I migliori ristoranti in Emilia-romagna

20/09/2025: It's always nice and welcoming and the food is excellent.

13/09/2025: Not a positive experience. The food was of rather poor quality.

05/09/2025: I came here for work, and I have to say it's been 5-10 years since I've had such a good croissant. The owner is very kind. Recommended +++++

08/06/2025: It's my favorite pastry shop, I often go there for breakfast; quiet environment. The pastry shop is perfect for making nice cabarets to bring to family parties or friends' houses.

25/09/2025: The staff is welcoming, polite, and friendly. The piadina and crescioni are delicious, and the value is excellent. If you go once, you'll definitely want to come back.

30/11/2025: Burnt pizza! I notice I'm not the only one who's had this experience... 🫣 Filtered still water isn't good at all.

21/11/2025: I ate the pizza, it was excellent, as was the place and the service.

07/12/2025: A good, typical Bolognese restaurant. The owner and the entire team are very friendly. The dishes are all delicious and the prices are excellent. Well done, keep it up!

04/12/2025: The food was good and plentiful. They were a bit too quick to clear the dishes away even though we hadn't all finished.

17/09/2025: A good restaurant with parking for 7-8 trucks...

07/09/2025: Always open, excellent coffee, also thanks to the girl who prepares it according to the rules (other bars do not clean the dispenser and do not drain dirty water first). It is also possible to have a savoury breakfast.

06/12/2025: Really cute little place! The girls are super nice and very courteous. The atmosphere is well-kept and pleasantly quiet, which is a rare and truly appreciated thing. The aperitif buffet didn't wow me, but you can still see the goodwill and spirit of the place. They even brought us a free dessert. It's a place where you're happy to hang out. 🍸✨

30/11/2025: Poor and unprofessional service: I specifically asked for a non-alcoholic drink and was served alcohol—and thank goodness I noticed, because I absolutely can't drink. They put us outside on the veranda (just shy of 2°C) and, despite our constant requests, they never came to turn on the heating, leaving us in the cold for hours.

22/11/2025: Everything was good, the location was excellent.

12/11/2025: We went for Sunday lunch. The place was beautiful and bright, the staff was very friendly, the cured meats and giardiniera were excellent... A very wide selection of local wines.

20/11/2025: I'm writing this review to say that Patrizia Diomede wrote a review that was absolutely bad... People absolutely don't know how to behave.

13/10/2025: Coming to this pizzeria was a traumatic experience that completely ruined my day. The pizza was nothing special, I'm surprised Gambero Rosso won it, so it should win all the Pakistani takeaway pizzas in Bologna that are similar to this one. Furthermore, they don't have serrated knives for pizzas, so it's difficult to cut the pizza, which is a bit dry. The service, alas, and I feel sorry for the poor employee, left much to be desired: a young girl alone, scared to death, who struggled to speak, didn't make a good impression in front of customers. But let's get to the point, the unacceptable behavior of the owners who don't allow customers to pay as they wish. They hide behind an intimidating piece of paper they give you with the menu where they say they don't keep separate accounts and add that you either pay everything in cash or everything by POS. This is because the octogenarian owners don't want to pay 0.20 cents in commission but wanted me to withdraw money from the nearby bank by charging me a 2 euro fee. The customer is completely ignored and mocked, treated like dirt just to protect their interests. But this time they got it wrong. My grandparents founded the first pizzerias in Bologna and Bari long before them and we have been keeping separate accounts since the 1960s even for 30 people and there is no rule that they made themselves that they cannot enter POS and cash together because all cash registers do that and what matters in the end is that by adding POS and cash the cash register comes back in the evening. Word of an accountant. Then I would add that even in the most famous pizzeria in Italy, Concettina ai Tre Santi in Naples they treated me like a queen, bill at the table with the POS, The waiter who recommended us at the restaurant offered us a liqueur. Then I come home up north and have to endure the rudeness and arrogance of people who should be retired and not working. I would have expected an apology, but I don't think that's in these people's nature. Never again.

13/09/2025: Excellent gelato with a good selection of flavors in a spacious and very cute place. If you're passing by and want gelato, you have to try it.

10/08/2025: Very good ice cream, sales assistant...needs to be reviewed...air conditioning too high, you feel faint when you enter

30/09/2025: Excellent pizza and a very varied menu with many excellent combinations that you won't find in other pizzerias.

27/07/2025: Very kind and professional staff. Excellent raw materials and respect for the dough's leavening. I've never had the sensation of feeling it rise once eaten. It's happened in other pizzerias. Delivery times are always respected. Highly recommended.

08/06/2025: Excellent piadina eaten outside. The owners were very kind and helpful.

30/04/2025: Excellent flatbreads, very friendly, helpful and kind

27/07/2025: The friendly and knowledgeable Nicola welcomes you with kindness and a smile that are matched only by his pizzas prepared with healthy ingredients and with love and passion...absolutely recommended!!!

09/12/2025: Great experience, quality wines and rice bomb.

05/11/2025: I went there to celebrate my daughter's birthday. Very good tortelli, excellent quality cured meats. The black pork was delicious. The atmosphere was a bit spartan, just the way I like it. Connoisseur-quality background music. My compliments to the staff.