I migliori ristoranti in Modena

04/10/2025: Friday evening, October 3, 2025... Personally, the pizza is good. I know they do excellent fish. Reservations are required. Sometimes you have to wait for your food due to the large number of customers, as happened to us tonight. However, after chatting, a couple of portions of fries, and the time was not a problem. My friends and I go there quite often. I recommend the experience; who knows, it might become your favorite pizzeria 😉

19/09/2025: We've had the pleasure of dining at this restaurant several times, and each visit has been an excellent experience. The setting is ideal for a quality lunch break between busy schedules. Today's lunch, in particular, was exceptional. We enjoyed the porcini mushroom risotto and the porcini mushroom scallops, accompanied by baked potatoes, and were extremely satisfied with the quality and flavor of the dishes. I'd like to express my sincere thanks to all the staff for their professionalism, courtesy, and dedication every day. The service is impeccable and contributes significantly to making the dining experience truly enjoyable. Keep up the great work!

27/10/2025: A piece of Naples in Modena. Delicious first courses, including traditional Emilian dishes, made with the freshest ingredients. Needless to say, the pizzas, hand-crafted by the owner himself, are a feast for the eyes and the palate. And last but not least, the courtesy of all the staff and the warm welcome of Enzo and his wife. I arrived after 11:00 PM due to personal issues, and they seated me and ate every delicacy I could think of, like a child returning home.

21/10/2025: If you're looking for a restaurant where you can truly feel at home, La Bella Regina Margherita is a must-visit. From the first moment, you'll experience a warm and welcoming atmosphere: The staff is incredibly friendly, always smiling and ready to offer passionate advice. The service is attentive but never intrusive, making the experience even more enjoyable. The food? Simply delicious. Each dish is prepared with fresh ingredients and showcased; you can taste the love for tradition and attention to every detail. A place you'll gladly return to, combining quality, courtesy, and an authentic atmosphere. Kudos to the entire staff!

31/05/2025: Historic bar located in a very busy tactical area. Owners always available 😊

24/05/2025: The food is always good Tagliatelle with porcini mushrooms is fabulous... Good pizza The staff is kind and knowledgeable Thank you

18/08/2025: The tagliatelle with ragù was delicious, the veal with tuna sauce was delicious, the wine was excellent, and the service was very friendly. Everything 🔝

09/08/2025: Excellent, we were satisfied with abundant food and excellent service. With both indoor and outdoor seating. Suitable for families and a historic setting.

01/11/2025: I've been eating there for a while now. The staff is kind and helpful, and the food is delicious and delicious. Their pizza is unique and worth trying.

14/09/2025: Here's the review, ready for copy/paste: --- The mushroom tagliatelle is good, but a glass of Pignoletto with literally two fingers of wine in it certainly isn't worth €4. Overall, nothing special.

06/09/2025: Very efficient service and excellent food (both the polenta and the grill). It fits well into its mountain setting.

01/10/2025: I'm speechless, what are we talking about? Wonderfully fabulous. SPECTACULAR We're in the 3000s here. Beautiful experience Delicious food and excellent presentation AWESOME WINES I always feel great when I come for dinner 🔝🔝🔝🔝🔝 I highly recommend it to everyone!

18/09/2025: A restaurant in a refined location, both inside and out. Elegant without being overbearing, I recommend it for couples, friends, or business dinners. I was alone, and the owner was kind and attentive without being intrusive. The tortellini were incredible; you could taste the art of Emilian cuisine. Oh, and the spritz was excellent, too! I recommend it.

01/08/2025: External company canteen, not bad but it's not a restaurant

29/04/2025: Excellent and cheap. Variety in food

28/09/2025: Everything very good. It's worth going there.

12/09/2025: Kind, knowledgeable, professional, and clean. The food is excellent and you feel like you're at home ☺️

15/10/2025: A place that serves excellent beers and more, delicious pinsas and fried foods! We felt right at home, see you soon!

29/09/2025: Craft beers tasted directly from the "factory" being the headquarters of the Brewery itself (in Modena)... but for my personal taste I prefer how other Italian craft breweries work

28/10/2025: excellent food, super friendly and helpful staff, short waiting times

27/10/2025: The atmosphere is very simple but familiar, like going to dinner with friends in a tavern. The owners are very kind and cheerful. The food is excellent. Tigelle and gnocco are light and easy to digest, and the borlenghi are excellent. The homemade pasta is delicious.

08/11/2025: An old trattoria from the past. There were 16 of us, three starters, roast, and sweet chicken. Everything was good and plentiful. Marta, the owner, is around 93 years old, a tough girl. She generally doesn't accept cards, making a fuss about the lack of a line. A special place lost in the countryside. Worth a visit.

13/10/2025: A dive into tradition with a card game to finish. We sampled "only" three first courses: gold medal winners were the pear-and-cheese-filled ciuffetti, topped with butter and sage; then pumpkin tortelli; and, to finish, macaroni al pettine with a light, non-greasy ragù. Wine in a carafe and artisanal nocino liqueur.

19/03/2025: After many years we returned and we were very, very excellent, with an indescribable flavour, very delicious, the chef remembered us even though we had been there for many years and welcomed us very kindly.