I migliori ristoranti in Modena

30/10/2025: Expired tomato and raw dough, not recommended

05/10/2025: Delicious pizza, high-quality ingredients, and reasonable prices. It's been my favorite pizzeria for years. The owners are super friendly, and the service is fast, even when it's crowded.

17/11/2025: We went to Fuori Città on October 25th for a party with friends and had a really good time. We had dinner there and the food was excellent: good food, decent portions, and relatively fast service. After dinner, the DJ started playing in the same room where you eat. The music selection was nice, not too loud at the start and perfect for a quiet but fun evening. Overall, a nice place to spend an evening with friends. Recommended, I would gladly go back.

03/11/2025: The location isn't bad, on the contrary. It's definitely better to sit outside in the summer. But the restaurant menu, especially the meat (tartare, tagliata, etc.), is forgettable. I've never returned practically full meat plates. I'd say €40 isn't worth a dinner here. Perhaps the pizza I saw being delivered to other tables was better.

09/11/2025: Convenience, tasty and pretty fancy. The only problem Is that I was SWEATING and I was dressed very lightly and yes it was in winter

08/11/2025: The atmosphere is okay. The receptionist immediately puts a smile on your face, and Enock is always top notch.

24/05/2025: The food is always good Tagliatelle with porcini mushrooms is fabulous... Good pizza The staff is kind and knowledgeable Thank you

07/07/2025: very good, very kind and cordial!

01/12/2025: The girls at the place are very good and kind, especially the pizza maker. The pizza is exceptional, and I highly recommend it.

28/10/2025: The managers are always very helpful.

02/11/2025: An incredible selection of champagne! The best in the area.

19/10/2025: Graduation party in Modena city center. Beautiful location in the courtyard of a period house. Excellent, courteous, and professional service. Delicious pizzas.

21/10/2025: The owner is fantastic....a true quality entertainer.

14/10/2025: I loved this place! it is different from most restaurants in that there is no menu and you eat what the owner suggests. I had delicious roast duck with very tasty potatoes, a glass of red wine, a bottle of water and the total was €35 which was a good price considering the high quality of the food. The taste and flavor was exceptional. The place is small but that doesn't matter because I loved the larger-than-life personality of the owner. She does every thing herself, and I loved her conversation. She talked to everyone. This is her place and she is definitely in charge. So you need to be in the mood for that. She is also very warm, kind and very sweet.

01/11/2025: Burnt pizza and too little toppings

20/08/2025: The pizza and the waiters were top notch.

06/08/2025: Very welcoming atmosphere! TOP service! The products are simply exquisite!

01/08/2025: External company canteen, not bad but it's not a restaurant

29/04/2025: Excellent and cheap. Variety in food

02/11/2025: Excellent pizza, with a wide selection, good prices and friendly and professional staff.

15/10/2025: A pizzeria that has always been professionally managed. Thin-crust, easily digestible pizza. Wide selection of specialty pizzas. A go-to place for enjoying good pizza in a family-friendly atmosphere at fair prices.

03/12/2025: We visited this restaurant for a casual dinner and were truly satisfied. The pizza was excellent, well-leavened and full of flavor, while the fried appetizer was a pleasant surprise: light, crispy, and very filling. The service definitely deserves a special mention, thanks to our waitress Giulia, who was always smiling, attentive, and helpful. She made the experience even more enjoyable. The only downside is the parking, which is unfortunately a bit limited and not always easy to find. Conclusion: Overall, an excellent dinner: quality, flavor, and a warm welcome that makes all the difference. I'll gladly return!

02/12/2025: Friday night, there's music, it's too crowded to talk, we brought a cake, they charged us 1.50 for cutting it...

10/10/2025: On Saturday evening, we went to "Al Tempo da Sergio" for the first time, a delicatessen offering Abruzzese cuisine: - Pork ribs (cooked in a slow cooker) - Abruzzo meatballs - Mutton "alla callara" - Abruzzese tripe - and we didn't try the first courses because it's impossible to eat everything! Maybe next time, we'll be back soon!!!

10/10/2025: As a true Abruzzese, I highly recommend this restaurant for the best experience of Abruzzo's delicacies at a fair price. Everything was delicious, perfectly cooked, and accompanied by excellent wines. Highly recommended!

27/08/2025: Delicious piadina...clean place, very kind staff...well done

05/07/2025: The piadina cooked at the moment is delicious and has many delicacies! We recommend the Neapolitan specialties such as the super good graffe