for free! At the cashier, she didn't even tell me the total for breakfast, but she gave me the change and took the money. Change your attitude with customers next time, or don't be racist with anyone. I'll come to your place for breakfast. You should be friendlier and kinder. The croissant was awful, but if you'd been nicer, I'd still come back, even if nothing is good. Definitely the first and last time, no professionalism, no kindness, and no goodness. TO BE CLOSED!! ⛔️⛔️⛔️

09/04/2026: Dropped into Bavaria with a beautiful setting, atmosphere, excellent food, and great, authentic beers. Reasonably priced and fair.

28/02/2026: It took a while to eat, But there's nothing to complain about the food. Delicious, worth trying... Recommended

11/04/2026: Order online. A Margherita costs €8, the saltiest I've ever eaten. I'd avoid ordering it.

05/03/2026: very good pizza and friendly staff

26/11/2025: Bad Experience 😓 Hello everyone, I've been going to this restaurant for years because the former owner, Mrs. Pina, had an exaggerated charisma and kindness. They also served two twin girls, if I'm not mistaken, one more acerbic than the other, with a forced smile, not charisma, but an intent to please the customer. I don't think anyone has ever appreciated that. But I'm writing this review because I've been there with my son several times since their management took over, to give them motivation and gratitude to keep going, but they were found to be very bitter, selfish, and rude, something I've never seen. However, the last few times when I came in hungry, I ate and left hungrier than when I came in. The portions were halved, the food was poorly cooked, and if you objected, they attacked you like never before. A terrible experience, never, ever. Pide Li ❌⛔️🚫

05/08/2025: Business lunches not bad, a little expensive as the daily menu, otherwise good…

08/02/2026: Too busy eating and forgot to take photos of the food! I'm so in love with their pizza, I even finished the crust, and I ALWAYS leave it on my plate. If you get a chance to try the charcoal-fired pizza, do it.

17/01/2026: Very good pizza. The owner, Gianni, makes you feel at home with his kindness and helpfulness. It's worth it.

02/03/2026: Too bad...we've known this restaurant for years. The menu is still the same, but it's not as good as it used to be. Cured meats, NO COMMENT, very thick tortelli. The only good thing is the semifreddo...which they don't make...sorry!

03/01/2026: A quaint, timeless trattoria in the Parma Apennines, just a few kilometers from the famous Bardi Castle. A colorful and original atmosphere, authentic and delicious food (we had a fantastic torta fritta accompanied by a platter of local cured meats, homemade herb ravioli, and delicious loin and fried porcini mushrooms). Excellent value for money. Paola and Carmela welcomed us with love and kindness, making us feel at home right away. Thank you so much, we'll be back soon 🫶🏻 Susy and Dani