I migliori ristoranti in Emilia-romagna

27/09/2025: A truly meticulously crafted local menu, prepared at the right time and with just the right amount of ingredients. Congratulations 👏🏻👏🏻

17/09/2025: FAVOLOSO. GRANDE MARIO,NON MOLLARE

05/10/2025: Ideal for lunch. There are always excellent selections of first and second courses. On Fridays: fish

08/07/2025: Everything perfect, very good and cheap 😀🇮🇹😀

30/10/2025: Excellent bar for breakfast, aperitifs, and more. I enjoy breakfast with friends. The atmosphere is comfortable and the staff are very friendly.

18/07/2025: They're now an institution in Imola. Nothing stops them, they're always experimenting with good things! Thank you, you've raised the bar for Pedagna!

14/11/2025: Fast service, good prices, I often buy 10/20 piadinas al testo to take home and all my friends like them.

05/11/2025: One of the best pizzas I've ever eaten!!! Highly recommended

12/07/2025: Excellent pizza, good service. I recommend it.

26/06/2025: Very good pizza! The dough is among the lightest I have ever eaten. TOP

21/10/2025: One early autumn evening, I visited this restaurant, located in Marciana Alta, with a lovely view. I quite enjoyed it, and ordered a seafood appetizer—perhaps a little pricey, but good. And a basic fried fish.

04/10/2025: Nice restaurant with a nice view and friendly service. However, I find €80 per kilo for the catch of the day to be exorbitant when it's mistakenly served with its tag still on (including a large hooked fish on its head with a description in Greek and English indicating that it's a Greek farmed product). When I ordered the catch of the day, the waiter confirmed that he had 800 grams of sea bream and asked if that would be okay, which I agreed. I'm sorry, but we all know the cost of Greek fish. I want to believe the chef's version of events, which tells me that they prefer Greek products from the simpler supply chain on the island to local ones. But even if it's good quality, I don't think it costs €80 per kilo. The chef was understanding and gave me an €8 discount, making this dish cost €52 instead of €60. To avoid misunderstandings when the price per kg/100g is indicated, I would recommend also indicating the origin of the raw material, for the sake of fairness towards the customer.

14/10/2025: Classic love at first sight...it was my first time and...I can't wait to go back...

03/10/2025: We discovered this restaurant from the reviews and I must say I was very pleased. The seafood was excellent. We ordered first courses including seafood risotto, handmade tagliolini with calamari, lime, and mint, and gnocchi, as well as a mussels and clam appetizer. There were four of us. Everything was delicious. And to top it off, homemade desserts, from cakes to the classic tiramisu. I'll definitely be back! Excellent value.

07/09/2025: A fantastic experience. We had a wonderful time and were impressed by the attention to detail. It's true, as it says at the entrance: here you can leave your worries behind. Beautiful facility, helpful staff, quality breakfast. Our compliments also go to the spa and the restaurant, where we ate truly deliciously. We'll be back as soon as we can.

03/09/2025: Being installed incorrectly – the metal shield prevents the type-2 power plug to be properly upheld into the Tesla wall-box - when it rains - this Tesla Destination charger goes out of order for the next week - until the poor technician who installed it comes back to repair the fuse.

20/08/2025: A truly beautiful restaurant, the food is excellent, not overly spicy, but very down-to-earth and delicious. Valentina is truly excellent. The prices are fantastic. I fell in love with this restaurant.

02/08/2025: Unfortunately, the last time we were very disappointed!! Prices skyrocketed for a bar-restaurant!!! With limited menu choices, crowded people (small place), and almost nonexistent service, they made us wait for 1.5 hours between the appetizer and the main course. The kitchen was very slow (perhaps under-served), but with these prices, a real restaurant is better!!! I no longer recommend it. ----------------------------- Highly recommended!!! Better than many restaurants in the area, where you only pay for the location! We ate the best tagliolini allo scoglio I've ever found, excellent ingredients, dry, and excellently battered fried fish! Refined, tasty dishes, prepared with commitment and passion, and generous portions, which is a plus! Excellent value for money. What can I say, standing ovation!!.. 👏👏NEVER change!!.. We will definitely be back!.. 😍

30/09/2025: A wonderful, high-quality restaurant. The dishes are delicious, and the owner is classy, ​​very elegant, and incredibly kind! If you love excellent food and a classy restaurant, then Italo in Reggio Emilia is the perfect place for you!

09/07/2025: A perfect and private place to feel outside the city, yet right in its heart.

19/09/2025: Beautiful location and wonderful people! After years of wandering around Cesenatico, we've finally found our refuge! See you soon!

24/08/2025: The restrooms are well-stocked and well-managed. Excellent meals (they change frequently and never get boring), music, games, playgrounds, relaxation, and fun! We've been going there and coming back for a couple of years now!

19/07/2025: Avevamo bisogno di una sosta durante il tragitto autostradale e devo ammettere che abbiamo trovato una soluzione ottima! Locale molto curato, piatti deliziosi e ben serviti, giusto rapporto qualità prezzo! Lo terremo presente per il prossimo viaggio!

13/07/2025: Chouette restaurant dans un environnement atypique au milieu d’un champ de courses hippiques apparemment sur le déclin. Accueil sympathique, cuisine fraîche et locale faite avec de bons produits. Un choix de vins incroyable. Un service bon enfant. Une belle soirée !

24/08/2025: Surprising flavors paired with an elegant, homey setting. The chef knows his stuff.

31/07/2025: Simple: wow. What a great discovery! I can't wait to go back and try other wonders!!

23/09/2025: Excellent ice cream, very kind staff

30/06/2025: Good ice cream, super variety and creativity of pastry/ice cream creations (if you are thinking of something for a birthday or similar occasions it could be the right choice)

04/11/2025: It will be like a trucker's restaurant, and like a trucker's restaurant the food is very good. I love the gramigna with sausage and the meatballs.

02/11/2025: Great "truck driver" spot, and the food is truly delicious. I had tortellini with capon broth, which were really good, almost as good as my mother's. I'd ask for seconds. And for only €10. The tigelle and gnocco fritto were also good. So was the lamb chop. The portions were good. The service was fast and attentive. The atmosphere was very casual but pleasant. I'd definitely return.